NextEats › Ohio › Food in Cambridge › Steak House › The Bear's Den Steakhouse › Menu The Bear's Den Steakhouse
13320 E Pike Rd, Cambridge, OH
Menu (As of 10/30)
Any Burge crackers, and house-made chips $15.00 Burgers and sandwiches are served with fries, house made chips, coleslaw, cottage cheese or applesauce. CORN NUGGETS – Sweet corn fritters, deep-fried and served with $2.00 other side substitutions are melted butter Lg – $9, Sm – $7 beef topped with caramelized onions, bacon jam, Black Radish $10.00 fried until golden brown Creamery Charlie’s Legend cheddar cheese, and steakhouse $17.00 mayonnaise DEN BURGER – A Bear’s Den original! All-natural, hormone-free $13.00 brown beef patty topped with provolone and hot pepper cheese, onion $14.00 straws, and A-1 steak sauce BONELESS WINGS – Eight boneless wings tossed in your choice of $11.00 hot, mild buffalo, or BBQ sauce DOUBLE BACON BURGER – Two ½ lb all-natural, hormone-free $17.00 beef patties with double cheese and smoked beef bacon STUFFED PEPPERS – Banana peppers stuffed with Italian Single – $14 sausage, topped with marinara sauce and melted Monterey Jack $14.00 cheese POTATO SKINS – Three potato skins filled with smoked bacon, $13.00 and a side of horseradish mayo cheddar cheese, and Monterey Jack cheese $9.00 ARTICHOKE SPINACH DIP – A blend of Monterey Jack, Parmesan, $14.00 melted pepper jack cheese, served with sriracha mayo and cream cheeses with artichokes and spinach, baked and $13.00 served with celery and locally made tortilla chips Hamburger $12.00 All-natural, hormone-free beef patty LAMB BURGER – Char-grilled locally raised lamb topped with $12.00 served with ranch dressing Charlie’s Legend cheese, and roasted garlic mayo $16.00 OPEN-FACE STEAK BRUSCHETTA – Grilled and sliced flank $12.00 jalapeños, red onions, sour cream, and salsa BEER CURDS – Black Radish Creamery cheddar cheese curds, $16.00 sourdough baguette beer-battered and fried, served with honey mustard dressing $10.00 Toppings $1.50 lettuce, tomato, pickle, onion, and mayonnaise. Egg Bacon $1.50 Topped with saffron aioli, tomato jam, crispy bacon, micro greens $14.00 balsamic glaze Soups balsamic-marinated tomatoes on toasted Mama’s Bread $8.00 broth, topped with garlic croutons and melted Swiss cheese sourdough baguette, and finished with balsamic glaze $12.00 SOUP DU JOUR – Made fresh daily Bowl – $7, CUP – $5 FRENCH ONION – Caramelized onions in a rich chicken and beef Lg – $9, Sm – $7 melted butter. broth, topped with garlic croutons and melted Swiss cheese $8.00 fried until golden brown $10.00 Salads and Balsamic Vinaigrette. Hot Bacon or Blue Cheese dressing available for $0.50 tomatoes, cucumbers, red onions, mozzarella cheese, and crispy $7.00 and cheese French fries $10.00 cucumbers, red onions, hard-boiled eggs, bacon, cheddar $11.00 avocado cheese, and croutons $12.00 golden brown $13.00 of hot, mild buffalo, or BBQ sauce $11.00 Hot Bacon or Blue Cheese dressing available for $0.50 upcharge. You can order a half–size portion of any large salad for $6.00 and fried until golden brown $10.00 Steak $9.00 Chicken Breast $6 Gulf Shrimp – $8 sausage, topped with marinara sauce and melted Monterey Jack $14.00 cheese POTATO SKINS – Three potato skins filled with smoked bacon, $7.00 and cheese cheddar cheese, and Monterey Jack cheese $9.00 cheddar cheese, cream cheese, bacon, and roasted jalapeños, $12.00 and croutons made queso, seasoned taco meat, black olives, house-pickled $13.00 olives, cheddar cheese, sour cream, and salsa jalapeños, red onions, sour cream, and salsa $12.00 beer-battered and fried, served with honey mustard dressing $11 / $10 avocado Filet Sirloin 12 oz. $40 / 12 oz. $36 / 8 oz. $45 sautéed mushrooms, onions, and melted mozzarella cheese, $18.00 meatloaf topped with port wine mushroom gravy served on a bed of rice $18.00 boneless pork chops, grilled and glazed in peach BBQ sauce, $17.00 brown gravy served over honey jalapeño slaw $24.00 ADOBO WAGYU SHORT RIB – Tender adobo-braised Wagyu short $24 | Full rack – $31 sauce – Half rack rib served over jalapeño cheddar grits, topped with corn salad and $28.00 honey cilantro-lime crema Pasta & Seafood served over creamy local jalapeño cheddar grits, finished with $17 Chicken – $19 | Shrimp – $22 roasted sweet corn, smoked bacon, and a rich Cajun cream sauce $32.00 BEEF TIPS OVER NOODLES – Tender, slow-cooked steak tips in a $16.00 rich gravy served over egg noodles CRAB CAKES – Pan-fried Chesapeake Bay blue crab cakes served $24 | 2 Crab on a bed of rice with tartar sauce – 1 Crab Cake Cakes $29.00 mushroom cream sauce $17 Chicken – $19 | Shrimp – $22 CHICKEN BRUSCHETTA PASTA – House-made torchio pasta $19.00 shrimp served with cocktail sauce Parmesan cheese $22.00 rubbed salmon, oven-roasted and topped with corn salsa, finished $33.00 with a jalapeño honey-lime sauce Sides $5.00 applesauce, sautéed spinach, roasted garlic and herb green beans, house salad Brussels sprouts with bacon, baked sweet potato, macaroni and cheese, sweet potato fries, jalapeño cheddar grits – house salad $7.00 Free Refills Hot Dog $9.00 Cheeseburger $9.00 Macaroni and Cheese $9.00 Cheese Pizza $8.00 Pepsi Products $3.00 Grilled Cheese $8.00 Kid’s Sirloin $14.00 Fresh Brewed Tea $3.00 Coffee and Hot Tea $3.00 Chicken Tenders $9.00 Wagyu Burgers side substitutions are $2.00 Creamery Charlie’s Legend cheddar cheese, and steakhouse $13.00 a side of horseradish mayo mayonnaise $17.00 DEN BURGER – A Bear’s Den original! All-natural, hormone-free $14.00 melted pepper jack cheese, served with sriracha mayo beef patty topped with provolone and hot pepper cheese, onion $14.00 straws, and A-1 steak sauce Hamburger $12.00 All-natural, hormone-free beef patty LAMB BURGER – Char-grilled locally raised lamb topped with $15.00 DOUBLE BACON BURGER – Two ½ lb all-natural, hormone-free $16.00 garlic mayo Clu beef patties with double cheese and smoked beef bacon $17.00 ck i Single – $14 Wraps & Sandwiches Other side substitutions are $2.00 Jack cheese, drizzled with honey cilantro jalapeño-lime sauce $14 / $13 straws glaze, and provolone cheese, served with creamy horseradish $13.00 campfire sauce sauce $15.00 Parmesan, salami, pepper ham, and Mamma Lil’s peppers, served $13.00 and house-made ranch dressing · with a side of house Italian dressing Lunch Entrees New York Strip 12 oz. $36 Sirloin 8 oz. $28 ROAST BEEF DINNER – Slow-roasted tri-tip topped with gravy $16.00 BACON-WRAPPED MEATLOAF – Two thick slices of meatloaf $18.00 topped with sautéed mushrooms and gravy WHISKEY-GLAZED SALMON – Oven-roasted Aukra salmon $30.00 finished with whiskey glaze CRAB CAKES – Pan-fried Chesapeake Bay blue crab cakes served $17.00 served on a bed of rice over rice with tartar sauce – 1 Crab Cake $23 | 2 Crab Cakes / $28 CHOPPED STEAK – 12 oz. char-grilled chopped steak topped with SINGLE – $18 with caramelized onions and mushrooms caramelized onions, sautéed mushrooms, and gravy $15 / DOUBLE – $21 Gulf shrimp served with cocktail sauce $19.00 rich gravy served over egg noodles $16.00 Sides Cub Meals Hot Dog $9.00 Cheeseburger $9.00 Macaroni and Cheese $9.00 Cheese Pizza $8.00 Grilled Cheese $8.00 Kid’s Sirloin $15 / $2 upcharge for house salad. Chicken Tenders $9.00 Drinks Pepsi Products $3.00 Fresh Brewed Iced Tea $3.00 Coffee and Hot Tea $2.00 The Bear's Den Steakhouse: hours and how to order