Thyme Table
583 Dover Center Rd, Bay Village, OH
Menu (As of 10/30)
Small Plates for the Table
- Burrata Tart $14 FRIED BROCCOLINI $10
- Bread Service $12.00
- TOFU SPANAKOPITA vg: nf $12.00
- Smoked Tri-color Carrots $10.00
- Pork Meatballs $16.00
- MAPLE WALNUT SWEET 8 8f $14 Mw
Salads
- FUSILLI PASTA nf $24.00
- ARUGULA vg of
- Seared King Trumpet $26.00
- SPINACH veg af $12.00
- BBQ Beer Braised Short Ribs $36.00
- GEM SALAD ef $12.00
- gem lettuce, cherry tomato, bacon crumble, pink peppercorn, ROASTED VEGETABLES $24.00
AND RISOTTO veg gf
Thyme
- Cocktails $15.00
- Classics $15.00
- All classics can be made spirit-free for $11.00
RED
- The Stump Jump- Shiraz Blend $10.00
- Le Croizillon- Malbec $14.00
- Famille Reinisch. Pinot Noir $13.00
- L’Aura- Chianti Classico $1.00
- Ethos- Cabernet Sauvignon $14.00
White
- Chateau Ksara- Merwah $10.00
- Willamette, OR 12/44Med/Dry/Pear/Clementine /Key Lime
- Gaspard. Sauvignon Blanc $1.00
- Hommage ala Luise- Riesling
- Patz & Hall- Chardonnay $15.00
Bubbles
- Lucien Abrecht Brut Crement $12.00
- Marotti Campi Brut Rose $11.00
Thyme Table: hours and how to order