Ninos Restaurant

1110 Hylan Boulevard, Staten Island, NY

Menu (As of 10/29)

Antipasti / Appetizers

• Antipasto Freddo For Two $30.00
• Gamberoni Cocktail $18.00
• Frutti Di Mare $20.00
• Mozzarella En Carrozza $16.00
• Eggplant Rollatini $16.00
• Homemade Polenta $15.00
• Antipasto Caldo For Two $32.00
• Vongole Oreganata $17.00
• Zuppa Di Cozze $16.00
• Portobello Funghi $16.00
• Spiedini Alla Romana $17.00
• Calamari Fritti For Two $20.00
• Calamari Fritti For Two $16.00
• Vongole Oreganata $14.00
• Portobello Funghi $12.00
• Mozzarella Con Pomodoro $12.00
• Zuppa Di Cozze $12.00
• Grilled Calamari $16.00
• Eggplant Rollatini $12.00
• Mozzarella En Carrozza $12.00

Zuppa / Soup

• Pasta E Fagioli $12.00
• Minestrone Soup $12.00
• Stracciatella $12.00
• Pasta E Fagioli $10.00
• Minestrone Soup $10.00
• Stracciatella $10.00

Insalate / Salad

• Nino’s Insalata $13.00
• Insalata Di Rucola $13.00
• Insalata Alla Cesare $13.00
• Insalata Mista $12.00
• Nino’s Insalata $11.00
• Insalata Di Rucola $11.00
• Insalata Alla Cesare $11.00
• Insalata Mista $10.00

Pasta

• Penne Alla Vodka $23.00
• Linguine Con Vongole $25.00
• Rigatoni Alla Siciliana $23.00
• Tri-Color Fusilli Primavera $22.00
• Spaghetti Marrechierre $27.00
• Orecchiette Barese $24.00
• Formaggio Tortellini $23.00
• Farfalle With Polpette Di Vitello $26.00
• Short Fusilli Bolognese $24.00
• Fettuccini Puttanesca $22.00
• Ravioli $22.00
• Gnocchi Alla Sorrentina $23.00
• Cavatelli Pasta $22.00
• Rigatoni Con Broccoli $22.00
• Penne Alla Vodka $17.00
• Linguine Con Vongole $18.00
• Rigatoni Alla Siciliana $17.00
• Tri-Color Fusilli Primavera $17.00
• Ravioli $17.00
• Farfalle With Polpette Di Vitello $19.00
• Short Fusilli Con Pomodori Secci E Pollo $17.00
• Orecchiette Barese Con Pollo $18.00
• Formaggio Tortellini $17.00
• Gnocchi Alla Sorrentina $17.00

Risotto

• Risotto Al Funghi $29.00
• Risotto Frutti Di Mare $31.00

Italian Favorites

• Chicken Parmigiana $29.00
• Eggplant Parmigiana $28.00
• Veal Parmigiana $31.00
• Shrimp Parmigiana $32.00
• Chicken Parmigiana $22.00
• Eggplant Parmigiana $21.00
• Veal Parmigiana $24.00

Carne / Meat

• Nino’s Pollo Ripieno $30.00
• Pollo Scarpariello $29.00
• Pollo Sorrentino $29.00
• Pollo Capricciosa $29.00
• New Zealand Lamb Chops $55.00
• Vitello Piccata $32.00
• Vitello Spiedini $32.00
• Vitello Marsala $32.00
• Costata Di Vitello $58.00
• Bistecca Alla Griglia $52.00
• Nino’s Pollo Ripieno $22.00
• Pollo Francese $21.00
• Pollo Sorrentino $21.00
• Vitello Capricciosa $24.00
• Vitello Marsala $24.00
• Loin Of Pork W/Vinegar Peppers $22.00
• Bistecca Alla Griglia $35.00

Pesce / Fish

• Filet Of Sole $31.00
• Gamberoni Scampi $32.00
• Salmone Dijon $33.00
• Branzino $35.00
• Zuppa Di Pesce $35.00
• Filet Of Sole Oreganata $24.00
• Calamari $22.00
• Salmone Dijon $25.00

Broccoli Rabe / M / P

• Sautéed Spinach $12.00
• Roasted Potatoes $9.00
• Sautéed Broccoli $11.00
• Sautéed Escarole $11.00
• Mixed Grilled Vegetables $12.00

Children’s Menu

• Penne Butter $16.00
• Cheese Ravioli $18.00
• Futtucine Alfredo $18.00
• Spaghetti w/Polpette Do Vitello $21.00
• Chicken Fingers $19.00
• Chicken Parmigiana $20.00
• Grilled Chicken $19.00
• Afternoon $25, Evening: $30

Champagne & Sparkling Wine

• La Marca, Prosecco, Brut, “Luminore” $42.00
• Martini e Rossi, Asti Spumante $45.00

Piedmont, Italy, NV

• Korbel, Brut $50.00

California

• Moët & Chandon, Brut, “Impérial” $150.00

Champagne, France, NV

• Dom Pérignon, Brut

Champagne, France, Vintage

• Louis Roederer, “Cristal”
• Santa Margherita, Pinot Grigio $34.00

Alto Adige, Italy

• Sonoma Cutrer, Chardonnay, “Russian River Ranches” $32.00
• Cabreo, Chardonnay, “La Pietra” $60.00

Italian White Wine

• Jermann, Pinot Grigio $45.00

Friuli, Venezia-Giulia, Italy

• Castello Banfi, Pinot Grigio, “San Angelo” $55.00

Toscana, Tuscany, Italy

• Santa Margherita, Pinot Grigio $65.00
• Banfi, Gavi, “Principessa Gavia” $50.00

Piedmont, Italy

• Pio Cesare, Gavi $55.00
• La Scolca, Bianco, Secco, “Black Label”, Gavi $85.00
• Calanice, Grillo, “Duca Di Salaparuta” $55.00
• Alessandro Rivetto, Barolo, Ripasso, “del Comune di Serralunga d’Alba” $75.00
• Michele Chiarlo, Barolo, “Tortoniano” $95.00
• Luigi Righetti, Valpolicella Classico, Superiore, Ripasso, “Campolieti” $48.00

Sicilia, Sicily, Italy

• Banfi, Vermentino, “La Pettegola” $50.00

California White Wine

• Simi, Chardonnay $45.00

Sonoma County, California

• Sonoma Cutrer, Chardonnay, “Russian River Ranches” $60.00
• Orin Swift, “Abstract” $75.00

Sonoma Coast, California

• Sequoia Grove, Chardonnay $70.00
• Far Niente, Chardonnay $135.00

Napa Valley, California

• Stags’ Leap Winery, Chardonnay $85.00
• Flowers, Chardonnay $105.00
• Honig, Sauvignon Blanc $50.00
• Freemark Abbey, Merlot $70.00
• Duckhorn, Merlot $90.00
• St. Francis Vineyards, Zinfandel, “Old Vines” $50.00
• Beringer, Cabernet Sauvignon $70.00
• Hess Collection, Cabernet Sauvignon, “Allomi” $80.00
• Honig, Cabernet Sauvignon $85.00
• Hawk & Horse Vineyards, Cabernet Sauvignon $90.00
• Beaulieu Vineyard, “Tapestry Reserve” $100.00
• Groth, Cabernet Sauvignon $115.00
• Orin Swift, “Papillon” $140.00
• Jordan, Cabernet Sauvignon $150.00
• Joseph Phelps, Cabernet Sauvignon
• Chimney Rock Winery, Cabernet Sauvignon
• Cakebread Cellars, Cabernet Sauvignon
• Caymus Vineyards, Cabernet Sauvignon
• Silver Oak, Cabernet Sauvignon
• Far Niente, Cabernet Sauvignon
• Opus One

Napa-Lake Counties, California

• Cakebread, Sauvignon Blanc $80.00

North Coast, California

• Duckhorn, Sauvignon Blanc $65.00

International White Wine

• Kim Crawford, Sauvignon Blanc $45.00

Red Wine

• Ruffino, Chianti Classico, Riserva, “Ducale Tan Label” $35.00

Tuscany, Italy

• Hess Collection, Cabernet Sauvignon, “Allomi” $40.00
• Tenuta di Nozzole, Chianti Classico, Riserva $55.00
• Ruffino, Chianti Classico, Riserva, “Ducale Tan Label” $60.00
• Ruffino, Chianti Classico, Gran Selezione, “Riserva Ducale Oro” $80.00
• Cabreo, Toscana, “Il Borgo” $85.00
• Col d’Orcia, Sant’Antimo, “Nearco” $90.00
• Castello Banfi, Rosso di Montalcino $55.00
• Granducato, Brunello di Montalcino $90.00
• Cordella, Brunello di Montalcino $110.00
• Castello Banfi, Brunello di Montalcino $130.00
• Antinori, Toscana, “Tignanello”
• Gaja Ca’Marcanda, Toscana, “Magari” $135.00
• Ornellaia, Bolgheri, Superiore, “Il Vigore”
• Tenuta San Guido, Bolgheri Sassicaia, “Sassicaia”

Italian Red Wine

• Terzini, Montepulciano d’Abruzzo $48.00

Abruzzi, Italy

• Planeta, Rosso $45.00

Etna, Sicily, Italy

• Marchesi de’ Cordano Santinumi Riserva $105.00
• Pio Cesare, Barbera d’Alba $70.00

Alba, Italy

• Michele Chiarlo, Barbaresco, “Reyna” $85.00

Veneto, Italy

• Masi, Rosso del Veronese, “Brolo Campofiorin Oro” $50.00
• Allegrini, Veronese, “Palazzo della Torre” $55.00
• Secco-Bertani, Verona, “Original Vintage Edition” $75.00
• Luigi Righetti, Amarone della Valpolichella Classico $85.00
• Bolla, Amarone della Valpolichella Classico $105.00
• Masi, Amarone della Valpolichella Classico, “Costasera” $115.00
• Allegrini, Amarone della Valpolichella Classico $125.00
• Bertani, Amarone della Valpolichella Classico
• Feudi di San Gregorio, Taurasi $85.00

Campania, Italy

• Borgomasso, Chianti Classico, Riserva $50.00

California Red Wine

• Rutherford Hill, Merlot $55.00

Petite Syrah Blend

• J Vineyards & Winery, Pinot Noir $50.00
• MacMurray Estate Vineyards, Pinot Noir $55.00

Russian River Valley, California

• Roco, Pinot Noir, “Gravel Road” $60.00

Willamette Valley California

• Frank Family Vineyards, Pinot Noir $70.00

Carneros, California

• Cakebread Cellars, Pinot Noir, “Two Creeks Vineyards” $125.00

Anderson Valley, California

• Hawk & Horse Vineyards, Petit Verdot $90.00

Lake County, California

• Hawk & Horse Vineyards, Petit Sirah $90.00
• Hawk & Horse Vineyards, Cabernet Franc $90.00
• Simi, Cabernet Sauvignon $55.00
• Sequoia Grove, Cabernet Sauvignon $95.00

Alexander Valley, California

• Napa Cellars, Cabernet Sauvignon $65.00
• Stags’ Leap Wine Cellars, Cabernet Sauvignon, “Artemis”

Knights Valley, California

• Robert Mondavi Winery, Cabernet Sauvignon $75.00

Oakville, California

• Faust, Cabernet Sauvignon $125.00
• Robert Mondavi Winery, Cabernet Sauvignon, “The Reserve To Kalon Vineyard”
• Caymus Vineyards, Cabernet Sauvignon, “Special Selection”

Stags’ Leap District, California

• Duckhorn, Cabernet Sauvignon

International Red Wine

• Penfolds, Shiraz, “Kalimna Bin 28” – $55

South Australia

• Goulée, Médoc $75.00

Bordeaux, France

• Antigal Winery & Estates, Malbec, “Uno” $45.00

Mendoza, Argentina

• Trivento, Malbec, “Golden Reserve” $50.00

Luján de Cuyo, Mendoza, Argentina

• Red Schooner by Caymus, Malbec, “Voyage” $95.00

Argentina

• Concha y Toro, Cabernet Sauvignon, “Marqués de Casa Concha” $45.00

Maipo Valley, Chile

• Marqués de Riscal, Rioja, Reserva $50.00

Tea

• Luncheon #2 $50.00

Bar

• Unlimited Wine $10 per person
• Unlimited Beer (Bud and Coors) $10 per person
• Unlimited Sangria $12 per person
• Mimosas $8 per person
• Champagne Toast $5 per person
• Open Bar (premium) $30.00
• Cappuccino or Espresso $3 per person
• Additional $20 per person

Appetizers

• Fried Zucchini $4 per person
• Fried Calamari $5 per person

Entrees

• Jumbo Shrimp $12 per person
• Bronzino $12 per person
• Red Snapper $12 per person
• Steak $15 per person
• Lamb Chop $15 per person
• Pork Chop $10 per person

Dessert

• Fruit Platter $10 per person
• Cookie Platter $30 per pound
• Mini pastries $35 per dozen

Bartender fee

• Bartender is required for run tab & open bar. The fee is $150.00

Valet fee

• Valet is required for all parties. The valet fee is $100.00

Deposit

• A security deposit of

Ninos Restaurant: hours and how to order