Salt & Char
353 Broadway, Saratoga Springs, NY
Menu (As of 10/30)
Dinner Menu
- Shrimp Cocktail $29.00citrus, avocado, lemon, cocktail sauce
- Scallop Crudo $27.00apple chips, cranberry mustarda, evoo
- Oysters On The 1/2 Shell MPcucumber mignonette on the side · add caviar +MP
- Prime Beef Carpaccio $29.00black garlic ailoi, malt agrodolce, tobacco onions, charred green onion
- King Crab Cocktail $29.00carrot puree, fried ginger, pomegranate
- Baeri Royal Caviar $150 | $270quail egg, chives, creme fraîche, blini, chopped shallots
- Oscietre Gold Caviar $260 | $460quail egg, chives, creme fraîche, blini, chopped shallots
- Kristal Caviar $140 | $240 | $1200quail egg, chives, creme fraîche, blini, chopped shallots
- Oscietre Prestige Caviar $170 | $295 | $1400quail egg, chives, creme fraîche, blini, chopped shallots
- Five Onion Bisque $18.00crispy chevre, chive oil
- Pork Belly $27.00burnt honey, pickled fennel salad, apple ginger
- Confit Duck $25.00duck fondant potato, pickled blackberry, black berry coulis
- Manchego Croquette $22.00manchego bechamel, crispy speck, anchovies, roasted garlic
- Salt & Char Salad $17.00mixed greens, cherry tomatoes, cucumber, shaved fennel, shaved carrots, citrus vinaigrette
- Wedge Salad $18.00tomato, onion, bacon, crispy fennel, ewe's blue cheese
- Burrata Salad $18.00persimmon, pickled kumquat, charred mandarin vinaigrette, maple walnut, chili crisp
- Little Gem Caesar $17.00quail egg, whole anchovy, focaccia, parmesan
- Seared Scallops $65.00curried butternut, crispy brussels, chestnut mushroom, pistachio dukkah
- Beef Cheek $58.00celeriac puree, pickled fennel celery salad, demi, charred heirloom carrot, fig
- Roasted Duck Breast $54.00ginger apple butter, beluga lentil, celeriac, confit duck hash-demi
- Smoked Salmon Ravioli $47.00lemon caper butter, crispy salmon skin, salmon caviar
- Pan-Seared Seabass $61.00fennel puree, roast fennel bulb, orange saffron beurre blanc, tarragon oil
- Roasted Half Chicken $39.00chasseur sauce, fondant potato, heirloom carrot
- Mushroom Ragu $34.00house-made tagliatelle
- 7oz Filet Mignon $63.00
- 9oz Filet Mignon $83.00
- 12oz NY Strip Steak $67.00
- 16oz Pork Chop $44.00
- 16oz Delmonico Steak $92.00
- 7oz Wagyu Top Cap $125.00
- 4oz A5 Miyazaki Wagyu $175.00
- 18oz Dry-Aged Kansas City Strip Steak $82.00
- Dry-Aged Steak Feature MP
- Carnivore Experience MPchef selection of signature cuts
- Pan Seared Salmon $42.00
- Scallops $18 per pc
- Daily Catch MP
- MaÎtre d' Butter $5.00
- Lobster Butter $5.00
- Truffle Butter $5.00
- Angry Butter $5.00
- Chimichurri $8.00
- Au Poivre $8.00
- Bearnaise $8.00
- Bordelaise $8.00
- Gorgonzola Cream $8.00
- Horseradish Cream $8.00
- 2g Shaved Truffles $20.00
- Oscar Style $44.00
- Maine Jumbo Lobster Tail MP
- King Crab Leg MP
- Potato Dauphinoise $19.00bacon, creme fraiche, chives | add crab or lobster +MP
- Loaded Baked Potato $29.00cheddar, lobster claw, creme fraiche, roe, chives, lardons
- Baked Sweet Potato $13.00
- Truffle Pommes Frites $18.00garlic aioli
- Assorted Wild Mushrooms $15.00chestnut, oyster, shitake, roasted garlic, thyme
- Creamed Spinach $15.00
- Creamy Mashed Potatoes $13.00
- Mac & Cheese $18.00aged cheddar cheese sauce, add crab or lobster +MP
- Roasted Brussels $14.00apple, bacon, malt gastrique
- Honey Harissa Heirloom Carrots $14.00truffle hollandaise
- Apple Hand Pies $15.00puff pastry, spiced apple, cider caramel, 10-year aged cheddar
- Guinness Chocolate Cake $16.00valrhona chocolate, baileys mousse, chocolate sauce
- Fig Plum Clafoutis $16.00roasted fruit, maple, crème fraîche whipped cream
- Vanilla Peanut Entremet $16.00peanut sponge cake, soft vanilla caramel, chocolate ganache, chocolate shell, crispy peanut pieces
- Crème Brûlée $15.00choice of vanilla or chefs seasonal selection, silky baked custard, caramelized sugar crust | *gluten-free
- House-made Ice Cream or Sorbet $15.00pastry chefs selection of seasonal flavors
Raw & Chilled
- The Broadway Tower $89 for 2+ | $169 for 4+oysters, kombu-cured salmon, tuna tartare, crab, shrimp cocktail, mignonette
- Shrimp Cocktail $29.00
- Scallop Crudo $27.00
MP
- Prime Beef Carpaccio $29.00
- King Crab Cocktail $29.00
- Potato Dauphinoise $19.00
- Loaded Baked Potato $29.00
- Baked Sweet Potato $13.00
- Truffle Pommes Frites $18.00
- garlic aioli $15.00Assorted Wild Mushrooms
- Creamed Spinach $15.00
- Creamy Mashed Potatoes $13.00
- Mac & Cheese $18.00
- Roasted Brussels $14.00
- apple, bacon, malt gastrique $14.00Honey Harissa Heirloom Carrots
Caviar
- 28g | 50g portion $150 | $270Baeri Royal Caviar
- Oscietre Gold Caviar $260 | $460
- Kristal Caviar $140 | $240 | $1200
- Oscietre Prestige Caviar $170 | $295 | $1400
Appetizers & Salads
- Five Onion Bisque $18.00
- Pork Belly $27.00
- Confit Duck $25.00
- Manchego Croquette $22.00
- Salt & Char Salad $17.00
- Wedge Salad $18.00
- Burrata Salad $18.00
- Little Gem Caesar $17.00
Main Course
- Seared Scallops $65.00
- Beef Cheek $58.00
- Roasted Duck Breast $54.00
- Smoked Salmon Ravioli $47.00
- Pan-Seared Seabass $61.00
- Roasted Half Chicken $39.00
- Mushroom Ragu $34.00
- Signature Cuts $63.007oz Filet Mignon
- 9oz Filet Mignon $83.00
- 12oz NY Strip Steak $67.00
- 16oz Pork Chop $44.00
- 16oz Delmonico Steak $92.00
- 7oz Wagyu Top Cap $125.00
- 4oz A5 Miyazaki Wagyu $175.00
- 18oz Dry-Aged Kansas City Strip Steak $82.00
From The Sea
- Pan Seared Salmon $42.00
- Scallops $18 per pc
Sauces & Additions
- MaÎtre d' Butter $5.00
- Lobster Butter $5.00
- Truffle Butter $5.00
- Angry Butter $5.00
- Chimichurri $8.00
- Au Poivre $8.00
- Bearnaise $8.00
- Bordelaise $8.00
- Gorgonzola Cream $8.00
- Horseradish Cream $8.00
- 2g Shaved Truffles $20.00
- Oscar Style $44.00
House-Made Sweets
- Apple Hand Pies $15.00
- Guinness Chocolate Cake $16.00
- Fig Plum Clafoutis $16.00
- Vanilla Peanut Entremet $16.00
- Crème Brûlée $15.00
- House-made Ice Cream or Sorbet $15.00
Salt & Char: hours and how to order