Michael's Valley Grill
1694 Penfield Rd, Rochester, NY
Menu (As of 10/30)
Appetizers
- MVG "Famous" Bang Bang Shrimp $17.00Fried crispy & tossed in a hot, sweet Thai sauce
- Charred Calamari –Topped with sautéed tomatoes, garlic, capers & roasted red peppers $17.00
- Lightly Fried Calamari $17.00Tossed with pepperoncini & roasted red peppers with sriracha aioli
- Meatballs $18.00Three (3) house-made meatballs & red sauce with fresh herb ricotta & grilled crostini
- Lamb Lollipops $24.00Marinated in our house blend & grilled, served with arugula & olive oil
- Pile of Homemade Parmesan Onion Rings- Served with Cajun remoulade sauce $11.00
- Peach Bruschetta- Toasted crostini with whipped ricotta, peach-basil relish, balsamic glaze $14.00
Salads
- House Salad $10.00Mixed greens, red onions, cucumbers, tomatoes & house-made croutons
- Grilled Romaine $12.00Finished with Chipotle Caesar dressing, shaved parmesan & croutons
- Caesar Salad $12.00Romaine lettuce, house-made Caesar dressing & croutons
- Wedge Salad $14.00Cherry tomatoes, bacon, creamy & crumbled blue cheese, balsamic glaze
- vinaigrette and crushed pistachios $27.00
- with a shallot herb vinaigrette over mixed greens & arugula $29.00
Seasonal
- fettuccine tossed in a lemon butter wine sauce $34.00
- lemon sauce $36.00
- with garlic, chili, lemon and herbs $36.00
- tossed in a whiskey lemon cream sauce, finished with arugula & parmesan $34.00
- Osso Buco- Braised pork shank over rice & vegetables, finished with a fresh chimichurri marinade $38.00
- mozzarella $26.00
MVG Favorites
- Chicken French $30.00Dipped in egg, sautéed with lemon, chablis & parmesan cheese
- Chicken Romano- Breaded & fried, topped with mozzarella & tomato sauce, over pasta $30.00
- Chicken Piccata $30.00Sautéed with chablis, lemon & capers over escarole
- Panko Crusted Chicken Milanese $30.00Mixed greens, tomatoes, parmesan, balsamic vinaigrette
- Valley Grill Shrimp -Fresh mozzarella & prosciutto stuffed shrimp, lemon wine sauce over rice $32.00
- Grilled Salmon $36.00Topped with a green tomatillo salsa, over rice and vegetable
- Fish Fry (Fridays Only) $24.00Broiled or breaded fresh Pacific cod with fries & coleslaw
- garlic parmesan butter $46.00
- MVG Double Thick Pork Chop $44.0016 oz French-cut grilled chop glazed with house-made BBQ sauce
- Baby Back Ribs $34.00Slow cooked then grilled, with our house-made BBQ sauce
- Chicken Fingers - with french fries $10.00
- Hamburger - with french fries $12.00
- Cheeseburger – with french fries $13.00
- topped with red sauce & mozzarella cheese $15.00served over penne pasta
- Chicken French - Sautéed with lemon, wine & $14.00parmesan cheese, served over penne pasta
- chicken breast, served with fries & sriracha aioli $16.00on the side
- Penne Pasta with Meatballs & Red Sauce $10.00
Michael's Valley Grill: hours and how to order