When In Bangkok

161-16 Northern Boulevard, Queens, NY

Menu (As of 10/29)

Mild

• Satay $11.00Marinated pork satay served with peanut sauce, toast and pickled cucumber
• Zabb Wings $11.00Crispy chicken wings dusted with spicy Thai herbs seasoning
• Tom Yum Wings $11.00Breaded wings coated with sweet and sour Tom Yum favored sauce
• Giaw Tod $8.00Crispy fried wontons stuffed with quail egg served with spicy tamarind sauce
• Poo Karee $34.00Sauteed softshell crab in spicy curry sauce with egg, scallion, celery, onion and red peppers
• Goong Ob $24.00Jumbo prawn over glass noodles in gingery soy sauce with celery, scallion and bacon
• Moo Grob $20.00Crispy pork belly in spicy basil sauce with long beans and red peppers

• Tod Mun $12.00Panko breaded shrimp cakes served sweet and tangy plum sauce
• Hoi Oab $13.00Steamed PEI mussels with lemongrass, galangal, lime leaves, red onion, and basil in citrusy fish sauce served with house
• Yum Poo Ma $17.00Spicy green mango salad with fresh blue crab, red onion, tomatoes and cilantro
• Tom Yum $20.00Mixed seafood, mushroom, red onion, tomato, cilantro, fresh chili in creamy Tom Yum broth
• Tom Kha $16.00Chicken, mushroom, red onion, tomato, fresh chili in citrusy coconut broth
• Leng Zabb $15.00Pork bones in spicy Thai herb broth with fresh chili and cilantro
• Pla Ma Nao $34.00Steamed whole sea bass with lemongrass, galangal, lime leaves topped with house special spicy seafood sauce
• Pla Tod $34.00Fried whole sea bass with fish sauce syrup served with spicy green mango salad
• Pad Thai Bo Ran $24.00Fried rice noodles in tamarind sauce with jumbo prawn, shrimp paste, bean sprout, chive, peanuts and egg wrapped inside
• Hoi Tod $18.00Crispy seafood pancake and sautéed bean sprout, scallion, cilantro on hot plate served with sweet chili sauce
• Kha Moo $24.00Stewed pork knuckle in sweet soy sauce served with Chinese broccoli boiled egg and garlic chili vinaigrette
• Khao Pad Poo $22.00Jumbo lump crab meat fried rice with sweet onion, scallion, and egg served with house special spicy seafood sauce
• Kang Ped $30.00Roasted duck in coconut red curry sauce with tomato, pineapple, eggplant and basil
• Green Curry $17.00Chicken in coconut green curry sauce with eggplant, red pepper and basil
• Hung Lay $20.00Braised pork belly in gingery coconut curry sauce
• Panang $20.00Beef in coconut panang curry sauce topped with lime leaves and red peppers
• Kau Gai $17.00Crispy fried flat noodles with chicken, squid and eggs on hot plate served with green leaf lettuce and sriracha sauce
• Wok Seared Cabbage $10.00Seared cabbage with garlic and fish sauce
• Kana Fai Dang $10.00Stir-fried Chinese broccoli with garlic and chili in fermented soy bean sauce
• Jasmine Rice $3.00
• Butterfly Pea Sticky Rice $4.00
• Pandan Coconut Sticky Rice $5.00
• Fried Egg $2.50
• Tom Yum Noodle Soup $12.00roasted pork, ground pork, fish balls, bean sprouts, scallion and cilantro in creamy Tom Yum broth
• Khao Moo Dang $12.00Roasted pork, crispy pork belly, sweet sausage, and boiled egg over rice topped with house special BBQ sauce and sweet s
• Kra Prow $12.00Stir-fried ground pork with fresh chili, long hot pepper, red pepper, and basil over rice served with fried egg
• Khao Kha Moo $12.00Stewed pork knuckle over rice with mushroom, Chinese broccoli, and boiled egg served with garlic chili vinaigrette

Desserts

• Mango Sticky Rice $12.00

Steamed Bread with Pandan Custard

• Steamed Bread with Pandan Custard $8.00

Moo Kra Tiam

• Sauteed pork in garlic soy sauce over rice topped with crispy garlic, cilantro, and fried egg $12.00
• Pad Thai $12.00Stir-fried rice noodles in tamarind sauce with bean sprouts, chive, peanuts, tofu and eggchicken
• pork $12.00
• tofu $12.00
• beef $14.00
• shrimp $14.00
• Pad Kee Mao $12.00Stir-fried flat rice noodles with basil, long beans, red pepper, chili, and eggchicken
• Pad See Ew $12.00Stir-fried flat rice noodles in sweet soy sauce with Chinese broccoli, and eggchicken

When In Bangkok: hours and how to order