The Pomeroy
36-12 Ditmars Boulevard, Queens, NY
Menu (As of 10/29)
Menu
- Astoria Sunset $14.00reyka vodka, blood orange, lemon, mint + agave
- Ditmars Boulevard $13.00tullamore dew whiskey, lemon, agave water + rosemary sprig
- Triborough Manhattan $14.00knob creek rye, maraschino cherry liqueur, orange bitters + orange peel
- Pom Martini $14.00three olives citrus vodka, pomegranate + agave
- Goodluck $15.00hendricks gin, lime, cucumber + mint
- Pomeroy Old Fashioned $12.00buffalo trace bourbon, angostura bitters + orange peel
- Norm's Old Fashioned $14.00ron zacapa rum, maple syrup, muddled orange, cherry + angostura bitters
- Lovely Rita $15.00chacho aguardiente en fuego, muddled orange, lime, cilantro
- Passion Of The Thirst $15.00milagro reposado, passion fruit, ginger, lime, cava
- Seven Forty Seven $14.00bulleit bourbon, aperol, amaro montenegro, lemon
- Party City Fizz $15.00basil hayden's bourbon, honey, lemon, blackberry, blueberry, mint + club soda
- Roy's Goblet $14.00pimm's no. 1, elderflower liqueur, lemon + club soda
- 11 O'Clock Number $14.00hendrick's gin, rapa giovanni certosa, luxardo maraschino liqueur + lime
- Aloe Governor $14.00hanson organic vodka, chareau aloe liqueur, lillet + lemon twist
- Short Rib Tacos $19.00pickled carrots, cabbage, scallions, asian pear, toasted sesame seeds + gochujang mayo
- Fish Tacos $20.00beer battered cod, avocado mayo, corn bean sprout & red cabbage slaw, parsley, scallion + house made hot sauce
- Honey Chipolte Chicken Wings $16.00yogurt herb dip
- Mini Meatballs $15.00beef, pork + pomodoro sauce
- Mac + Cheese $22.00gruyere, cheddar, fontina val d'aosta, parmigiano, garlic + breadcrumbs
- Garlic Shrimp $19.00garlic, chili flakes + lime
- Mixed Green Salad With Burrata $20.00grapes, pistachio vinaigrette, toasted almond, apple, peach, basil, cherry tomato, balsamic glaze
- Kale + Brussel Sprouts $20.00toasted almonds, ricotta salata, apple, red onion + apple cider vinaigrette
- Cobb $21.00mushroom, red onion, egg, avocado, tomato, cucumber, bacon, gorgonzola + buttermilk yogurt dressing
- Arancini Rice Balls $15.00porcini mushrooms, fontina val d'aosta
- Polenta Fries $12.00parmigiano, marscapone + pomodoro
- Smoked Chicken Parm $31.00smoked mozzarella, pomodorro sauce, basil, homemade fettuccine
- Chicken Milanese $29.00Bell + Evan's chicken cutlets, arugula, cherry tomato, red onion, balsamic + grilled lemon
- Grilled Pork Chop $28.00mixed green salad with peach, apple, goat cheese, avocado, red onion, balsamic vinaigrette + pineapple salsa, pineapple
- Skirt Steak $35.00herb chimichurri, brussel sprout, roasted fingerling potatoes
- Grilled Octopus $31.00roasted fingerling potato, chorizo, spinach, romesco sauce
- Pan-Seared Wild Salmon $34.00roasted fingerling potatoes, asparagus, mushroom, sweet pea puree, lemon caper butter sauce
- Whole Bird $38.00all of the above, times two
- Sauteed Shiitake Mushroom $11.00thyme, shallots, white wine
- Brussel Sprouts $10.00bacon, balsamic reduction
- Cauliflower $10.00roasted, jalapeno pecan pesto
- Mashed Yukon Gold Potatoes $10.00garlic, thyme, cream, + chives
- Mixed Green Salad $8.00cherry tomato, cucumber, red onion, balsamic vinaigrette
Draft Beers
- Singlecut Frequency Rustic Pilsner $7.00
- Bells Two Hearted IPA $8.00
- Industrial Arts Wrench IPA $8.00
- American Pale Ale $8.00
- Allagash White $8.00
Bronx Brewery DIPA
- "Now Youse Can't Leave" $9.00
Collective Arts Audio / Visual
- Japanese Rice Lager $8.00
- Left Hand Nitro Milk Stout $8.00
Allagash Curieux
- Bourbon Barrel Aged Belgian-Style Golden Ale $10.00
- Lawson's Sip of Sunshine IPA $9.00
- Deadly Combination Triple Citra IPA $9.00
- The Drowned Lands Soft Terra DIPA $8.00
- MoZee IPA $8.00
- LIC Beer Project Higher Burnin' IPA $8.00
- Oxbow Farmhouse Pale Ale Saison $6.00
- Two Robbers Pineapple Seltzer $6.00
- Vide Watermelon Vodka Soda $7.00
- Sunday Beer Light & Tight Lager $3.00
Collective Arts
- Jam Up Passion Fruit & Peach Sour $8.00
- Witch Doctor American Sour Ale $6.00
Bronx Brewery
- City Island Sour IPA $7.00
- Down East Cider $7.00
- Bud Light $5.00
- Stella Artois $6.00
- Corona $6.00
- Modelo Especial $5.00
- Golden Ale (non-alcoholic) $6.00
Sparkling
- CAVA, 'Brut' Segura Viudas $10 / $40
- PROSECCO, Jeio $12 / $45
Rose
White
- Organic Pinot Grigio, Era $10 / $34
- CHARDONNAY, Novellum $11 / $38
- CHARDONNAY, Au Bon Climat $14 / $46
- SAUVIGNON BLANC, Starborough $12 / $39
Red
- PINOT NOIR, Folly of the Beast $13 / $44
- CABERNET SAUVIGNON, Chop Shop $12 / $40
- ORGANIC CABERNET SAUVIGNON, The Wonderful Wine Co $14 / $48
- MALBEC, Felino $12 / $39
- CABERNET SAUVIGNON, Bramare $65.00
- CABERNET SAUVIGNON, Adaptation by Odette $98.00
- CABERNET SAUVIGNON, Cade Howell Mountain $140.00
Frickles
- fried pickles + yogurt dill dip $11.00
Fried Mozzarella
Dates
- blue cheese stuffed Mejdool dates wrapped in bacon + balsamic pomegranate reduction $15.00
The Pomeroy Burger
- Grilled Chicken Sandwich $21.00bacon, avocado mayo, sharp cheddar, lettuce, red onion, pickled jalapenos on potato onion roll + french fries
- Halloumi + Grilled Veg Sandwich $22.00zucchini, eggplant, peppers, lettuce, avocado mayo + french fries
Chicken Fried
- 1/2 Bird $20.00wing, thigh, leg, breast, honey carrot sauce + jalapeno herb dipping sauces
French Fries
The Pomeroy: hours and how to order