NextEats › New York › Food in Queens › American Food › Service Bar 5 › Menu Service Bar 5
110-00 Rockaway Boulevard, Queens, NY
Menu (As of 10/29)
Light / Refreshing Semester Abroad $14.00 Rosé All Day $13 | $52 Celery MARTINI $16.00 Citrus Cooler $9.00 Guava Lava $14.00 Pisco Punch $11.00 Spicy House Gingerbeer $7.00 Zombie $21.00 Storgé $19.00 Ease E Does It $14.00 Melona Bar $19.00 Plum Martini $18.00 Meyer Lemon Champagne Cobbler $18.00 Suffering Bastard $16.00 Daiquiri $11.00 Strawberry Sayonara $13.00 Caprese $16.00 Cucumber Fennel Gin & Tonic $14 | $55 Sb Espresso Martini $16.00 Griselda Blanco $16.00 No-maro Swizzle $11.00 Sanbitter $10.00 Heirloom Carrot Margarita $15.00 Island Breeze $16.00 Spicy Paloma $13.00 Daddy Issues $16.00 Aranciata $7.00 Mountain Mist and Fog $16.00 Giddy-up $17.00 Amaro Swizzle $15.00 Starry Nights $16.00 Al Verde $16.00 SB Old Fashioned $11.00 flying squirrel Stirred, spirit forward, umami, rich | us and canada north american barn owl Tart, zippy, refreshing but serious, spiced undertone, bitter - junglebird vibes | us, central, and south america Wandering albatross Floral, light, tropical, drinks like a martini | south america, islands, antarctica, southern africa african penguin Floral, fruity, aromatic, uniquely complex, silky | southwest coast of africa helmet vanga Round, velvety, punchy tart, long vanilla and spice finish | madagascar sacred ibis Rich, full bodied, creamy, smoky, dried fruit | africa, middle east golden pheasant Juicy, punchy, citrusy, with a pleasant bitter undertone | western china satanic nightjar Frozen, funky, piña colada-esque, but brighter | indonesia kiwi Light spirit, juicy, tropical, zesty, herbal | aotearoa (new zealand) violetear hummingbird Vegetal, floral, citrusy, fruity, punchy, salty | mexico to nicaragua road runner Savory, spicy, vegetal, salty, with sweet, cooling pairing | sonoran desert Miller high life $4.00 Rotating ipa $7.00 Samuel Smith Cider (14.9oz) $14.00 Allagash white $7.00 Monopolio, amber lager $7.00 Guinness can $10.00 Ercole, Barbera '23 $11 | $50 Ercole, Bianco '24 $11 | $50 Ostatu, Rosé '24 $12 | $40 Avinyo, Cava '22 $17 | $60 Laurent-Perrier La Cuvée Brut Champagne $20 | $90 Gonet-Medeville Blanc de Noirs Champagne $150.00 Krug Grand Cuvée Fino En Rama de Jerez $12.00 Rare Amontillado La Escuadrilla $11.00 BURGER g, d $14.00 american cheese, caramelized onion, lettuce, pickles, special sauce on a sesame bun Add bacon ($2), blue cheese, and/or make it a double ($4) CHICKEN TENDERS g, d one sauce | two sauces | three sauces Choice of Sauce(s): Ranch, BBQ, Buffalo, Blue Cheese, Honey Mustard, or Special Sauce CHARRED CARROTS v, d $11.00 Buttermilk herb sauce, scallion chimichurri, togarashi, crunchy salt, herbs Krug Grand Cuvée Laurent Perrier La Grand Cuvée $12 | $23 | $110 FRIED CHICKEN g, d golden brown brined chicken thighs, served with mac & cheese and green beans Classic or hot spice dust Gonet Medeville Blanc de Noirs Romaine CAESAR salad g, d $13.00 Romaine with garlicky anchovy dressing, and parmesan Add grilled chicken ($6) or fried chicken ($6) PICKLED VEGETABLES v $5.00 MAC & CHEESE v $9.00 CRINKLE FRIES v $6.00 SAUTÉED GREEN BEANS v $10.00 Sautéed with garlic and chili flakes HONEY EGGPLANT v, g $10.00 Oyster Mushrooms v, g, d $13.00 6oz oyster mushrooms fried like our famous fried chicken ORIGINAL g, d $15.00 Fried or grilled chicken thigh with pickles and special sauce, on a sesame bun HOT SPICE DUST g, d $15.00 Fried or grilled chicken thigh with pickles and special sauce, on a sesame bun CONFIT CHICKEN WINGS d $18.00 Served with ranch or blue cheese Choice of sauce: Buffalo, Hot Spice Dust, or BBQ BUFFALO g, d $15.00 Buffalo sauce, blue cheese dressing, lettuce, pickles SB MOZZARELLA BALLS v, g, d $13.00 Local mozzarella, breaded and fried, with marinara and shaved parmesan buffalo Chicken Caesar Wrap g, d $18.00 Kale caesar salad wrap with grilled buffalo chicken tender BUFFALO CHICKEN DIP d $14.00 Shredded chicken breast with house buffalo sauce, white and yellow cheddar, and blue cheese. served with tortilla chips giant GUAJILLO CHICKEN NACHOS d $24.00 Shredded guajillo steeped chicken, crema, jalapeño cheese sauce, pickled red onion, cilantro Deviled eggs $11.00 Served with crispy chicken skin CONFIT CHICKEN WINGS g, d $18.00 Served with ranch or blue cheese Choice of sauce: Buffalo, Hot Spice Dust, or BBQ Eat & Drink Happy hour $9.00 Tuesday-friday | 5-7pm Daiquiri $7.00 pisco punch Caprese zero proof $14.00 SEMESTER ABROAD Birds flying squirrel $23.00 north american barn owl $18.00 Wandering albatross $17.00 african penguin $20.00 helmet vanga $20.00 sacred ibis $21.00 golden pheasant $19.00 satanic nightjar $21.00 kiwi $19.00 violetear hummingbird $20.00 road runner $19.00 Beer $4.00 Miller high life wine $11 | $50 Ercole, Barbera '23 sherry $12.00 Fino En Rama de Jerez Burger Charred Carrots g, d Classic or hot spice dust Gonet Medeville Blanc de Noirs g, d $13.00 Honey Eggplant Oyster Mushrooms Original Sb Mozzarella Balls Chicken Tenders g, d 3 pieces $11 | 6 pieces $21 | 12 pieces Service Bar 5: hours and how to order