Park Side
107-01 Corona Avenue, Queens, NY
Menu (As of 10/31)
Appetizers
- Baked Clams $16.00Whole Baked Clams Oreganata Style.
- Clam Cocktail $16.00
- Oysters $16.00
- Cold Antipasto $17.00Mixed Salad with Provolone, Prosciutto & Salami
- Hot Antipasto $19.00Shrimp, Clams, Stuffed Mushrooms & Stuffed Zucchini
- Vegetable Lasagna $16.00
- Italian Sushi $18.00
- Colossal Crab Meat Cocktail $25.00
- Crab Cake $22.00
- Stuffed Mushrooms $16.00
- Fried Calamari $18.00
- Stuffed Artichoke (Seasonal) $20.00
- Frutti di Mare $21.00Mixed seafood salad.
- Seafood Tower (For Two) $90.00
- Colossal Shrimp Cocktail $23.00(3 pcs)
- Shrimp in Garlic Sauce $23.00(3 pc.) With Imported Olive Oil, Garlic & Spices
- Mozzarella in Corozza $15.00
- Eggplant Rollatini $16.00
Portobello Mushrooms
- Broiled Whole or Sauteed (Sliced) $16.00
- Meat Balls $12.00
Soups
- Minestrone $10.00
- Pasta Fagoli $10.00bean soup.
- Lentil Soup $10.00
- Cappelletti $10.00small tortellini in broth.
Burrata Mozzarella & Watermelon
- Crabmeat Avocado Salad $21.00
Mozzarella & Tomato
- With Sliced Prosciutto on Top $17.00
Mozzarella Caprese
- With Tomato & Basil $15.00
- Baby Arugula Salad $15.00
- Mesclun Salad $15.00
- Shrimp & String Bean Salad $21.00Shrimp, String Beans, Homemade Mozzarella with Prosciutto, Sliced Potatoes, Green & Black Olives with Imported Olive Oil & Garlic
- Classic Caesar Salad $15.00
- Walnut Salad $16.00With Raisins, Shaved Parmigiana Cheese & Mustard Vinaigrette Dressing
Organic Bib Lettuce Salad
- With Beets & Cucumbers $15.00
- Chef's Special Salad $15.00w/ Romaine, Tomatoes, Cucumber, Red Onion & Gorgonzola Cheese
Pasta
- Rigatoni Amatriciana $24.00Rigatoni with Tomatoes, Onions, Pancetta & Fresh Basil
Linguini w / Clam Sauce
- Fresh Clams In A Red Or White Sauce $27.00
- Linguini Marechiare $29.00Shrimp, Clams, Fresh Garlic & Red Sauce
- Lobster Risotto $38.00
- Rigatoni Filetto di Pomodoro $23.00Tomatoes, Onions & Fresh Basil
- Rigatoni with Lamb Ragu $24.00
- Penne Pesto $24.00
- Fettuccini Carbonara $24.00w/ Pancetta, Parmigiana Cheese, Cream, Onions, Eggs & White Wine
- Ravioli di Ricotta $24.00
- Spinach Ravioli $24.00
- Wild Mushroom Ravioli $24.00Ravioli Stuffed w/ Wild Mushroom In A Porcini Mushroom Sauce
- Homemade Manicotti $21.00
- Penne Alla Vodka $23.00
- Eggplant Parmigiana $24.00
- Zucchini Linguini $22.00
- Fedelini with Langostinos $43.00in a garlic, oil & anchovy sauce topped with breadcrumbs
- Rigatoni Bolognese $25.00
Truffle & Mushroom Fettuccine
- Fettucini In A Truffle & Wild Mushroom Sauce $26.00
- Penne Puntanesca $23.00
- Fettuccine Alfredo $24.00Cream, Butter, Parmigiana & Imported Mascarpone Cheese
- Cheese Tortellini Alfredo $24.00
- Fedelini Primavera $23.00w/ Broccoli, Eggplant & Zucchini
- Wild Mushroom Risotto $26.00
From the Grill
- Broiled Veal Chop $60.00Chef suggests chop be sliced and topped with mixed mushrooms
- Colorado Rack of Lamb $55.002 Double Cut) (4 Bone) w/ Mint Jelly Upon Request
- Filet Mignon $49.00
- Broiled Aged N.Y. Strip $83.00
- Prime Aged Steak Pizziaola $83.00Tomato, Garlic, Imported Olive Oil & Spice
- Sliced Served w/ The Bone $100.00
- Baby Pork Shanks $32.00(4 pcs)
- Broiled Pork Chop $38.00With or without vinegar peppers
- Pork Chop Milanese $40.00Thinned out - chopped onions, tomatoes, fresh basil, imported olive oil. (can be served with or without dressing)
Sides
- Creamed Spinach $9.00
- Broccoli Rabe $9.00
- Fried Zucchini $8.00
- Potato Croquettes (3) $8.00
- Hot Cherry Peppers $8.00
- Escarole & Beans $8.00
- Sauteed Spinach $8.00
- Sauteed Broccoli $8.00
- Fresh Mushrooms (Sauteed) $9.00
- French Fries $8.00
Grilled Langostinos
- In a Balsamic Vinegar Sauce & Carmelized Onions $51.00
- Large Baked Crab Cake $39.00
- Large Baked Lobster Cake $39.00
- South African Cold Water Lobster Tail $51.00Two (6-8 oz.) Lobster Tails Broiled with Butter Fra Diavolo (Sweet or Hot) or Oreganata
- Seafood Combination $43.00Marinara or Fra Diavolo Sauce Scungilli, Clams, Mussels, Shrimp & Calamari in Marinara Sauce & Wine on a bed of Linguini
- Park Side Seafood Combo $45.008 oz. Lobster Tail, Shrimp, Clams & Mussels on a bed of Linguini
Scungilli & Calamari Combination
- Sweet or Fra Diavolo $40.00
- Shrimp Marinara $37.00With Tomatoes, Garlic & Herb Sauce
Shrimp Parmigiana
- With Bread crumbs & Mozzarella Cheese $37.00
- Shrimp Fra Diavolo $37.00With Marinara Sauce, Garlic & a touch of Spicy Peppers
- Shrimp Scampi $37.00With Wine, Butter, Garlic, Lemon Juice on a bed of Rice
- Shrimp in Garlic Sauce $37.00Olive Oil, Garlic & Spices
- Shrimp Francese $37.00Dipped in Egg batter with Butter, Lemon & Wine
- Shrimp Oreganata $37.00With Olive Oil, Cheese & Bread Crumbs
- Broiled Salmon Dijon $36.00
- Fried Calamari $30.00
Grilled Swordfish
- With White Wine & Capers $38.00
Broiled Red Snapper
- In Garlic & Oil or Marinara Sauce $36.00
- Grilled Tuna $38.00Plain or in a Balsamic Vinaigrette Reduction
- Filet of Gray Sole Meuniere $37.00White Wine, Lemon & Capers
- Fried Filet of Gray Sole Almondine $37.00With Butter, Wine, Almonds & Herbs
Vitello (veal Entrees)
- Tony's Veal Special $55.00Thinned Out Veal Chop In A Brandy & Chestnut Sauce
- Veal Chop Milanese $55.00With Chopped Onions, Tomatoes & Fresh Basil Mixed With Olives & Imported Olive Oil
- Veal Chop Palliard $55.00Thinned Out Veal Chop Grilled With Lemon & White Wine
- Veal Chop Allegria $55.00Sauteed with White Wine, Brandy, Roasted Peppers, Capers & Herbs
Veal Parmigiana
- With Tomato Sauce & Mozzarella Cheese $36.00
- Veal Sorrentino $38.00Scaloppine Topped with Eggplant, Prosciutto & Cheese
Veal Marsala
- Scaloppine Sauteed in Marsala Wine & Sliced Mushrooms $36.00
- Veal Milanese $36.00With Chopped Onions, Tomato, Fresh Basil Mixed with Imported Olive Oil
- Veal Paillard $38.00Thinned out Veal Scaloppine, Grilled with Lemon & Wine
Veal Piccata
- Scaloppine Sauteed in Lemon & White Wine $36.00
- Veal Spiedini $37.00With Bread Crumbs, Raisins, Pignoli Nuts & Cheese Served with Mashed Potatoes
- Veal Francese $36.00Scaloppini Dipped In Egg Batter With Lemon & White Wine
- Veal Pizzaiola $37.00Scaloppini with Garlic, Peppers, Mushrooms & Marinara Sauce Sauteed in Wine
Pollo (chicken Entrees)
- Chicken Scarpariello $33.00On or Off The Bone Chicken Sauteed with Oil, Garlic & White Wine (With Sausage Add 1.00)
Chicken Parmigiana
- With Tomato Sauce & Mozzarella Cheese $33.00
Chicken Paillard
- Grilled with Lemon & White Wine Sauce $33.00
- Chicken Cacciatore $32.00with Mushrooms, Onions & Peppers in a Red Marinara Wine Sauce
Chicken Francese
- Dipped in Egg Batter Sauteed with Lemon & Wine $33.00
- Veal & Chicken Combination $33.00
- Breast of Chicken (Honey) $30.00Sliced Boneless Chicken Breast in a Honey Sauce Served with Broccoli
- Tony's Chicken Special $32.00Sliced Boneless Chicken Breast Over Mesculin Salad with House Dressing or Caesar Salad
Chicken Piccata
- Breast Sauteed in Lemon and White Wine $32.00
- Chicken Fingers $20.00(Children's Choice)
Park Side: hours and how to order