John Brown Bbq

27-16 40 Avenue, Queens, NY

Menu (As of 10/29)

MenuSmoked Meats

• Option of dark or white meat of Chicken $7.00
• 1/2 Chicken $13.00
• Whole Chicken $26.00
• 1/4 Slab $15.00
• 1/2 Slab $24.00
• Whole Slab $40.00
• 1/3lb Pulled Pork $12.00
• 1/2lb Pulled Pork $17.00
• 1lb Pulled Pork $34.00
• 1/3lb Pork Belly $12.00
• 1/2lb Pork Belly $17.00
• 1lb Pork Belly $34.00
• 1/3lb Rib Tips $10.00
• 1/2lb Rib Tips $13.00
• 1lb Rib Tips $28.00
• 1/3lb Brisket $15.00
• 1/2lb Brisket $22.00
• 1lb Brisket $46.00
• 1/3lb Burnt Ends $16.00
• 1/2lb Burnt Ends $23.00
• 1lb Burnt Ends $48.00
• 1/3lb Pastrami Home Cured $14.00
• 1/2lb Pastrami Home Cured $20.00
• 1lb Pastrami Home Cured $37.00
• Sausage $8.00

Side Dishes

• Side Dishes Small- $6 / Large- $10.5All sides(except pickles) are served either in sizes small(8oz) or large (10oz)
• Beef Tallow Fries $6.00

Contains Beef

• Small Pickles $6.00

Vegetarian

• Peach Cobbler $9.00
• JB Reuben $16.50House cured pastrami, Swiss cheese, coleslaw, and Russian dressing on rye bread
• Pblt $16.00Pork bell, lettuce + tomato, mayo on brioche bun
• Philippe Deluxe $15.00Pulled Pork topped with fries and Swiss cheese on brioche bun
• Spicy Chopped Beed $15.00

Salads

• Jackson Salad $15.00Field greens topped with blue cheese, tomato, onion, pork belly, and smokehouse vinaigrette
• Brisket Iceberg $16.00Brisket piled on top of a traditional iceberg lettuce with tomato and blue cheese dressing

House Salad

• Sliced chicken breast on bed of field greens, onions, tomato, pickles, and corn drizzled with smokehouse vinaigrette $13.50
• Meatless Salad $8.00A bed of field greens, onions, tomato, pickles, and corn drizzled with smokehouse vinaigrette

John Brown Bbq: hours and how to order