Barosa Brick Oven

Name: Barosa Brick Oven
Address: 62-29 Woodhaven Boulevard, Queens, NY, 11374, US

62-29 Woodhaven Boulevard, Queens, NY

Menu (As of 10/29)

Baked Clams Oreganata $13.00Topped with seasoned breadcrumbs
Fried Calamari $15.00
Fried Calamari Arrabiata Spicy $16.00Sautéed in spicy marinara sauce and hot cherry peppers
Shrimp Cocktail (4 pcs) $16.00Served with homemade cocktail sauce
Seafood Avocado $14.00Chopped shrimp and lobster with a touch of garlic mayo and balsamic drizzle
Italian Eggroll $10.00Crumbled sausage, broccoli rabe, fontina and mozzarella cheese
Fresh Mozzarella & Tomatoes $13.00
Eggplant Rollatini $12.00
Calamari Barosa $16.00Sautéed in a garlic white wine or red tomato garlic sauce, served in our brick oven bread
Mussels Barosa $16.00White wine or red tomato garlic sauce, served in our brick oven bread
Clams Barosa $16.00White wine or red tomato garlic sauce, served in our brick oven bread
Grandma Meatballs $13.00With a scoop of creamy ricotta cheese
Mozzarella & Tomatoes Half $70 · Full $130
Baked Clams Half $70 · Full $130
Fried Calamari Half $75 · Full $140
Calamari Arrabiata
Cold Antipasto Half $70 · Full $130
Eggplant Rollatini Half $75 · Full $140
Mussels Barosa Half $75 · Full $140
Clams Barosa Half $70 · Full $130
Calamari Barosa
Buffalo Wings Half $70 · Full $130
Meatballs Half $70 · Full $130
Mozzarella Sticks Half $65 · Full $120
Chicken Fingers Half $65 · Full $125

Red or white $20.00
Pasta Primavera $19.00Assorted fresh vegetables sautéed in garlic and oil
Pasta Marinara $17.00Your choice of pasta in a light tomato and garlic sauce
Penne Vodka $19.00Light pink vodka cream sauce, prosciutto and onions
Rigatoni Barosa Spicy $21.00Broccoli rabe, sausage and hot cherry peppers
Spaghetti Garlic & Oil $16.00
Homemade Cavatelli Bolognese $23.00Pasta sautéed in a meat sauce
Spaghetti & Meatballs (2) $20.00Our homemade meatballs in tomato sauce
Fettuccine Alfredo $18.00Light cream sauce and Parmigiana cheese
Spaghetti Carbonara $19.00Light cream sauce with bacon, onions and Parmigiana cheese
Ravioli $18.00Fresh ricotta-stuffed ravioli in a light tomato sauce
Eggplant Parmigiana $23.00Layers of fried eggplant topped with fresh mozzarella
Linguini Clam Sauce Half $75 · Full $140
Pasta Primavera Half $70 · Full $130
Pasta Marinara Half $60 · Full $110
Penne Vodka Half $75 · Full $140
Pasta Broccoli Half $70 · Full $130
Pasta Broccoli Rabe Half $70 · Full $130
Rigatoni Barosa Half $70 · Full $130
Pasta Garlic & Oil Half $60 · Full $110
Rigatoni Bolognese Half $75 · Full $140
Spaghetti Carbonara Half $75 · Full $140
Fettuccine Alfredo Half $70 · Full $130
Eggplant Parmigiana Half $70 · Full $130
Heroes $100 per three feet

Pasta Fagioli $9.00
Minestrone Soup $9.00
Chopped Salad $13.00Tomatoes, onions, black and green olives, salami, sopressata and provolone
Garden Salad $11.00With tomatoes, red onions and olives
Tri-Color Salad $12.00Arugula, endive and radicchio
Barosa Salad $13.00Mixed greens, caramelized walnuts, shaved Parmigiana and Gorgonzola cheese
Caesar Salad $12.00Hearts of romaine, Parmigiana cheese and croutons with Caesar dressing

Barosa Risotto Spicy $28.00Sliced prime steak and cherry peppers with a touch of tomato sauce
Shrimp Risotto $28.00Shrimp and spinach in a white wine sauce
Broccoli Rabe & Sausage Risotto $25.00Served with a touch of tomato sauce

Chicken Barosa $26.00Pan-fried or grilled chicken topped with tomatoes, red onions and fresh mozzarella
Chicken Scarpariello $26.00Chicken on the bone sautéed with garlic, oil, lemon and fresh herbs with a touch of brown sauce
Chicken Francese $25.00Breast of chicken dipped in egg batter, sautéed in a lemon and white wine sauce
Chicken Marsala $25.00Breast of chicken sautéed in Marsala wine, topped with sliced mushrooms
Chicken Parmigiana $25.00Served with penne and tomato sauce
Half tray $95 · Full tray $180

Barosa Veal Chop $44.00Pan-fried veal chop on the bone with tomatoes, red onions and fresh mozzarella
Veal Piccata $27.00Scaloppine sautéed with capers in a lemon and white wine sauce
Veal Francese $27.00Scaloppine dipped in egg batter, sautéed in a lemon and white wine sauce
Veal Marsala $27.00Scaloppine sautéed in Marsala wine, topped with sliced mushrooms
Veal Parmigiana $27.00Served with penne and tomato sauce
Pork Chop Giardino $29.00Pounded, breaded and pan-fried, topped with arugula, endive, tomatoes and avocado
Pork Chop Marsala $29.00Pounded, breaded and pan-fried in Marsala wine sauce, topped with sliced mushrooms
Pork Chop Sweet Peppers $35.00Sautéed with sweet vinegar peppers in a white wine sauce

Shrimp Luciano $32.00White wine, lemon, garlic and a touch of plum tomato over spinach
Shrimp Oreganata $32.00Jumbo shrimp baked with seasoned breadcrumbs
Shrimp Francese $32.00Jumbo shrimp dipped in egg batter, sautéed in a lemon and white wine sauce
Shrimp Scampi $32.00Jumbo shrimp broiled with lemon, garlic, butter, fresh herbs and a touch of tomato sauce, served with white rice
Shrimp Parmigiana $32.00Served with penne and tomato sauce
Branzino Piccata $33.00Filet sautéed in a white wine, lemon and caper sauce
Filet of Sole $28.00Broiled, Francese or Oreganata style
Broiled Wild Salmon $29.00Also available Dijon style
From the Grill $40.008 oz Filet Mignon
“Plume de Veau” $49.00
Barosa “Famous” Marinated Prime Skirt Steak Spicy $38.00Grilled skirt steak served on hot cherry pepper marinara sauce
Pork Chops Pizzaiola Spicy $29.00Sautéed onions and hot cherry peppers in marinara sauce