Freelance Cafe & Wine Bar
506 Piermont Avenue, Piermont, NY
Menu (As of 10/29)
- Asparagus Soup $10.50Herb Garlic Croutons
- Roasted Beets Salad $14.50Mixed Baby Greens, Toasted Pistachios, Crumbled Feta Cheese, Balsamic Vinaigrette
- Fuji Apple Salad $13.50Mixed Baby Greens, Toasted Almonds, Feta Cheese Mustard Vinaigrette
- Escargot à la Bourguignonne $16.50Garlic Herb Butter & Toasted Baguettes
- Lobster Raviolis $19.50Basil Pesto Cream Sauce, Toasted Almonds
- Crispy Coconut Shrimp Warm Dijon Mustard Sauce $14.50
- Bibb Lettuce Salad Toasted Almonds, Blue Cheese, Cherry Tomatoes, Basil Aioli $13.50
- Classic Caesar Salad Garlic Croutons, Grated Parm, White Anchovies, Shaved Parm $13.50
- Onion Soup Gratinée Sherry Caramelized Onions, Crouton & Gruyere Cheese $10.50
- Iceberg Wedge Grilled Bacon, Blue Cheese, Cherry Tomatoes, Green Goddess $14.50
- Moules Marinières PEI Mussels, Pommes Frites, White Wine, Herbs, Shallots, Cream $19.50
- Tempura Calamari Sweet Chili Aioli, Sesame Seeds, Baby Greens & Seaweed Salad $18.50
- Portuguese Octopus Mediterranean Baby Arugula Salad, Feta Cheese, Basil Pesto $21.50
- Pommes Frites $8.00
- Desserts $10.00
- Individual Scoop $3.50
- International Coffee $13.00
- Coffee or Hot Tea $4.25
- Espresso $5.50
- 20 Yr Tawny Port $19.00Riesling (“Late Harvest”)
- Sauternes $16.00
- Ice Wine $16.00
- Alcyone $17.00
Freelance Cafe & Wine Bar: hours and how to order