Upon The Palace

319 Greenwich Street, New York, NY

Menu (As of 10/29)

Chef’s Signatures

GF Option

Raw Bar & Classic Appetizers

Cold Beginnings

Warm Small Plates

Truffle Filet Mignon Egg Roll

Vegetable Spring Rolls

Steamed BBQ Pork Buns

Steamed Bean Curd Skin Rolls

Signature Carvings & Grill

Garden Greens & Bean Curd

Soup & Broths

Rice & Noodle Specialties

Dessert Finale

Cans / Bottles

France, Loire Valley, Pinot Noir

USA, California, Cabernet Sauvignon

France, South West (Cahors), Malbec

USA, Napa Valley, Bordeaux Blend

Spicy & Rich

Bold & Structured

France, Burgundy, Pinot Noir

Blackcurrant, Cedar, Tobacco

France, Loire Valley, Sauvignon Blanc

USA, California, Pinot Grigio

Germany, Rheinhessen, Riesling

Yellow Apple, Vanilla, Butter

France, Burgundy, Chardonnay

Light & Elegant

USA, California, Chardonnay

Honeysuckle, Peach, Tropical Fruit

France, Rhône Valley, Cinsault, Syrah

Sparkling

Green Apple, Honeydew, Floral

Pear, Toasted Bread, Citrus

Green Apple, White Flowers, Brioche

Yellow Fruit, Vanilla, Toasted Almonds

France, Champagne, Chardonnay

Fruity & Aromatic

Rich & Complex

Fresh & Unique

Gin

Tequila & Mezcal

Rum

Vodka

Rye

Bourbon

Scotch

Japanese Whisky

Cognac

Tea Service

Dark & Aged Teas

Green Teas

Sake Junmai

Ginjo

Specialty

Upon The Palace: hours and how to order