Tradicionale
156 9 Avenue, New York, NY
Menu (As of 10/29)
Starters
- Kesong Puti $12.00Baked white cheese and kang kong dip served with toasted sourdough
- Ensaladang Kale $17.00Kale, tomato, duck egg, crispy fish, coconut vinaigrette. Add Chicken Inasal +6
- Empanadas $19.00Lamb kaldereta, american cheese, trio of salsas
- Chicken Lumpiang Shanghai $15.00
- Large Plates $23.00Pandan French Toast
- Arroz Caldo $18.00Chicken broth porridge, shrimp, smoked fish, chicken boiled egg, chicharron
- Shrimp Burger $20.00Shrimp patty, sambal, salted egg aioli, potato bun
- S.E.C. (Spam, Egg & Cheese) $16.00Spam, egg, american cheese, harrisa mayo, potato bun
- Berkshire Tocino $32.00Pineapple & soy marinated Berkshire pork butt, garlic fried rice, fried egg, pickled onion
- Lola's Corned Beef Croque $25.00Slow-roasted corned beef, gruyere, béchamel, fried egg on sourdough
- Longanisa $28.00
- Sides $5.00Spam
- Chicken Inasal $6.00
- Fried egg $5.00
- Handcut Steak Fries $7.00
- White Rice $4.00
- Garlic Rice $6.00
- Salted Egg Aioli $4.00
- Cocktails $25.00Bottomless Mimosas
- Pomelo $21.00white wine, sparkling wine
- Bloody Manang $21.00Choose: Vodka, Tequila, Mezcal
- Kagatan $19.00Coffee, coconut condensed milk, Tanduay rum
- Rambut Spritz $21.00
- Tapas $19.00Pomelo Salad
- Kinilaw (Filipino Style Ceviche) $20.00Steelhead trout, coconut milk, coconut vinegar, coconut water, tropical fruit, cilantro, chili, crispy shallots
- Vegetable Lumpia $15.00Carrots, jicama, cabbage, green beans
- Pinakbet $18.00Roasted seasonal vegetables with eggplant, green beans, pork belly and shrimp
- Kang Kong $14.00Sautéed water spinach with shrimp paste
- Mushroom Croquetas $17.00Deep fried, breaded, roasted shiitake mushroom served with salted egg aioli
- Chicken Lumpia $15.00Chicken spring rolls with sweet chili sauce
- Lechon Kawali $22.00Crisp and tender pork belly served with Mang Tomas and housemade spicy tamarind sauce
- Trout Laing $25.00Pan-seared steelhead trout with kale and water spinach cooked in shrimp paste and coconut milk
- Lobster Palabok $32.00Rice noodles, tinapa, roasted lobster gravy, pork rinds, crispy garlic, lobster meat, scallions
- Baby Octopus Adobo $25.00Sautéed baby octopus, served in its own ink, topped with crispy garlic, shallots, thai chili
- Spicy Prawns Alavar $27.00Crab fat, coconut milk, curry, lemongrass, aromatics, chili
- Callos $27.00Spanish-style beef stew, tripe, chorizo, tendons, tomato, grilled bread
- Dinuguan Tacos $18.00Dark pork stew, crispy chicharron, corn tortillas, cilantro, homemade chili oil
- Sisig $25.00
- Large Plates $32.00Chicken Inasal
- Kare Kare Short Rib $45.00Braised short rib, peanut sauce, curry, bok choy, Chinese long beans, eggplant, homemade bagoong shrimp paste
- Sizzling Shortrib $55.00Slow-braised with savory gravy, shiitake mushrooms, shaved black truffle, chives
- Pork Adobo $32.00Braised pork belly in a bold marinade of vinegar, soy sauce, garlic, bay leaves, black peppercorns, served with a boiled egg
- Pork Sinigang $38.00Pork belly simmered in a sour tamarind broth with radish, eggplant, and long beans, served with a side of fish sauce
- Lamb Kaldereta $32.00Slow-cooked in tomato-pepper stew with olives, garlic, aromatics
- Crispy Pata $38.00
- Pancit Canton with Lechon $30.00
- Sides $4.00White Rice
- Garlic Fried Rice $6.00
Signature Cocktails
- Weng-Weng $25.00
- Pinoy $23.00
- Pinya $21.00
- Pomelo $21.00
- Girl's Dinner $21.00
- Fili-Flip $23.00
Original & New Cocktails
- Diablo $21.00
- Vieux Carre $23.00
- Paper Plane $21.00
- Daiquiri $21.00
- French 75 $21.00
- Naked & Famous $23.00
- Make My Mule $21.00
- Gold Rush $21.00
- Whisky Sour $21.00
Tradicionale: hours and how to order