Terroir Tribeca
24 Harrison Street, New York, NY
Menu (As of 10/29)
Snacks / Oysters
- Eel Lake OYSTER (Nova Scotia) $3.50
- Happy Hour Pricing $2.50
- Olde Salt OYSTER (Virginia) $3.50
- Wildcat Cove OYSTER (Washington) $3.50
- Popcorn...world's 3rd best $6.00
- Katelyn's House-Made Chips $6.00
- Mediterranean Olives $8.00
Harissa, Tarragon, Citrus, Balsamic
Espana Steelhead Trout Pearls
- Arancini $15.00
- Brussels Sprouts $14.00
Chorizo, Chili - Lime Aioli
- Pan con Tomate $16.00
- Manakish $16.00
More Substantial Fare
- "THE" Salad $27.00
- Halloumi $22.00
- Brooks' Delicata Tostada $18.00
- Halal Kart Potatoes $12.00
- Bavarian Pretzel $20.00
Obatzda Cheese Spread, Mustard Mix
Squid, Hot Cherry Peppers, Remoulade
- Korean Fried Chicken Wings $20.00
Toasted Sesame, Scallions, Sambal
- Pigs in a Blanket $18.00
- Jerezano Hot Dogs $20.00
- Sunday Ragu $24.00
- Steak Tartare $30.00
- Tacos Gaonera $28.00
- Corn Tortillas, New York Strip, thinly sliced, Avocado, Charred Tomatillo Salsa $26.00 / $26.00
- apparently, wine bars cannot make a chicken for
- Berkshire Porkchop $36.00
- Wiener Schnitzel $35.00
- Smash Burger $25.00
- Rib Eye for 2 $110.00
Desserts
- Black Forest Cake $16.00
- Bridget's Huckleberry Cheesecake $14.00
- Chocolate Budino $9.00
- Seasonal Bowl of Ice Cream $12.00
Tinned Fish
- Anchovies $26.00
- Octopus $35.00
- Sardines $32.00
- Mussels $27.00
- Bonito $32.00
Charcuterie
- Country Ham $13.00
- Prosciutto di Parma $10.00
- Jamon Iberico $12.00
- Finocchiona $9.00
- Black Truffle Mangalista Salami $14.00
- Saucisson d'Alsace $12.00
- Hot Sopressata $8.00
- Barolo Bresaola $12.00
- Cana de Lomo $12.00
- Beef Pancetta $10.00
- TWO Charcuterie Plate $39.00
- FOUR Charcuterie Plate $67.00
- Jane Jacobs $74.00
- Anthony Lispenard $126.00
Cheese
Pasteurized Cow - New York
Pasteurized Goat - France
Pasteurized Buffalo - Italy
- La Tur $15.00
- Moonrise $14.00
Pasteurized Cow - Pennsylvania
- a Cornucopia of Funky $20.00
- Brie Fermier $7.00
- Finger Lakes Gold $9.00
Pasteurized Cow - France
- Amanteigado Grande $8.00
- Bianco Sardo $6.00
Raw Sheep - Portugal
Pasteurized Goat - Spain
Raw Cow - Tennessee
Pasteurized Goat - New York
Pasteurized Cow - England
- Ossau Iraty $8.00
- TWO Cheese Plate $41.00
- FOUR Cheese Plate $63.00
Pasteurized Sheep - France
Raw Cow - Switzerland
- Comte Fortes des Rousses $7.00
Raw Cow - France
- La Noix d'Argental $10.00
Pasteurized Sheep - Italy
Pasteurized Cow - Spain
Pasteurized Cow - Holland
- Colston Bassett Stilton $9.00
Terroir Tribeca: hours and how to order