Scarpetta
22 East 29 Street, New York, NY
Menu (As of 10/29)
Bar Menu
- Yellowtail $31.00olio di zenzero, pickled red onion
- Bigeye Tuna $31.00carrot, chive, preserved truffle
- Faroe Island Salmon $27.00green apple, paprika oil, crispy shallot
- Red Shrimp Carpaccio $29.00pickled radish, pink peppercorn, horseradish, lemon
- Diver Scallops $37.00preserved truffle, green apple, aleppo, lemon
- Baby Gem $24.00charred ciabatta, black pepper, parmesan dressing
- Burrata $27.00roasted root vegetables, lime zest, rosemary date purée
Seared Scallops
- celery root, chestnut purée $37.00
- Chestnut Soup $26.00root vegetables, preserved truffles, micro greens
- Braised Short Rib $31.00seasonal vegetables, farro risotto
- Creamy Polenta $29.00truffled mushroom fricassée
- Spaghetti $36.00tomato, basil
- Tortellini $38.00pumpkin, preserved truffle, braised cabbage, bordelaise sauce
- Cappellacci $37.00cacio e pepe, charred leek, brown butter, sage
- Tagliolini Nero $46.00lobster, calabrian chili, herbed bread crumbs
- Cavatelli $45.00lamb ragù mushroom, scallion powder, mint
- Ravioli $44.00duck, foie gras, marsala reduction
- Agnolotti $42.00short rib, bone marrow, garlic chip, horseradish
- Halibut $56.00clams, fregola, rapini, brodetto
- Muscovy Duck $62.00spaghetti squash, pickled cranberries, butternut squash purée, pumpkin seeds
- Prime Sirloin $68.00truffle spinach, brussels sprouts roasted sunchokes, agrodolce cipollini
- Charred Whole Branzino $92.00lemon, dill, capers, chili oil
- Roasted Turkey $76.00roasted root vegetables, cranberry sauce, gravy
- Veal Chop Milanese $82.00rucola, charred lemon
- Dry-aged Ribeye $89.00porcini crust, mint
- Haricot Verts $21.00toasted almonds, crispy shallots
- Root Vegetable Stuffing $22.00herbed breadcrumbs, butter
- Charred Radicchio $22.00arugula, pomegranate seeds, pecorino, champagne vinaigrette
- Mashed Potatoes $20.00rosemary, garlic
- Pumpkin Cheesecake $21.00pineapple mousse, glazed port grapes, five spice powder
- Cinnamon Panna Cotta $19.00poached pears, candied cranberries, pomegranate sorbet
- Valrhona Chocolate Cake $21.00chocolate, salted caramel gelato, banana toffee
- Apple Crostata $20.00almond crumble, cider caramel sauce, dulce de leche gelato
- Carrot Cake $21.00cream cheese mousse, ginger tuile, mandarin sorbet
- Espresso Budino $22.00salted caramel, hazelnut gelato, chocolate biscotti
- Gelato & Sorbet $18.00chef’s seasonal selection
- Charred Octopus $34.00marble potato, artichoke, celery, scallion, guazzetto
- Burrata $27.00roasted root vegetables, lime zest, rosemary date purée
Aranciata Trifle
- for two guests, served tableside $31.00
Crudi
- Yellowtail $31.00olio di zenzero, pickled red onion
- Faroe Island Salmon $27.00green apple, paprika oil, crispy shallot
- Red Shrimp Carpaccio $29.00pickled radish, pink peppercorn, horseradish, lemon
- Diver Scallops $37.00preserved truffle, green apple, appello, lemon
- Bigeye Tuna $31.00carrot, chive, preserved truffle
Insalata
- Baby Gem $21.00charred ciabatta, black pepper, parmesan dressing
- Fennel $18.00pecorino, pistachio, dill, mint, champagne vinaigrette
- + chicken $8.00
- + shrimp $12.00
- + hanger steak $14.00
- Baby Gem $18.00charred ciabatta, black pepper, parmesan dressing
- Chicory $18.00orange segments, pomegranate seeds, champagne vignette, shaved pecorino
Paste
- for every spaghetti purchased, $1.00
- Spaghetti $36.00tomato, basil
- Cavatelli $45.00lamb ragu, mushroom, scallion powder, mint
- Cappellacci $37.00cacio e pepe, charred leek, brown butter, sage
- Tortellini $38.00pumpkin, preserved truffle, braised cabbage, bordelaise sauce
- Tagliolini Nero $46.00lobster, calabrian chili, herbed breadcrumbs
- Ravioli $44.00duck, foie gras, marsala reduction
- Agnolotti $42.00short rib, bone marrow, garlic chip, horseradish
- Spaghetti $29.00tomato, basil
- Cappellacci $30.00cacio e pepe, charred leek, brown butter, sage
- Agnolotti $33.00short rib, bone marrow, garlic chip, horseradish
Secondi
- Halibut $56.00clams, fregola, rapini, brodetto
- Roasted Chicken $46.00herbed spätzle, root vegetables, swiss chard, parsnip purée
- Muscovy Duck $62.00spaghetti squash, pickled cranberries, butternut squash purée, pumpkin seeds
- Prime Sirloin $69.00truffle spinach, brussel sprouts, roasted sunchokes, agrodolce cipollini
To Share
- Charred Whole Branzino $89.00lemon, dill, capers, chili oil
- Milanese Veal Chop $82.00rucola, charred lemon
- Prawns Alla Griglia $72.00lemon butter sauce, mint, charred sourdough
- Dry Aged Ribeye $92.00porcini crust, mint
Contorni
- Romanesco Cauliflower $21.00salmoriglio, basil breadcrumbs
- Upstate Mushrooms $24.00marsala reduction, mushroom purée, shaved paramagrino
- Broccolini $22.00toasted almond, garlic chip, lemon
- Lemon Potatoes $20.00dill, mint, olive oil
Primi
- Yellowtail $24.00olio di zenzero, pickled red onion
- Bigeye Tuna Crudi $23.00carrot, chive, preserved truffle
- Black Bass Crudi $20.00dill, smoked salt, lime
- Burrata $22.00roasted root vegetables, lime zest, rosemary date purée
- Grilled Octopus $29.00chickpea sauce, celery, lemon, maldon salt
- Seared Scallops $31.00pickled mushrooms, guanciale, green grapes, celery root, chestnut purée
- Romanesco Cauliflower $19.00salmoriglio, basil breadcrumbs
Piatti
- Branzino $36.00lemon, dill, capers, chili oil
- Roasted Chicken $34.00herbed spätzle, seasonal vegetables, swiss chard, parsnip purée
- Hanger Steak $35.00mushrooms, brussels sprouts, marbled potatoes
Dolci
- Carrot Cake $16.00cream cheese mousse, ginger tuile, mandarin sorbet
- Espresso Budino $16.00salted caramel, hazelnut gelato, chocolate biscotti
- Earl Grey Panna Cotta $16.00poached quince, grapefruit, pecan crumble, crème
- Burnt Cheesecake $21.00pistachio anglaise, fig jam, mascarpone cream
- Earl Grey Panna Cotta $19.00poached quince, grapefruit, pecan crumble, crème
- Valrhona Chocolate Cake $21.00chocolate, salted caramel gelato, banana toffee
- Apple Crostata $20.00almond crumble, cider caramel sauce, dulce de leche gelato
- Carrot Cake $21.00cream cheese mousse, ginger tuile, mandarin sorbet
- Espresso Budino $22.00salted caramel, hazelnut gelato, chocolate biscotti
- Gelato & Sorbet $18.00chef’s seasonal selection
Bigeye Tuna Crudi
- carrot, chive, preserved truffle $5.00supplement
Hanger Steak
- mushrooms, brussels sprouts, marbled potatoes $12.00supplement
Earl Grey Panna Cotta
- poached quince, grapefruit, pecan crumble, crème $5.00supplement
- Arcanciata Trifle $30.00saffron custard, grand marnier orange segments, blood orange granita
Speciality Cocktails
- Autumn Martini $22.00ketel one, apple, passion fruit, lemon
- Rhubarb Ginger Smash $23.00don julio blanco, ginger barrows, rhubarb giffard, lime, sage
- Juni-pear Gimlet $22.00roku gin, belle de brillet, pear williams purée, lemon
- Smoky Chai-tini $22.00su casa silver mezcal, chai tea, borghetti, espresso
- Cider Sour $23.00bulleit bourbon, pineau des charentes, amaro nonino, apple cider, rosemary honey, lemon
- Cherry Amaro Delight $22.00rosaluz blanco, cherry heerings, averna, red wine cordial, lime, orange bitters
Signature Cocktails
- La Dolce Vita $20.00carpano bianco, orange ginger syrup, citrus, aranciata, prosecco
- Margherita Italiana $22.00código blanco, aperol, cointreau, lime
- Il Bandito $23.00siete misterios mezcal, cointreau, pepper flakes, citrus, black lava salt
Negroni Mediterraneo
- punt e mes $22.00
- Palermo Old Fashioned $23.00michter’s rye, amara rossa, vanilla bean
- Amalfi Martini $21.00aspen vodka, limoncello, basil, lemon, black pepper
- Phony Negroni $14.00floral, citrus, bitter botanicals, bubbles
- Pompelmo Smash $12.00grapefruit, rosemary, lime, blood orange
- Peach Paloma $12.00pink grapefruit, lime, agave, club soda, red bull peach edition
- French Bloom $19.00sparkling wine 0.0% Abv
- Bero $9.00kingston golden pils, less than 0.5% abv
- Red Bull $8.00energy drink, sugar free, white peach
Scarpetta: hours and how to order