Sake Bar Decibel
240 East 9 Street, New York, NY
Menu (As of 10/29)
Mantensei “Kinoko” Junmai Ginjo
- Masu $18, Carafe $54, Bottle $85
Makiri “Extra Dry” Junmai Ginjo
- Masu $16, Carafe $48, Bottle $75
Kubota Hyakujyu Honjozo
- Masu $14, Carafe $42, Bottle $65
- Hiyaoroshi Autumn “Trio” $35.00
- Sake Discovery “Trio” $25.00
- Decibel Exclusive $85 [BOTTLE ONLY]
Tengumai (Yamahai Junmai)
- Ishikawa / 5oz $14 16oz $42
Kariho “Namahage” (Yamahai Junmai)
Asabiraki Suijin (Junmai)
- Iwate / 5oz $14 16oz $42
- New York / 5oz $14 16oz $42
Tamagawa (TokuJun)
Hakkaisan (Honjozo)
- Niigata / 5oz $14 16oz $42
Kan Nihonkai (Tokujun)
- Shimane / 5oz $14 16oz $42
- Masu $10.01 15oz $30
Yuki no Bosha (Junmai Ginjo)
Kudoki Jozu (Junmai Ginjo)
- Yamagata / 5oz $15 16oz $45
Kubota (Junmai Daiginjo)
- Niigata / 5oz $17 16oz $51
- Hokkaido / 5oz $17 16oz $51
Kato Sake Works (Nigori)
- New York / 5oz $14 16oz $42
Daimon ‘Road to Osaka’ (Nigori)
Shirakawago (Nigori)
- Gifu / 5oz $15 16oz $45
- Ibaraki / 5oz $25 16oz $75
Junmai Type
- Otokoyama $60.00
- Yoshinosugi no Taru $65.00
- Azuma Rikishi $65.00
- Yuho “Eternal Embers” $65.00
- Occidental “dry hopped” $65.00
- Harada $65.00
- Shichida $65.00
- Kiminoi Yamahai $65.00
- Daishichi Classic $65.00
- Urakasumi $70.00
- Sohomare ‘Karakuchi’ $70.00
- Chiyomusubi $70.00
- Tentaka “Organic” $70.00
- Suigei $70.00
- Midorikawa $70.00
- Nanbu Bijin $70.00
- Daitengu “Red Tengu”
Honjozo Type
- Atago no Matsu $65.00
- Shimeharitsuru “Tsuki” $65.00
- Ichinokura Mukansa $70.00
Nigori (Cloudy)
- Kurosawa $60.00
- Niwa no Uguisu Doburoku $60.00
- Daimon “Road to Osaka” $60.00
- Kato Sake Works $65.00
- Shirakawago $70.00
Unique
- Miwaku No Mango
- Matcha Omoi
- Ichinokura Himezen Yuzu
- Nanbu Bijin Yuzu Lemon
Ginjo Type
- Nobunaga $65.00
- Harushika $65.00
- Kikusui $65.00
- Gangi $70.00
- Seikyo Omachi $70.00
- Masumi “Shiro” $75.00
- Maboroshi $75.00
- Fukuju $80.00
- Mantensei Kinoko $80.00
- Sake Hitosuji $80.00
- Isojiman $85.00
- Watari Bune “The 55” $85
- Narutotai Shiboritate $85.00
- Katsuyama Ken $110.00
Daiginjo Type
- Hoyo Kura No Hana
- Mizubasho
- Born Gold $90.00
- Kokuryu “Crystal Dragon” $95.00
- Tedorigawa Yamahai $95.00
- Wakatake Onikoroshi $110.00
- Hakkaisan Snow Aged 3 Years “Yukimuro” $140.00
- Koshi no Kanbai “Chotokusen”
- Naginata
- Urakasumi “M”
Beer
- Sapporo (bottle) $7.00
- Kirin Light (bottle) $7.00
- Asahi “Super Dry” (can) $7.00
- Asahi “Zero” (bottle) $7.00
Shochu ShoT
- Tan Taka Tan (Shiso) $9.00
- Kirishima No.8 (Sweet Potato) $9.00
- Beniotome (Sesame) $9.00
- Kura Shochu (Rice) $9.00
- Zuisen Hakuryu Awamori (Rice) $9.00
- Haku Vodka $9.00
- Roku Gin $9.00
- Cocktail $10.00
Matcha Sparkling (Non-Alcoholic)
- (Macha, Soda & Lemon Juice) $11.00
Umeshu Soda
- Cocktail piTcher $48.00
- Suntory Hibiki Harmony $20.00
- Hakushu 12yrs $30.00
- Yamazaki 12yrs $30.00
- Hakushu 18yrs $80.00
- Yamazaki 18yrs $80.00
- Shibui Rare Cask 23yrs $90.00
- Yamazaki 18yrs “Mizunara”
Edamame
- Kurobuta Sausage $8.00(100% Braised Pork Sausage - 4pcs)
Takoyaki
- Aburi Chashu $9.00(Braised pork belly marinated in a flavourful sauce)
Tori-Tsukune Skewer
- Kara-age $11.00(Fried chicken served with spicy mayo)
Salmon Sashimi
- Maguro no Tataki $12.00(Seared Albacore Tuna served with a ponzu sauce - 4pcs)
- Gyu Don $13.00Thinly sliced beef simmered in a savory sweet sauce over a bed of steamed rice
- Okonomiyaki $15.00Savory “pancake” of crunchy cabbage and variety of fresh ingredients, special sauce, mayo & ”dancing” bonito flakes for garnish
Dessert
- Lychee Fruit Bowl $5
- Matcha Warabi Mochi $7.00
Happyhour / Decibel
- Sapporo $6.00
- Cocktail Glass $8.00
Lychee Martini
Choya* Umeshu Soda
Sake Bar Decibel: hours and how to order