Park Rose / Seed Library

444 Park Avenue South, New York, NY

Menu (As of 10/29)

To Begin

• House Garlic Bread $12.00Sun-dried tomato pesto, butter

Perennials

• Rose & ElderflowerPark Rose Rosato, Cappeletti vino aperitivo, elderflower, Rosé Prosecco, club soda
• Always in Season $22.00

Sparkling

• Prosecco Brut $18.00Luca Paretti, Treviso, Italy

Choose From

• Park Rose RosatoFloral, elegant, lush

Greek Yogurt Parfait

• Granola, Blueberry, Orange, Marmalade $18.00
• Buttermilk Pancakes $18.00Whipped Mascarpone, Orange Berry Jam, NY Maple Syrup
• Breakfast Sandwich $19.00Fried Egg, Asiago, Bacon, Roasted Sweet Peppers
• Shakshuka $20.00Spicy Tomato Sauce, Salsa Verde, Sesamo
• Italian Omelette $22.00Roasted Peppers, Caramelized Onions, Taleggio
• Avocado Toast $22.00Sesamo, Sunny Side Eggs, Cherry Tomato Candy, Balsamic
• Two Eggs Any Style $24.00Salad, Toasted Sesame Bread, Choice of Side
• Smoke Salmon Plate $24.00Toasted Everything Bagel, Capers, Red Onion, Dill
• Hotel Park Ave Breakfast $30.00Choice of one main, one side & drip coffee or hot tea. Add fresh squeezed juice + 5

Green Salad

• Fresh Herbs, Parsley Vinaigrette $10.00

Fruit Salad

• Seasonal Fruit, Honey-Lemon Vinaigrette $10.00

Crispy Bacon

• Applewood Smoked, Fried Crispy $12.00

Breakfast Sausage

• Esposito's NYC Butcher $12.00

House Garlic Bread

• Giardiniera $14.00Pickled vegetables, gigante beans, oregano
• Fire-roasted Peppers $14.00Garlic, basil, stracciatella, 10-year balsamic
• Whipped Ricotta $18.00Sardinian Flat Bread, Agrodolce, Yellow Peach Jam
• Arancini $22.00Prosciutto cotto, smoked mozzarella, pistachio romesco
• Hamachi Crudo $24.00Extra virgin olive oil, sweet peppers
• Montauk Pearl Oysters $24.00Calabrian Chili Cocktail Sauce, Mignonette, Lemon
• Oysters Casino $26.00Pancetta, pepper trio, grilled lemon
• Scallops a LA Plancha $32.00Gremolata, celery root, Banyuls
• Fregula Pasta Salad $22.00Chick Peas, Kale, Castelvetrano Olives, Feta

Market Bowls

• Shaved Brussel Sprouts $18.00Kale, Fuji Apples, Smoked Almonds, Asiago
• Fregula Pasta Salad $20.00Chick Peas, Kale, Castelvetrano Olives, Feta
• Sunday Salad $20.00Iceberg, Pepperoni, Roasted Peppers, Asiago
• Little Gem Caesar $22.00Pecorino Romano, Garlic Croutons, White Anchovy

House Made Pasta & Pizza

• Honeynut Ravioli $32.00Guanciale, Sage, Egg Yolk, Black Pepper

Rigatoni Al Funghi

• Truffle Mascarpone Cream, Parmesan $29.00
• Fettuccini Alla Genovese $32.00Pork Ragu, Kale, Aleppo, Pecorino Roman
• Margherita Pizza $24.00Marinara, Garlic, Too Much Basil, Mozzarella, Parmesan
• Smoke Show $26.00Pancetta affumicata, taleggio, basil pesto, white balsamic
• Spicy Pepperoni Pizza $28.00Cherry Peppers, Vodka Sauce, Hot Honey
• Stuffed Shells $36.00Lamb ragu, four-cheese & spinach filling, oregano

Mains

• Italian Smash Burger $21.00Double patty, Asiago, giardinera aioli
• Smoky Meatballs $26.00Polenta, tomato glaze, tomatillo salsa
• Cauliflower Steak $28.00Eggplant caponata, wine-soaked tomatoes
• Chicken Milanese $29.00Petite Herb Salad, Roasted Pepper Beurre Blanc, Sunny Egg
• Branzino Livornese $32.00Cherry Tomato, Castelvetrano Olive, Shallots, Lemon
• Flat Iron Steak $36.00Garlic confit, salsa verde, red wine reduction

Vegetable Sides

• French Fries $12.00Spices, herbs, spicy Calabrian aioli
• Potato Purée $12.00Roasted Garlic, extra virgin olive oil

Baby Cauliflower

• Citrus Vinaigrette $12.00

Roasted Fennel

• Gigante Beans, Pecorino $12.00

Coconut Cream, Pistachio, Cocoa

• Flat Iron Steak & Eggs $34.00Garlic Confit, Salsa Verde, Red Wine Reduction, 2 Eggs Any Style

Thin Crispy Crust

• Margherita $24.00Marinara, garlic, too much basil, parmesan
• Broccoli Rabe $26.00Chili Crunch, Mozzarella, Fontina, Ricotta
• Spicy Pepperoni $28.00Cherry peppers, vodka sauce, hot honey

Atlantic Salmon

• Crispy Potatoes, Salmoriglio $39.00
• Veal Chop Saltimbocca $44.00Prosciutto, sage, roasted peppers

Annuals

• Here for Now $22.00

Prosecco Brut

• Luca Paretti, Treviso, Italy $18.00

Champagne

• Perrier Jouët, Grand Brut, France $36.00

Skin Contact

• Rosé $20.00Maison Sainte Marguerite, Cotes De Provence, France '24
• Albariño $22.00Thee & Thou, California, '23
• Pinot Gris $24.00Maloof, Willamette Valley, Oregon, '23

White

• Pinot Grigio $16.00Spasso, Delle Venezie, Italy, v23
• Gavi $18.00Picollo Ernesto, Piemonte, Italy, '24
• Sauvignon Blanc $18.00Paul Buisse, Touraine, France, '23
• Chardonnay $20.00Anthony Road, Finger Lakes, NY, '23
• Vermentino $22.00Cantina Mesa, Sardina, Italy, ’24
• Field Blend $24.00Broc Cellars, ‘Got Grapes’, Mendocino County, California, ‘25

Red

• Montepulciano $16.00Cora (Magnum), Abruzzo, Italy, '22
• Cabernet Sauvignon $18.00Carmel Road, Monterey County, CA, '22
• Malbec $20.00RJ Viñedos "Reunion", Uco Valley, Argentina, '24

Pinot Noir

• Languedoc, France, '22 $20.00
• Chianti Classico $22.00Castello di Querceto, Tuscany, Italy, '23
• Barolo $36.00Terre da Vino, Piemonte, Italy, '19

Beers

• Light Lager $10.00Samuel Adams Brewery, Boston, MA, 4.2%
• Pilsner $10.00Coney Island Brewery, Coney Island, NY, 5.2%
• 60 Minute IPA $10.00Dogfish Head Brewery, Milton, DE, 6%
• Seasonal $12.00Rotating selection
• Crisp Apple Cider $12.00Angry Orchard Cider House, Hudson Valley, NY, 5%
• Belgian Quadruple $16.00Ommegang Brewery, Cooperstown, NY, 9.7%
• Zero Proof $10.00Brooklyn Brewery Hoppy Amber, 0.0%

Vermouth Service

• Choose From $14.00

Served As

• Spritz $20.00Bubbles & seasonal fruits
• Negroni $22.00Malfy Gin Originale + local amaro & orange oils
• Manhattan $24 / $39 LunchWoodford Reserve + Angostura bitters, cinnamon & walnut smoke

Dessert

• Cocktails at $12.00

Angostura & Orange Bitters

• Wine at $10.00
• Beer at $8.00

House Selection

• Food at $18.00

Park Rose / Seed Library: hours and how to order