Oceans

233 Park Avenue South, New York, NY

Menu (As of 10/29)

• T H a n Ks G Iv I n G 2 0 2 $6.00
• three-course dinner – $125 per guest
• White $17.005Oz · Muscadet, Château l’Oiselinière, Loire, France 2022
• Assyrtiko, Lyrarakis ‘Voila’ Crete, Greece 2025 $19.00
• Sancerre, Domaine des Chasseignes, Loire Valley, France 2025 $25.00
• Etna Bianco, Graci ‘Muganazzi’ Sicily, Italy 2023 $24.00
• Chablis, Vins Descombe ‘Les Oiseaux’ Burgundy, France 2023 $26.00
• Alvarinho, Luis Seabra ‘Granito Cru’ Portugal 2023 $22.00
• Chardonnay, Dutton-Goldfield, Russian River, California 2023 $25.00
• Reserv E White $32.005Oz · Riesling, Rippon ‘Lake Wanaka’ Central Otago 2023
• Grüner Veltliner, Emmerich Knoll ‘Kreutles’ Wachau 2024 $35.00
• Bordeaux Blanc, Château Malartic-Lagravière, Graves 2019 42 / 4
• ROSÉ $19.005Oz · Vin de Corse, Marquiliani ‘Gris de Marquiliani’ Corsica, France 2024

Cocktail

• & grapefruit $24.00

The Half Shell

• dijonnaise & lemon $49.00
• TORO TARTARE bluefin tuna belly, caviar, crème fraiche $25 supplement
• DOVER SOLE almond – caper brown butter $35 supplement
• SURF & TURF 6oz filet mignon, alaskan king crab, truffle-madeira jus $35 supplement

D ESS E RTchoice of

• sides to share
• Parmesan Truffle Fries $15.00
• Sauteed Broccolini $15.00
• Yukon Gold Potato Puree $15.00
• Wild & Foraged Mushrooms $19.00
• Brussels Sprouts $15.00
• Lobster Mac & Cheese $27.00

Tsunami

• torched hamachi, jalapeño, ponzu $23.00

Ceviche Tostada

• market fish & shellfish, green aquachile, avocado, maíz tostar $23.00
• grandeur osetra MP $32.00TUNA TARTARE pine nuts, asian pear, avocado, radish
• traditional accompaniments $24.00BEEF TATAKI black garlic ponzu, ginger

Oysters on the Half Shell

• 10g of siberian caviar $52.00

Jumbo Shrimp Cocktail

• poached with chili & grapefruit $24.00
• Su Shi Bar $49.00ALASKAN KING CRAB dijonnaise & lemon

Maguro

• tuna $9.00
• SAKE salmon $9.00
• HAMACHI yellowtail $9.00
• UNAGI glazed eel $10.00
• MADAI japanese red snapper $9.00
• UNI sea urchin $15.00

Ro L Ls

• ceviche, tuna sashimi, jumbo shrimp cocktail $80.00ceviche, and jumbo shrimp cocktail

Rocketman

• peekytoe crab, seared salmon $25.00truffle miso sauce, serrano pepper

Dynamite

• EDAMAME maldon sea salt $12.00
• avocado, spicy mayo $21.00
• UNION SQUARE FARMERS MARKET SALAD extra virgin olive oil, barrel-aged sherry vinegar $19.00

Spicy Yellowtail

• cucumber & scallion $18.00
• TOMATO & CUCUMBER SALAD red onions, green peppers, goat feta, kalamata olives $21.00
• Mountain $24.00LITTLE GEM CAESAR olive oil croutons, aged parmigiano
• asparagus, avocado $24.00spicy yellowtail ceviche
• WILD MUSHROOM SOUP garlic chives, croutons, thyme $19.00

Garden

• assorted treasure vegetables $17.00soy paper

Norwegian Salmon

• br u s s e l s s pro u t s , bu t t e r n u t s qu a s h , a ppl e c i de r g l a ze , p e p it a s $45.00

Alaskan Black Cod

• s ake g l a ze , bo k c h oy, e d a m am e , s h i i t ake m u s h ro o m s , y u z u d a s h i $54.00
• m ar bl e po t at o e s , s wi s s c h a rd, l e m o n ve r be n a be u r re b l a n c 4 $8.00
• Ye L L Ow F in T U n a $52.00pepperco r n c r u s t , h e ar t s o f pal m , m a i t a ke m u s h ro o m s , s au c e a u p o iv re
• L O B St E R R O L L $35.00m a i n e l o bs t e r s a l ad, c e l e r y, t o p s pl i t br i o c h e bu n

Black Bass

• fi n ge r l i n g po t a t o e s , l e e ks , ro as t e d l e m o n j u s $37.00
• B R a Ise D S H O R T R Ib $48.00cof fee an c h o c h i l e s au c e , c e l e r y, baby c a r ro t s , h o r s e r a di s h gre m o l a t a
• s h a l l o t h e r b bu t t e r $72.00
• C Au L If L Ow E R S T E Ak $33.00i s r ae l i c o u s c o u s , a l m o n ds , l e m o n c a pe r v i n ai g re t t e
• sides for the table
• Brussels Sprouts $15.00
• Wild & Foraged Mushrooms $19.00
• Parmesan Truffle Fries $15.00
• Sautéed Broccolini $15.00
• Yukon Gold Potato Purée $15.00
• Lobster Mac & Cheese $27.00

Wine By the Glass

• Sake $6.00

Whisk(e)y

• Cognac & Brandy $28.00

Aperitif & Digestif

• Amaro $32.00

Vintage Amaro

• Sweet Wines, Port, Madeira & Sherry $35.00
• C O C K Ta I L S $24.00M ov ie S t ar up, mar tini
• ginger, lemon $23.00A f t er gl o w up, mar tini
• J a c o b’ s Ladde r rocks $23.00
• P r o v e n ce up, nick & nora $21.00
• P a ci fi c R i m up, coupe $22.00
• I sl a n d Ti m e large cube, rocks $24.00
• strawberry puree, lemon $2.00
• C O C K Ta I L S $23.00B r e e ze up, coupe
• cucumber, fee foam, lime $22.00Me z Mo da large cube, rocks
• S pyglass large cube, rocks $20.00
• R o t h m an rocks $21.00
• vermouth rosso, campari $22.00Th e A ur a neat, glencairn
• B r o o kl yn Bartlett long cube, collins $24.00
• pear honey, lemon, club soda $3.00
• 6oz $17.00Prosecco, Drusian ‘Valdobbiadene’ Veneto, Italy NV
• Champagne, Laurent-Perrier ‘La Cuvée’ Brut, France NV $32.00
• Penedès Rosat Reserva, AT Roca, Corpinnat, Spain 2024 $22.00

RED

• 5oz $22.00Pinot Noir, Failla, Sonoma Coast, California 2024
• Garnatxa, Sara Pérez & René Barbier ‘Dido’ Catalonia, Spain 2023 $19.00
• Rosso di Montalcino, Piancornello, Tuscany, Italy 2024 $18.00
• Margaux, Château Brane-Cantenac ‘Baron’ Bordeaux, France 2019 $26.00
• Nero d’Avola, Manenti, Sicily, Italy 2020 $20.00
• Cabernet Sauvignon, Chappellet ‘Mountain’ Napa, California 2023 $25.00
• 5oz $40.00Pinot Noir, Copain ‘Wendling’ Anderson Valley, California 2013
• Dão Reserva, Quinta de Saes ‘Estagio Prolongado’ Portugal 2019 $35.00
• Cornas, Vincent Paris ‘Granit 60’ Rhône Valley, France 2012 50 / 5

By the Gl Ass

• Tedorigawa ‘Silver Mountain’ Yamahai Ishikawa $95.00

Junmai

• Masumi ‘Mirror of Truth’ Nagano $85.00

Ginjo

• Dewazakura ‘Oka’ Yamagata $87.00
• Koshi No Kanbai ‘Tokusen’ Niigata $75.00

Bot Tle / Can

• Japan, 4.9% $10.00
• Japan 5.5% $17.00
• Pilsner $14.00Wild East ‘Patience & Fortitude’ New York 4.7%
• IPA - Other Half ‘Green City’ New York 7% $14.00
• Sour - Hudson Valley ‘Peach Silhouette’ New York 5% $16.00
• Rose Cider - Wolffer Estate ‘Dry Rose’ New York 6.9% $16.00
• Porter - Greenport Harbor ‘Black Duck’ New York 4.7% $14.00
• Non-Alcoholic - Beck’s ‘NA’ Germany 0% 9 / 7

Spirit Free

• E a Rly Riser $16.00
• G a Rden Spice $16.00
• Phon y Neg Roni $15.00
• Espresso 6 Americano $6.00
• Macchiato $7.00
• Cappuccino $7.00
• Latte $7.00
• mint verbena, chamomile, english breakfast, earl grey, organic rooibos, $7.00japanese sencha green, iced tea

S O Da

• Coke, Diet Coke, Sprite $6.00
• Fever Tree 6 / 8Club Soda, Tonic Water, Ginger Ale, Ginger Beer

GIN

• Aviation $18.00
• Barr Hill $16.00
• Barr Hill ‘Tomcat’ $18.00
• Beefeater $18.00
• Bombay Sapphire $20.00
• Boodles $16.00
• Bootlegger 21 / 16
• Bordiga Occitan $16.00
• Engine $17.00
• Fort Hamilton $17.00
• Gray Whale $16.00
• Greenhook Ginsmiths $17.00
• Hayman’s $15.00
• Hayman’s Old Tom $15.00
• Hendrick’s $22.00
• Julia $17.00
• Mahon $18.00
• Monkey 47 / 27
• Neversink Reserve $19.00
• Plymouth $19.00
• Silvio Carta Gillo $16.00
• Sipsmith $18.00
• Tanqueray $20.00
• Tanqueray No.10 $24.00
• The Botanist $20.00
• Vanagandr 20 / 9

Vo D K a

• Barr Hill $18.00
• Belvedere $22.00
• Bond Street $17.00
• Chopin $18.00
• Fort Hamilton ‘Fortress’ $16.00
• Grey Goose $21.00
• Grey Goose L’Orange $17.00
• Haku Suntory $16.00
• Hanson Meyer Lemon $17.00
• Ketel One $20.00
• Ostreida ‘Oyster’ $18.00
• Reyka $17.00
• Tito’s 18 / 10

Bl Anco

• Almatitan $21.00
• Almatitan Plata $24.00
• Arette $17.00
• Calle 23 / 18
• Casamigos $24.00
• Casa Dragones $43.00
• Cazcanes No.9 $39.00
• Chinaco $23.00
• Don Fulano $23.00
• Don Julio $25.00
• El Tequiliano $17.00
• El Tesoro $24.00
• Hornitos Plata $19.00
• Jose Cuervo Reserva de la Familia Plantino $26.00
• Lalo $24.00
• Maestro Dobel ‘Tahona’ $23.00
• Milagro Silver $16.00
• Patrón Silver $20.00
• Patrón Gran Platinum $79.00
• Siete Leguas $21.00
• Teremana 16 / 11

Reposado

• Almatitan $24.00
• Casamigos $26.00
• Calle 23 / 24
• Casa Dragones $54.00
• Clase Azul $52.00
• Don Fulano $25.00
• Don Julio $27.00
• Hornitos $21.00
• Komos ‘Rosa’ $34.00
• Maestro Dobel ‘Diamonte’ $24.00
• Milagro $21.00
• Patrón $21.00
• Siete Leguas $23.00
• Teremana $20.00
• Villa One 19 / 12

Oceans: hours and how to order