Peek Kai Tod$14.00Crispy marinated chicken wings tossed with fried garlic, served with Sriracha sweet chili sauce 5 pcs
Por Pia Pueak$11.00Crispy rolls filled with cabbage, carrot, taro and glass noodles, served with sweet chili sauce V · 3 pcs
Pla Mueak Tod$16.00Crispy fried calamari finished with fried garlic and cilantro, served with spicy mayo
Curry Puff$15.00Golden roti pastry filled with minced chicken, potato and onion, served with cucumber relish 3 pcs
Goong Hom Pa$15.00Crispy fried shrimp in a blanket, served with Thai sweet chili sauce 5 pcs
Tod Man Goong$16.00Crispy Thai shrimp cakes served with plum sauce 3 pcs
Chive Pancake$12.00Crispy fried chive cake cubes topped with crispy garlic, served with a savory black soy dipping sauce V · 8 pcs
Satay Kai$15.00Grilled marinated chicken skewers served with cucumber relish and creamy roasted peanut sauce GF · 4 pcs
Look Chin Ping$14.00Homemade bouncy chicken meatballs served with signature tangy tamarind sauce 9 pcs
Roti Massaman$12.00Warm, flaky roti served with rich Massaman curry, roasted peanuts and crispy shallots V · Spicy
Kratong Crispy Duck$16.00Crispy rice paper topped with savory duck, fresh mango, crisp apple, red onion, scallion, cilantro and pineapple GF · Spicy
Kuay Tiew Lui Suan$15.00Fresh mixed greens, king oyster mushrooms, cucumber, carrot and vermicelli noodles with basil and cilantro, served with a bright chili-lime dressing GF · V
Kanom Jeep$14.00Steamed or fried chicken and shrimp dumplings topped with crispy garlic and scallion, served with sweet black soy sauce or sweet chili sauce 4 pcs
Thai Salad$12.00Mixed greens, cucumber, tomato and red onion tossed in peanut dressing, finished with roasted peanuts and fried shallots GF · V
Som Tum$15.00Shredded green papaya, string bean, tomato, garlic, carrot and chili tossed in a fresh lime dressing, finished with roasted peanuts GF · Very spicy
Laab Mushroom$15.00King oyster mushroom tossed with fresh mint, scallion, roasted rice, chili, shallot and lime dressing V
Yum Woon Sen$18.00Glass noodles with shrimp, minced pork, cilantro, scallion, red onion, tomato, peanuts, chili and lime dressing, finished with fresh celery GF · Very spicy
Mango Salad$16.00Fresh mango, tomato, cashews, red onion, scallion, cilantro, chili and lime dressing GF · Very spicy
Tom Yum Nam Sai$10.00A bright, clear shrimp broth infused with lemongrass, galangal and makrut lime leaves, with mushrooms, onion, tomato, cilantro and fresh lime juice GF · Spicy
Tom Kha$10.00A fragrant coconut broth infused with galangal, lemongrass and makrut lime leaves, with red onion, mushrooms and cilantro GF · V
Tom Jued Woon Sen$10.00Comforting clear vegetable broth with glass noodles, Napa cabbage, mushrooms, carrot, scallion, cilantro and crispy garlic V
Gaeng Keaw Wan$20.00Aromatic Thai green curry with Japanese eggplant, bamboo shoots, bell peppers and Thai basil GF · Very spicy
Panang$20.00Rich and aromatic Panang curry with string beans and bell peppers, finished with finely shredded makrut lime leaves GF · Very spicy
Massaman$20.00Slow-simmered Massaman curry with tender potato, onion and roasted peanuts, finished with crispy shallots V · Spicy
Pad Thai$19.00Thin rice noodles stir-fried with egg, bean sprouts, scallion and sweet preserved radish, served with roasted peanuts and lime GF
Pad See Ew$19.00Wok-charred flat noodles stir-fried with egg, garlic and Chinese broccoli
Pad Kee Mao$19.00Wok-charred flat noodles stir-fried with egg, fresh chili, garlic, onion, bell peppers and basil
Very spicy$35.00jumbo shrimp 29 · salmon 30 · duck 33 · fish
Khao Ka-Yhum Pla$29.00Childhood dish of grilled fish and rice tossed with chili, shallot, lemongrass, makrut lime leaves and cilantro, served with fish and lime sauce GF · Spicy
Tom Yum Nam Khon$32.00Rich and creamy Tom Yum with mixed seafood, mushrooms, red onion, cherry tomatoes, lemongrass, galangal, makrut lime leaves and cilantro GF · Very spicy
Pad Phong Ka-Ree$30.00Stir-fried with onion, celery, scallion, bell pepper and red chili in a savory creamy curry sauce soft shell crab 29 · seafood
Khao Soy Gai$25.00Northern Thai curry noodles with chicken, served with pickled mustard greens, shallot, cilantro and fresh lime, topped with crispy noodle
Gaeng Pet Ped Yang$34.00Roasted duck in red curry with bell pepper, cherry tomatoes, pineapple, basil, red chili and makrut lime GF · Very spicy
Gaeng Pu$30.00Thai crab curry served with vermicelli noodles, greens, cucumber, radish, long beans and fresh basil GF · Very spicy
Suki Hang$26.00Thai-style dry sukiyaki with mixed seafood, egg, Napa cabbage, morning glory, Chinese celery, carrot and cilantro
Very spicy
Pad Woon Sen$19.00Glass noodles stir-fried with egg, garlic, carrot, Napa cabbage, scallion, celery and a touch of sesame oil
Kua Kai$19.00Wok-charred flat noodles stir-fried with egg, garlic, bean sprouts, scallion, sweet preserved radish and sesame oil, served with Sriracha
Kratiam$19.00Steamed broccoli and carrot sautéed with fresh garlic and cracked black pepper in brown sauce, finished with crispy garlic
Kaprao$19.00Fresh chili and garlic stir-fried with onion, bell peppers and basil sauce
Eggplant$19.00Japanese eggplant sautéed with fresh chili, garlic, onion, bell peppers and basil
Cashew Nut$19.00Roasted cashews stir-fried with house chili jam, onion, bell peppers, scallion and pineapple
Khao Pad Sapparod$19.00Sweet and savory pineapple fried rice with egg, garlic, roasted cashews, onion, scallion, raisin and a touch of curry powder
Khao Pad Pu$30.00Fragrant crab fried rice with egg, garlic and scallion, served with fresh cucumber, cilantro and house chili-lime sauce
Spicy
Khao Pad Boran$19.00Traditional Thai-style fried rice with egg, garlic, tomato, onion and Chinese broccoli, finished with scallion and served with fresh cucumber
Khao Pad Kaprao$19.00Chili-garlic fried rice with egg, garlic, basil, onion, bell peppers and chili paste, finished with fresh basil
Pla Nueng Manow$35.00Steamed fish with napa topped with garlic, chili, lime, scallion, Chinese celery and cilantro GF · Very spicy
Nuer Yang Kra Tiam$32.00Grilled beef over garlic fried rice with a fried egg, served with jaew sauce
Gaeng Massaman Nuer$32.00Secret recipe slow-braised beef in rich Massaman curry with medley potato, onion and peanut
Rong Hai (Crying Tiger)$32.00Grilled beef served with sticky rice, cucumber, radish, long beans, fresh mint and spicy jaew dipping sauce
Jasmine Rice$3.00
Brown Rice$4.00
Sticky Rice$4.00
Fried Egg$3.00
Roti$3.00
Stir Fried Morning Glory$12.00
Steamed Mixed Vegetables$8.00
Peanut Sauce$4.00
I-Tim Song-Krueng$16.00Choice of Thai tea or mango ice cream served with an assortment of traditional toppings
Taro Puff$16.00Warm, flaky taro puff served with a scoop of creamy Thai tea ice cream
I-Tim Brownie$16.00Thai tea ice cream served with a rich, fudgy chocolate brownie Parties of 6 or more — a 20% gratuity is included in the bill
One plate
Kaprao Kai Dao$22.00Stir-fried with fresh chili, garlic and basil, served over jasmine rice with a crispy-edged fried egg Chicken · pork · beef
Khao Na Ped$25.00Deboned quarter duck with Chinese broccoli and savory gravy, served over jasmine rice with pickled ginger
Gai Ob$21.00Deboned grilled chicken served over rice with Chinese broccoli and savory soy sauce
One bowl
Tom Yum Noodle$19.00Spicy and tangy Tom Yum noodles with thin rice noodle, minced chicken and shrimp, Chinese broccoli, bean sprouts, scallion, cilantro and fresh lime GF · Spicy
Kuay Teaw Ped$27.00Duck noodle soup with vermicelli noodle, Chinese broccoli, bean sprouts, scallion and cilantro
From the kitchen
Somtum Gai Yang$26.00Green papaya salad with deboned grilled chicken, string bean, tomato, cucumber and fried shallot, served with sticky rice and jaew sauce