Novita

102 East 22 Street, New York, NY

Menu (As of 10/29)

Antipasti

• Funghi misti $21.00Grilled portobello, shiitake and oyster mushrooms with parmigiano shavings
• Warm goat cheese with rucola and walnut vinaigrette $20.00
• Funghi ripieni $24.00Pan-fried shiitake mushrooms filled with shrimp and scallions
• Melanzane alla parmigiana $23.50Breaded baby eggplant baked with tomato, mozzarella and parmigiano
• Carpaccio di manzo con tartufi neri $27.50Kobe beef carpaccio with rucola, parmigiano and black truffles
• Insalata di calamari $23.50Calamari salad with rucola, cannellini beans and avocado dressing
• Insalata di carciofini $21.00Baby artichoke with mushrooms, celery and parmigiano shavings
• Italian frisée with pear, gorgonzola and walnut dressing $20.00
• Insalata di pesce $25.00Grilled shrimp with crabmeat, radicchio, baby lettuce and avocado
• Crab cake served with mango salad and citrus vinaigrette $24.00
• Tuna roll with balsamic sauce and spicy mayonnaise $25.00
• Grilled salmon with haricot vert and fingerling potatoes $24.00
• Asparagus gratin with parmigiano and butter $20.00
• Insalata mista $17.50Mixed greens with heirloom tomatoes and aged balsamic vinaigrette
• Baby Kale Salad with Pine Nuts, Pecorino cheese, and frisée $22.00

Paste

• Penne with fresh tomato, basil and mozzarella $26.50
• Gnocchi with slow-braisedbeef short ribs $35.00
• Spaghetti freschi con vongoleHomemade spaghetti with clams and zucchini flowers in garlic and
• Green and white tagliolini with Kobe beef bolognese sauce $32.00
• tonnarelli freschi al cacio e pepe $27.00Traditional Roman fresh spaghetti with pecorino and coarse black pepper
• Gramigna alla carbonara $29.00Special macaroni with eggs, cream, pecorino romano, Italian bacon and black pepper
• Pappardelle with lamb ragú and porcini mushrooms $32.00
• Strozzapreti al pesto $29.00Homemade strozzapreti with pesto, pinenuts and parmigiano shavings
• Orecchiette con salsiccia piccante $29.50Orecchiette with spicy lamb and pork sausage, broccoli rabe and tomato sauce
• Spaghettini neri ai frutti di mare $34.00Black squid ink spaghettini with mixed seafood and spicy tomato sauce
• PACCHERI al tonno $30.00Rigatoni with seared yellowfin tuna, black olives, tomato and oregano
• Tagliolini freschi all'aragosta $36.00Homemade white tagliolini with lobster ragú in a tomato cream sauce
• Ravioli di spinaci con mozzarella di bufala $32.00Green spinach ravioli with fresh tomato, basil and bufala mozzarella

Pesce

• Grilled salmon with crisp potato carpaccio and black olives $37.00
• Pan-sautéed diver scallops and shrimp with broccoli rabe $39.00

Carne

• Costolette d’Agnello in crosta di mostarda $45.00Roasted Australian rack of lamb with mustard crust and sautéed baby spinach
• Filetto di manzo al barolo $45.00Beef filet mignon with Barolo wine sauce and roasted baby potatoes
• Rollatino di pollo $38.00Organic chicken stuffed with spinach, prosciutto, and mozzarella served with potatoes
• Breaded pan-fried veal served with rucola and tomato $39.00
• Cotoletta di vitello alla parmigiana $45.00Breaded veal chop topped with tomato, mozzarella and parmigiano
• Contorni $14.00
• Grilled asparagus - Mixed vegetables - Mixed Mushrooms $15.00
• Valentine's Day Menu 2026 $135.00

Novita: hours and how to order