Mykonian House
25 East 83 Street, New York, NY
Menu (As of 10/29)
Our Menu
- Jan 20 – Feb 12 Lunch $30 • Dinner $60
Soups
- Avgolemono $12.00
- Fakés $12.00
Salads
- Horiatiki $28.00
- Arugula $21.00
- Marouli $21.00
- Beet Salad $19.00
Traditional Spreads
- Skordalia $9.00
- Taramosalata $12.00
- Tzatziki $12.00
- Hummus $11.00
- Melitzanosalata $12.00
- Greek Meze $26.00
Mezze / Appetizers
- Octopus $31.00
- Mussels $23.00
- Gigantes $19.00
- Mykonian Chips $25.00
- Calamari $27.00
- Crab Cake $32.00
- Garides Saganaki $26.00
- Saganaki $19.00
- Grilled Halloumi $21.00
- Spanakopita $19.00
House Specialties
- Lobster Pasta $54.00
- Seafood Orzo $48.00
- Moussaka $38.00
From the Sea
- Bigeye Tuna $49.00
- Wild Salmon $44.00
- Lavraki $49.00
- Head-On Shrimp $49.00
- Plaki $48.00
- Swordfish $48.00
- Tsipoura $49.00
From the Land
- Filet Mignon Souvlaki $52.00
- Paidakia $52.00
- Chicken $34.00
- Lamb Gouvetsi $44.00
Sides
- Organic Spinach $12.00
- Asparagus $12.00
- Broccoli Rabe $12.00
- Greek Fries $12.00
- Lemon Potatoes $12.00
- Seasonal Grilled Vegetables $14.00
Raw Bar
- Ceviche Lavraki $35.00
- Tuna Tartare $29.00
- Tuna Sashimi $28.00
- Salmon Sashimi $22.00
Mykonian House: hours and how to order