Monkey Bar
60 East 54 Street, New York, NY
Menu (As of 10/29)
- two sunset farm eggs, thick cut bacon, buttered toast $20.99
- bacon, tomato confit, cheddar $20.99
- perigord truffles, parmesan cheese, truffle butter $34.99
- golden osetra caviar, buttered toast $60.99
- maple syrup & butter $18.99
- enhancements $3.99
- Crab Cake Benedict $46.99baked crab cake, poached farm egg, béarnaise
- toasted sourdough, espelette, olive oil $18.99
- gluten free toast $4.99
- maine lobster, buttered toast $35.99
- cured trout roe, bagel $24.99
- cinnamon bun $20.99
Sides
- any style $4.49
- garlic aioli $13.99
- toasted black pepper $16.99
- Greek Yogurt Parfait • $12.99Steel Cut Oatmeal •
- Chilled Whole Grapefruit • $9.99Whole Avocado •
- bottomless $5.95
- bottomless $6.95
- turmeric ginger, earl grey, english breakfast $9.00
- tito’s vodka, tomato, celery, olive $19.95
- haku vodka, sawada project x espresso, chocolate, kokuto $24.95
- yuzu citrus vodka, white grape verjus, yuzu liqueur $24.95
- sipsmith gin, lemon, prosecco $22.95
- garlic confit, chicken jus $13.99
- blue cheese, caramelized onions $16.99
- butter, lemon $16.99
- lemon, parmesan, chives $16.99
- truffle, white cheddar $25.99
- garlic, thyme, cream sherry $16.99
- st. george citrus vodka, cointreau, cranberry, lime $24.95
- tito’s vodka, st. germain, cucumber $24.95
- sipsmith gin, tito’s vodka, lillet blanc $23.95
- plymouth gin, dolin dry vermouth, cocktail onion $22.95
- roku gin, cocchi americano, sake $23.95
- tito’s vodka, tomato, celery, pickles, olive $19.95
- pinot grigio, cocchi americano, club soda, ice $17.95
- peach, prosecco $19.95
- wild turkey rye 101, demerara, regans & angostura bitters $24.95
- russell’s 10yr, demerara, regans & angostura bitters $26.95
- maestro dobel diamante tequila, montelobos mezcal, agave, bitters $24.95
- nikka coffey grain whiskey, kokuto, bitters $36.95
- Enhancements $9.99free-range chicken breast •
- clams, olive oil, herbs $38.99
- chocolate shavings & Oreo crust $20.99
- lemon curd, toasted meringue & graham cracker crust $20.99
- spiced cake, cream cheese frosting, toasted coconut $20.99
- strawberry ice cream, meringue, vanilla whipped cream $19.99
- vanilla, chocolate, strawberry, seasonal offering $9.99
- raspberry sorbet $9.99
- tequila, vodka, rum, kahlua, cold brew $21.95
- appleton estate rum, smith & cross rum, coconut, orange $21.95
- tito’s vodka, fresh espresso, baileys $22.95
- pinot grigio, cocchi americano, club soda $17.95
- prairie gin, carpano antica, campari, prosecco $21.95
- prairie gin, tomato, celery, olive $19.95
- wild turkey rye 101, tomato, celery, olive $19.95
Bellini-tinis
- tito’s vodka, giffard peach liqueur, prosecco $19.95
- fresh orange, cointreau, prosecco $19.95
- Grapefruit $19.95fresh grapefruit, aperol, st germain, brut rosé
- peach puree, ginger beer, mint $19.95
- zero proof tequila, lime, agave $19.95
- espresso, kokuto, oatmilk, ritual alternative spirit $19.95
- St. Agrestis “Negroni” $19.95bottled st. agrestis “phony negroni”
- tito’s vodka, olive brine, blue cheese stuffed olives $24.00
- grey goose vodka, framboise, pineapple $24.95
- casamigos blanco tequila, chareau, orange $26.95
- hayman’s gin, carpano antica, maraschino, regan’s $24.95
- roku minori gin, dolin dry vermouth, castelvetrano olives, lemon twist $25.95
Usda Prime Steaks
- 10oz Ribeye Steak*• $55.99usda prime, béarnaise
- 10oz Filet Mignon - Duchess Cut*• $89.99béarnaise, steak salt
- 16oz Dry-Aged New York Strip Steak*• $99.9942 day dry-aged, béarnaise
- 22 oz Dry-Aged Bone-In Ribeye*• $139.9942 day dry-aged, béarnaise
Snake River Wagyu
- 16oz Dry-Aged New York Strip Steak*• $159.9942 day dry-aged, béarnaise
- 42 day dry-aged, béarnaise - MP $35.99gorgonzola • - 10.99 | peppercorn crust, maître ‘d butter or roasted garlic • - 6.99 | warm king crab oscar •
- 16oz Dry-Aged New York Strip Steak*• $150.9942 day dry-aged, béarnaise
- maître ‘d butter or roasted garlic $6.99warm king crab oscar •
- generous center cut $119.99
- cognac, sweet prunes, bacon, rosemary $45.99
- roasted garlic, olives, herbs $74.99
- pan seared, lemon butter sauce $79.99
- gorgonzola • - 10.99 | peppercorn crust, $6.99maître ‘d butter or roasted garlic •
Enhancements
- red sauce, parmesan & garlic bread $28.99
- cream cheese, scallion, sweet chili sauce $29.99
- apple sauce & sour cream $18.99
- royale cut smoked salmon $36.99
- slow cooked egg yolk, dijonnaise, sourdough $29.99
- blue crab, preserved lemon, remoulade $34.99
- yuzu ponzu, perigord truffles $34.99
- lean tuna belly, calabrian chili, caperberry and orange supremes $39.99
- thin delicate slices, white ponzu, shallot $39.99
- bluefin tuna belly, yuasa white soy, brown butter toast $125.99
- blue prawns, lemon, cocktail sauce, dijonnaise $29.99
- crispy potato chips, classic caesar dressing $27.99
- egg, bacon, gorgonzola, red onion, ranch dressing $27.99
- Tuna & Avocado Niçoise Salad • $36.99spanish tuna, avocado, green beans, tomato, hard boiled egg, sherry vinaigrette
- lightly dressed with avocado & fines herbes $24.99
- king crab $32.99royale cut smoked salmon •
- baked crab cake $15.99
- perigord truffle, pecorino $39.99
- vodka sauce, basil, parmesan $34.99
- cockles, olive oil, herbs $38.99
- whole maine lobster, cognac, lemon, herbs $74.99
- cavatelli, baby prawns, calabrian chile $34.99
- button mushrooms, hand cut fettuccine $39.99
- Double Cheeseburger*• $29.99two prime beef patties, pickles, onions, dijonnaise, american cheddar cheese
- two snake river farms patties, pickles, onions, dijonnaise $38.99
- Ribeye Steak Frites*• $55.99béarnaise, french fries
- 10 oz Filet Mignon - Duchess Cut*• $85.99roasted tomato, béarnaise, watercress, steak salt
- 16oz Dry-Aged New York Strip Steak*• $94.9942 day dry-aged, béarnaise
- 22 oz Dry-Aged Bone-In Ribeye*• $129.9942 day dry-aged, béarnaise
- American Breakfast• $20.99two sunset farm eggs, thick cut bacon, buttered toast†
- Caviar Scrambled Eggs • $60.99golden osetra caviar, buttered toast•
- Lobster Scrambled Eggs• $35.99maine lobster, buttered toast•
Seafood & Shellfish
- tiger prawns, calabrian chile, fennel pollen $48.99
- soy dashi, pea tendrils $44.99
- aromatic brown butter, lemon $49.99
Entrées
- beer battered cod, wedge fries, remoulade $38.99
- buttery mashed potatoes, garlic confit, chicken jus $40.99
- red sauce, fresh mozzarella, basil $35.99
Coffee & Tea
- proudly brewed with Sawada Project X Coffee $13.00
- Organic Rishi Hot Teas $9.00peppermint, jasmine, chamomile, matcha super green, turmeric ginger, earl grey, english breakfast
- tito’s vodka, chocolate liqueur, baileys $23.95
- st. george citrus vodka, cointreau, lemon $22.95
- tito’s vodka, creme de menthe, creme de cacao $21.95
- ron zacapa 23 yr rum, cynar, benedictine $25.95
Old Fashioneds
- nikka coffey grain whisky, kokuto, bitters $36.95
- oka yuzu citrus vodka, white grape verjus, yuzu liqueur $24.95
- don julio reposado, pineapple, lime, cranberry $26.95
- grey goose le citron, grand marnier, cranberry, lime $26.95
Cadillac Margaritas
- casamigos reposado, coconut rum, pineapple $24.50
- komos rosa reposado, aperol, pink salt rim $28.50
- clase azul plata, grand marnier louis alexandre $36.95
Spirit Free
- Coors Light $8.00light, lager, 4.2%, colorado
- Yuengling $9.00traditional lager, 4.5%, pennsylvania
- Heineken $10.00lager, 5.0%, netherlands
- Rothaus $14.00pilsner, 5.3%, germany
- Threes Vliet $14.00pilsner, 5.0%, brooklyn, nyc
- Sierra Nevada $10.00pale ale, 5.6%, california
- Allagash White $11.00witbier, 5.0%, maine
- Stone $10.00american ipa, 7.0%, california
- Guinness, Draught $11.00dry irish stout, 4.2%, dublin, ire
- Other Half $14.00green city, dbl dry hopped hazy ipa, 7.0%, nyc
- germany, NA $9.00
- run wild ipa, NA, connecticut $9.00
- Hokkaido King Crab†1/2 lb.....98.99 • 6 full lb
- Double Cheeseburger*† $27.99two prime beef patties, pickles, onions, dijonnaise, american cheddar cheese
- two snake river farms patties, pickles, onions, dijonnaise $37.99
- crispy golden fries with garlic aioli $12.99
Monkey Bar: hours and how to order