Bouillabaisse$47.00Traditional Provençal fish stew
Wine, Beer and Cocktails (Must be 21 to Purchase)
Stella Artois / Les Bières$10.00Glass bottle. Must be 21 to purchase.
Le Mexicain$21.00Tanteo jalapeño tequila fresh lime juice, cointreau triple sec, nectar d’agave. Must be 21 to purchase.
Aperol Spritz$21.00Tanteo jalapeño tequila fresh lime juice, cointreau triple sec, nectar d’agave. Must be 21 to purchase.
Margarita$21.00Tequila, Lime juice, Cointreau. Must be 21 to purchase.
Citron Presse$21.00Grey goose le citron pressed lemon housemade lemonade fine sugar rimmed. Must be 21 to purchase.
Bloody Mary$21.00Vodka and house made bloody mary mixed. Must be 21 to purchase.
Negroni$21.00Gin, Vermouth rosso, and Campari. Must be 21 to purchase.
Tom Collins$21.00Gin, lemon juice, sugar, and club soda. Must be 21 to purchase.
Hugo$21.00Prosecco, elderflower syrup, seltzer and mint leaves. Must be 21 to purchase.
Appetizers
Yellowfin Tuna Tartare$29.95A true delicacy made to order. Hand-cut sushi grade yellowfin tuna placed on top of crushed avocado served with ponzu dipping sauce and potato gaufrettes.
Salmon Tartare$28.95Made to order: salmon fillet, sushi cut, diced and dressed with lime juice, zest, soy sauce extra virgin olive oil and cilantro. Topped with salad, cucumber and radish.
Black Angus Sirloin Steak Tartare Appetizer$28.95Made to order. Hand-cut sirloin steak topped with a quail egg, fried capers, French cornichons pickles and toasts.
Maryland Crab Cake$28.95Made with the best crab meat and served with a side of aioli, radish, fennel salad and fresh lemon.
Mussels Marinières Appetizers$25.95Hollander mussels served with roasted garlic, shallots, parsley and white wine sauce.
French Onion SoupPrepared Daily. French onion soup topped with brioche bread and melted gruyere. No cream. No butter.
Vegetable SoupSuper healthy, prepared and puréed daily in small batch with organic seasonal vegetables. No cream. No butter. Super vegan, no dairy, no meat.
Lentil SoupDairy free and vegan.
Pate de Campagne$26.95Country paté served with country bread and French "cornichons" pickles.
Foie Gras Terrine$29.95Rich and buttery hudson valley duck foie gras terrine served with brioche toasts and figs preserved. A treat!
Crispy Calamari$24.95Served with a side of spicy Harissa mayonnaise and fresh lemon.
French Baguette$0.95Fresh from Bakery
L'artichaud Vinaigrette$19.95Whole steamed artichoke served with a side of tarragon dipping sauce. Super healthy and vegan.
Match 65 Washable Cotton Face Covering (Made in Italy)$12.00Composition Cotton 98% -Spandex 2% Treatment Waterproof - Antibacterial
Buffalo Mozzarella and Tomato$24.95The best imported buffalo mozzarella from Italy served with heirloom tomatoes, fresh basil and olive oil.
Escargots$25.95Garlic Butter, Parsley
Salads & Bowls
Create Your Bowl$16.45
BOWL: The Dutch Quinoa (super popular)$22.95Quinoa, Organic Chicken, Mushroom, Baby Arugula, Red Apple, Cranberries, Walnuts. Suggested Dressing Balsamic Vinaigrette
BOWL: Tilla and Sassa (new & amazing)$25.95Citrus Shrimp, Lime Squeeze, Warm Farro, Baby Spinach, Black Beans, Tortilla Chips, Southampton Corn, Avocado. Suggested Dressing Jalapeño Vinaigrette.
BOWL: Match to Match (Awesome)$24.95Warm Farro, Organic Chicken, Mushroom, Roasted Pepper, Baby Spinach, Local Goat Cheese. Suggested Dressing Pesto Vinaigrette.
STEAK & AVOCADO SALADE (Exotic, real good and packed with proteins)Black Angus Skirt Steak, Baby Arugula, Baby Spinach, Quinoa, Avocado, Tortilla Chips, Red Onions. Get a kick with our Suggested Dressing Jalapeño Vinaigrette
FRISÉE AUX LARDONS (French Classic Salad)Frisée Salad, Bacon Lardons, Organic Poached Egg, House Croutons, Suggested Dressing Balsamic Vinaigrette
POWER VEGAN SALADE (For the bikers and runners)Kale, Baby Spinach, Quinoa, Spicy Broccoli, Beets, Southampton Corn, Sunflower Seeds. Suggested Dressing Pesto Vinaigrette
Build Your Own 9 Oz Black Angus$28.95Build it up your dream burger. Come with a side of your choice.
Classic 9Oz Black Angus Burger$28.95Includes a side of your choice; on our grilled brioche bun with lettuce, beefsteak tomato, red onions and pickle.
9 oz. ST CLOUD BURGER$28.95Includes a side of your choice.. Beefsteak tomato, Crafton cheddar cheese, crispy bacon & a fried egg.
9 oz. ST LAZARE BURGER$29.95Includes a side of your choice; with beefsteak tomato, portobello mushroom and crumbled blue cheese.
9 oz. KLEBER BURGER$29.95Includes a side of your choice. With beefsteak tomato, brie cheese and caramelized onions.
Organic Chicken Burger & Avocado Guacamole$28.95Includes a side of your choice. Organic chicken breast grounded & cooked in house, with beefsteak tomato and avocado guacamole.
Veggie Burger$26.95With grilled portobello mushroom, pesto, beefsteak tomato, baby spinach & Swiss cheese (no veggie patty). Includes a side of your choice
Croque Monsieur$26.95Includes a side of your choice; warm ham and gruyère cheese sandwich on white toasted bread topped with melted gruyère.
Croque Madame$28.95Same as croque monsieur but topped with an organic egg
Le Sandwich Au Thon ( The best tuna sandwich)$26.95White sandwich bread, tuna pâté with a dash of chopped anchovies and capers, tomato, Romaine lettuce, hard boiled egg.
Chicken BLT sandwich$28.95Grilled chicken with crispy bacon, lettuce, tomato and a touch of mayo on a toasted white bread. Includes a side of your choice
Glazed salmon burger$32.95House-made 7 oz Atlantic salmon patty (hand-diced & ground), blended with scallions, sesame seeds, and Japanese-inspired seasonings. Pan-seared, finished with our signature Asian glaze, and served on a brioche bun with sesame mayo, lettuce, tomato, and bean sprouts
Entrées
Grilled Organic Chicken Paillard$28.95Super Healthy: Grilled chicken breast pounded and served at room temperature with Mesclun and Radicchio Salad, Baby Beets, Tomatoes, Goat Cheese
Fish and Chips$32.95Breaded and deep fried fillet of Lemon Sole served with a creamy tartar sauce, fresh lemon and french fries.
Filet of Trout Amandine$37.95Meunière Sauce (lemon, butter, shallots, white wine, parsley), Toasted Almonds, Haricots Verts (sautèed string beans)
Fillet of Atlantic Salmon$36.95Super Healthy; Seared on the skin, served with a purée of eggplant, fingerling potatoes, roasted tomatoes, pine nuts and black olives tapenade.
Roasted Amish Chicken$36.95The best all natural organic young chicken raised in PA Dutch county with no antibiotics, no artificial ingredients and no preservatives. This chicken is roasted with fresh herbs and served with a side of delicious wild mushroom sauce. Includes a side of your choice.
Sirloin Steak Tartare (main course)$39.95Includes a side of your choice. Made to Order; Hand-cut sirloin steak topped with a quail egg, fried capers and French cornichons pickles.
Skirt Steak$43.9510 to 12 oz. Includes a side of your choice and a sauce of your choice.
Mussels Marinières with French Fries$34.95Hollander Mussels cooked with roasted garlic, shallots, parsley and white wine.
Double Salmon Tartare$40.95Made to Order; Hand-cut filet of Atlantic salmon served with Sesame Soy, House-made Sriracha, Baby Cucumber and brioche toasts.
Double Yellowfin Tuna Tartare$40.95Made to Order; Hand-cut sushi grade yellowfin tuna placed on top of crushed avocado served with ponzu dipping sauce, potato gaufrettes.
Pastas
Craft your own Pasta$24.95
Penne Tomato Sauce$24.95With fresh tomato sauce and basil.
Macaroni and Cheese Gratiné$22.95With melted cheddar cheese and a touch of cream.
Penne all'Arrabbiata$25.95With tomato sauce and spicy crushed red peppers.