Cha Gio$15 / $13Golden fried spring rolls stuffed with a savory mix of shrimp, crab, and pork. Served with fish sauce for dipping.
Nem Nuong Cuon$13.00Grilled pork rolls wrapped in soft rice paper with vermicelli, crisp lettuce, fresh mint, and crispy rice paper.
Goi Cuon *GF$13 / $18Summer rolls w. shrimp, vermicelli, cucumbers, lettuce and mint served with a creamy dipping sauce.
Madame Wings *GF$18 / $17chicken wings glazed in a bold caramelized garlic fish sauce
Banh Xeo$17 / $16Vietnamese savory crepe with sautéed shrimp & pork belly. Served with fish sauce. Vegetarian option available upon request.
Banh Khot$16 / $19Crispy mini coconut-turmeric rice pancakes topped with shrimp, scallion, & crispy shallots
Banh Bot Chien$19 / $18Pan fried rice cakes with eggs & scallions topped with fried garlic, diced sausage, cilantro & Fresno chilis. Served with fish sauce.
Goi Buoi*GF$18 / $24A vibrant and spicy pomelo salad tossed with shrimp, green papaya, carrots, daikon, Thai basil, mint, crispy shallots, and roasted peanuts.
Goi Ngo Bo$24 / $22Spicy Vietnamese beef and cilantro salad topped with crushed peanuts, served with sesame rice paper for scooping and sharing.
Muc Rang Muoi$22 / $28Salt toasted fried squid served with avocado sauce.
Cua Lot Rang Muoi$28 / $16Salt toasted soft-shell crab served with avocado sauce.
Tom Rang Muoi$16 / $68Salt toasted prawns served with avocado sauce.
Madame Platter$68.00A feast for the senses: grilled chicken, shrimp, and pork, honey-glazed pork, and crispy fried spring rolls over delicate bánh hỏi noodles. Served with rice paper for wrapping, topped with crushed peanuts, and accompanied by fish sauce.
Noodle Dishes$20.00
The Madame Pho *GF$20.00Aromatic beef broth simmered for 24 hours, served w. rice noodles, sliced eye round, brisket, and beef meatballs. Garnished with fresh cilantro and onions
Pho Chay *V$19 / $22Savory mushroom-based broth infused with classic pho spices, served w. rice noodles and topped w. shiitake mushrooms,tofu, fresh cilantro, and scallions.
Bun Bo Hue *GF
Bun Bo Hue *GF$22 / $30Spicy lemongrass broth served with vermicelli noodles, brisket & Vietnamese pork roll.
Tet Noodles$30 / $20Egg noodles wok-tossed in a decadent garlic butter fish sauce, topped with succulent lump crab meat and juicy prawns. Finished with crispy fried garlic
Garlic Noodles$20 / $19Rice noodles stir fried with eggs, shrimp, scallions, and garlic.
Hu Tieu Chay$19 / $20Rice noodles stir fried with eggs, tofu, peppers & cilantro.
Oxtail Fried Rice$34 / $24Fragrant five-spice braised oxtail, rich bone marrow, and sautéed onions, stir-fried with rice and topped with a crispy fried egg, golden shallots, and fresh cilantro
Com Suon Nuong *GF$24 / $35Grilled pork chops served with rice, fried egg,& pickled veggies.
Bo Luc Lac$35 / $19Sizzling seared ribeye cubes wok-tossed with scallions and served with a fried egg.
Ca Tim Xao Xa Ot *V$19.00Eggplant stir fried with lemongrass, scallions & chili sauce.
Ga Xao Xa Ot$19.00Chicken stir fried with lemongrass, peppers, onions, and chili sauce.
Mama Ly's Fried Rice *GF$19.00Fried rice with shrimp, sausage, eggs, scallions & fried garlic. Vegetarian option available upon request.
Sides$16.00
String Beans in Garlic Sauce$16 / $5
Fried Egg$5 / $4
Jasmine Rice$4.00
Non-Alcoholic$7.00
Lychee Ice Tea$7 / $6
Limeade$6 / $7
Salted Limeade$7.00
Vietnamese Iced Coffee$7 / $6
Pandan Sparkling Water$6 / $10
Fresh Coconut$10 / $4
Soda$4 / $6
Hot Tea$6.00Jasmine green, White Ginger Pear, Ginger lemongrass, Green mango peach, Pandan
Cocktails$16.00
First Kiss$16 / $17Chrysanthemum infused Vodka, Italicus, Rose Syrup, Lemon