Lavagna

545 East 5 Street, New York, NY

Menu (As of 10/29)

• Focaccia $6.00freshly baked at C&B, organic extra virgin olive oil and balsamic 6
• Seared Scallops “Agrodolce” $20.00with parsnip puree and crisp pancetta 20
• Tuscan Kale Caesar $15.00finely sliced kale, parmesan and housemade croutons 15
• Carciofo al Forno $15.00wood oven roasted artichoke heart with white bean puree and cremini mushrooms 15
• Prosciutto di San Daniele $17.00with figs and balsamic vinegar, topped with arugula and parmigiano 17
• Insalata Mista $14.00baby arugula, lola rossa, shaved asiago with roasted garlic vinaigrette 14
• Octopus Carpaccio $18.00with fresh lemon juice, xvoo, chives and pepperoncini 18
• Zuppa di Cozze $18.00pan roasted mussels in a tomato and basil broth 18
• Margherita $25.00tomato sauce, mozzarella cheese and fresh basil 25
• Pizzetta del Bosco $25.00roasted wild mushrooms, fontina and white truffle oil 25
• Fedelini Fini $18.00with toasted garlic and rustic tomato sauce 18
• Rigatoni $26.00with sweet fennel and spicy sausage, peas and tomato cream 26
• Fresh Pappardelle $29.00with braised rabbit, fresh thyme and black olives 29
• Homemade Sweet Pea Ravioli $26.00with mint parmesan sauce 26
• Bucatini all’ Amatriciana $26.00with homemade guanciale, tomato, pecorino romano 26
• Grilled Atlantic Salmon $29.00with eggplant capanata, cherry tomatoes, parsley 29
• Pan Seared Line Caught Pollock $29.00with fingerling potatoes, asparagus, lemon, olive oil 29
• Whole Wood Oven Roasted FishFor 2 served flambé with sauteed spinach and grape tomato relish M/P
• Roast Pork Chop $34.00with braised swiss chard, bacon, borlotti beans and pickled red onions 34
• Steak Lavagna $49.00marinated beef tenderloin, with seasonal vegetables, yukon mash and classic au poivre sauce 49
• Roasted Baby Rack of Lamb $52.00with cannellini beans, broccoli rabe and rosemary jus 52

Lavagna: hours and how to order