La Masseria

235 West 48 Street, New York, NY

Menu (As of 10/29)

Soup of the day

• I Cucuzielli Fritti Alla Chef Pino $19.50Crispy fried zucchini Chef Pino Style
• Mozzarella Farcita Dello Chef**(GF) $29.50Homemade fresh mozzarella cheese stuffed with sweet roast peppers & marinated eggplant, served with fresh tomatoes & basil
• Melenzane Ripiene Del Gargano $29.50Stuffed eggplant with smoked mozzarella cheese

Parmigiana Di Melenzane

• Eggplant Parmigiana $31.00
• Calamaretti Dorati $32.00Lightly breaded baked Calamari
• Terra Mare Del Tavoliere (GF) $35.50Grilled baby octopus & cuttlefish, with broccoli rabe on a bed of fava bean pureé
• Fritto Misto Del Mare $35.50Golden fried calamari & shrimp
• Carpaccio Di Manzo# (GF) $32.50Thinly sliced raw beef with parmesan cheese & arugula salad
• Tavolaccio Del Salumiere (GF) $36.00Assortment of Italian cured meats and cheese
• Polpette Di Manzo Della Masseria $33.50Fresh Daily Made Meat Balls with Tomato Sauce and Basil

Salads

• Misticanza All` Aceto Balsamico**(GF) $17.50Mesclun salad with balsamic vinegar dressing
• Insalata Masseria**(GF) $24.50Arugula, radicchio, endive, mushrooms, olives, tomatoes & roasted peppers
• Insalata Riccia (GF) $23.50Friseé salad with parmesan cheese & crispy bacon
• Insalata Di Caprino $26.50String beans, tomato, onions & warm goat cheese salad
• Insalata Di Carciofi** (GF) $29.50Artichoke salad, with avocado, pistachios & parmesan cheese

Pastas

• Spaghetti Allo Spugnito Di Pomodoro $31.50Spaghetti pasta with cherry tomato sauce & fresh basil
• Scialatielli Alla Siciliana $34.50Homemade short cut thick fettuccini pasta with eggplant, tomato sauce & mozzarella cheese
• Ravioli Di Angelina $35.00Homemade fresh caciotta cheese ravioli, in a light tomato sauce Capri style
• Gnocchi Di Patate Al Taleggio $38.00Homemade potatoe gnocchi with radicchio & taleggio cheese sauce
• Linguine Alle Vongole $38.00Linguini with fresh baby clams, garlic and white wine sauce
• Fusilli Alla Bolognese $34.50Corkscrew shaped pasta with fresh homemade meat sauce
• Penne Masseria $35.00Penne pasta in a light creamy tomato sauce, with bacon, radicchio & smoked mozzarella
• Schiaffoni Al Ragu’ Di Tracchiole $36.00Large rigatoni pasta with short rib ragout
• Orecchiette Alla Bari Vecchia $37.50Little ears shape pasta with broccoli rabe and Italian sausage
• Agnolotti Piemontesi $39.50Homemade tortelli shape Veal & Parmesan cheese Ravioli with wild mushrooms sauce

Main Course

• Battuta Di Pollo Alla Griglia (GF) $37.00Grilled thinly pounded chicken breast with string beans, potatoes & tomato salad
• Petto Di Pollo Alla Parmigiana $39.50Chicken Breast Parmigiana style
• Bocconcini Di Pollo Paesano $42.50Chunks of boneless chicken with Italian sausage, mushrooms & peppers, in a white wine sauce
• Coniglio Alla Caprese $55.00Oven roasted rabbit with fresh herbs & Wine sauce
• Calf liver sauté with onions & blueberry vinegar $43.50
• Costata Di Maiale Al Tartufo Nero $52.00Sliced pork chop with black truffle sauce
• Scaloppine Di Vitello Al Limone $47.50Veal scaloppini with lemon & capers sauce
• Costoletta Di Vitello Alla Milanese $69.00Thinly pounded breaded veal chop with arugula & tomato salad
• Costata Di Manzo Ai Ferri Con Patatine Fritte $79.00Grilled aged prime ribeye steak served with Italian fries
• Orata Del Mediterraneo (GF) $46.50Grilled whole Mediterranean Sea Bream
• Trancio Di Salmone Alla Griglia (GF) $42.50Grilled salmon fillet with grilled zucchini & mustard sauce

Side Dish

• Sauté Spinach with Garlic and Oil $16.50
• Broccoli Aglio E Olio**(GF) $16.50Sauté Broccoli with Garlic and Oil
• Broccoli Di Rape**(GF) $17.50Sauté broccoli rabe with Garlic & Oil
• Italian fries $14.50

Risotto of the day

• Granotto Ai Frutti Di Mare E Fagioli $39.50Special Apulia grain with white beans and mixed seafood sauce

La Masseria: hours and how to order