Greek Salad$24.00Tomatoes, cucumbers, onions, peppers, olives, capers, romaine hearts, scallions, dill, feta cheese, red wine vinegar and evoo
Organic Salmon$20.00
Chicken$18.00
shrimp$20.00
Show More
Marouli$19.00Romaine hearts, scallions, dill, feta cheese, red wine vinegar and evoo
Korali Salad$25.00Spinach, Beets, Chickpeas, Feta cheese and balsamic vinaigrette
Tsipoura (Dorado)$42.00Grilled Dorado, mild and meaty white fish
Shrimp Scallops Kebab$42.00Grilled shrimp and scallops kebab served with prasorizo and htipiti
Swordfish Souvlaki$42.00Grilled swordfish, served with vegetable couscous
Ikariotiko$40.00Seafood pasta with jumbo shrimp, scallops, mussels and calamari in a light pink sauce
Shrimp Santorini$38.00Wild jumbo shrimp in light tomato sauce with orzo and feta cheese
Plaki$42.00Fillet of Striped Bass , pan seared with leeks, celery, cherry tomatoes, zucchini, garlic, lemon juice and white wine, served with baked potatoes.
Spreads
Taramosalata$13.00Cured carp roe, evoo, lemon juice and potatoes
Tzatziki$13.00Strained yogurt mixed with cucumbers, garlic, dill, evoo and vinegar
Vegetarian
Htipiti$13.00Creamy spicy feta cheese, roasted bell peppers, smoke paprika and garlic
Melitzanosalata$13.00Roasted eggplant, roasted bell pepper, garlic, evoo and vinegar
Fava Santorini$14.00Yellow split pea puree, evoo and lemon
Hummus$13.00garlic, herbs, EVOO, lemon
Choise of Three$30.00All the spreads served with toasted pita bread
Haloumi$19.00Grilled cheese with tomato, onion and cucumber
Korali Chips$24.00Zucchini and eggplant chips served with tzatziki
Spanakopita ( Spinach Pie )$19.00Spinach, scallions, dill, leeks feta cheese
Zucchini Croquettes$19.00Zucchini fritters served with Greek yogurt and caper sauce.
Keftedakia$19.00Meatballs served in tzatziki sauce and roasted red pepper puree
Shrimp and Scallops$30.00Served over Santorini Fava, cooked with light tomato sauce and Masticha liquor.
Stuffed Mushrooms$19.00With spinach, goat cheese mousse and herbs
Gigantes - Beans$14.00Giant roasted beans in tomato sauce.
Imam Bayildi$32.00Eggplant stuffed with onions , garlic and tomatoes.
Lamb Youvetsi$44.00Braised boneless leg of lamb served with orzo in light tomato sause
Meze
Grilled Octopus$28.00Fava, onions, capers , oregano, EVOO, red wine vinegar
Calamarakia$22.00Lightly fried served with tomato sauce.
Garides$24.00Grilled shrimp with tomato, onion, cucumber and citrus vinaigrette
Scallops$26.00Served with asparagus and onion soubise
Ouzo Mussels Saganaki$25.00Mussels cooked in tomato sauce with feta cheese
Crab Cake$30.00King crab meat served over remoulade sauce
Shrimp Saganaki$26.00Shrimp cooked in ouzo and tomato sauce topped with feta cheese
Cheese Saganaki$19.00Pan fried kefalograviera cheese with fresh lemon
From the Sea
Organic Salmon$36.00Grilled to perfection served with prasorizo
Organic
Lavraki (Branzino)$42.00Grilled Loup de Mer, lean, mild, sweet and flaky white fish
Papoutsakia$34.00Braised eggplant stuffed with ground beef, tomatoes and onions topped with béchamel
Bifteki$34.00Beef patties with sweet garlic and fresh herbs served with Greek fries
Vegeterian Moussaka$32.00Layers of eggplant, zucchini, potato, pepper in tomato sauce topped with béchamel
Bluepoint or Malpeque
Dosen$44.00
Half Dosen$22.00
From the Land
Chicken Souvlaki$33.00Grilled chicken skewer served with prasorizo and tzatziki
Lamb Souvlaki$38.00Grilled lamb skewer served with prasorizo and tzatziki
Paidakia$44.00Lamb chops grilled to perfection served with lemon potatoes
Rib Eye Steak$57.00USDA Black Angus 16oz served with asparagus
Organic Chicken$32.00Grilled on the bone with fresh herbs, served with lemon potatoes.
Sides
Lemon Potatoes$13.00Slow roasted in lemon, evoo, and herbs
Brussels Sprouts$14.00Sautéed with garlic and Parmesan cheese OR fried with cherry balsamic sauce.
Greek Fries$13.00Hand cut fries topped with feta cheese and oregano
Mashed Potato$13.00With Feta cheese
Prasorizo ( Leek Rice)$12.00Rice and leek casserole
Evoo, lemon$14.00
Broccoli$13.00garlic, EVOO,
Broccoli Rabe$14.00
Beets$13.00With evoo, garlic and herbs
Spinach$13.00Sautéed with oil and garlic.
Grilled Asparagus$14.00
Couscous$13.00
Vegeterian
Vegeterian Moussaka$32.00Layers of eggplant, zucchini, potato, pepper in tomato sauce topped with béchamel
Dessert
Baklavas$12.00Hand-rolled with mixed nuts and orange syrup
Galaktobureko$12.00Semolina custard baked in filo dough with orange syrup
Nutella Mousse$12.00Served with crashed Oreos and fresh berries
Greek Yogurt$12.00Served with walnuts, honey and sour cherry preserve