Hudson Clearwater
447 Hudson Street, New York, NY
Menu (As of 10/29)
Cocktails
- vegan smoothies $13.00super Fruit: organic raspberries & blueberries,
Proud Mary
- orange, banana, baby kale $11.00Chocolate Almond: raw unsweetened cocoa,
- Spicy Tomato $19.00
Elderflower Spritz
- elderflower liqueur, $7.00orange or grapefruit juice
- fig vodka, prosecco, $8.00house-made natural sodas
- blood orange $17.00
- sour cherry or Lemon-Ginger & Maple $5.00IRVING FARM COFFEE OR Double ESPRESSO
Lolita
- Gin, Aperol, Prosecco, $6.00cappuccino, americano, macchiato, OR cortado
- MOCHA, latte, MATCHA, matcha latte, or cold brew $7.00
- Elderflower Liqueur, $6.00harney & sons TEA loose-leaf french press TEA
- Grapefruit, lemon twist $17.00
Hudson Mule
- Blanc de Blancs, Caves de Wissembourg, “Simonet”, FR 17/68 $17.00lime, candied ginger
- Rosé, Domaine Gueissard, Provence, France ‘ $23.00
Calacas
- Agave, Chili-lime Salt $18.00
Damson Sour
- Rosé, Domaine Gueissard, Provence, France ‘ $23.00
El Diablo
- Sauvignon Blanc, Giesen, New Zealand ‘ $24.00
- Pouilly-Fume, Raimbault-Pineau, France ’ $22.00
- †Chardonnay, Poco A Poco, Medocino, CA ’ $21.00
Red Wine
- ginger beer, apple, $18.00blackberry, mint
Lila-Jane
- Nerello Mascalese, Camarda, Sicily, Italy ‘ $21.00
- Malbec, Finca Abril, Uco Valley, Argentina ’ $22.00
- Bordeaux, Marjosse, Bordeaux, France ’ $16.00
Beer
- Nozeco Spritz $8.00Founders Solid Gold Premium Lager, MI 4.4%
- Aperol inspired spritz $15.00
- Allagash White, Maine 5.1% 9 / 12 / 10Ithaca Flower Power IPA, New York 7.2%
- Non-alcoholic $8.00Founders Solid Gold Premium Lager, MI 4.4%
- Nozeco Spritz $9.00Peak Organic Fresh Cut Pilsner, Maine 4.6%
- Allagash White, Maine 5.1% $12.00
- Ithaca Flower Power IPA, New York 7.2% 10 / 13La chouffe Belgian Pale Ale, Belgium 8.0%
- Lyre’s Negroni $11.00Doc’s Hard Cider, New York 5.0%
- Lyre’s Gin, $9.00Non-alcoholic Athletic Lite Lager, CT <0.5%
- Free Spirits Aperitif, Lucano $15.00
Lyre’s Negroni
- 13 Free Spirits Aperitif, Lucano $15.00
- Doc’s Hard Cider, New York 5.0% $11.00
- Non-alcoholic Athletic Lite Lager, CT <0.5% $9.00
Classy Brit
- † † = natural wine $15.00apple, lemon twist
- blackberry, lemon, ginger, $15.00apple, lemon twist
Soup / Salads
- seasonal fruit bowl 12
- ( ADD greek or vegan coconut yogurt 4 ) $16.00smoked hazelnut mornay, garden herb oil
- grapefruit brûlée, fresh mint $9.00
- vegan house-made granola, walnuts, ginger, $17.00apple cider vinaigrette
- pepitas, seasonal fruit, choice of milk $13.00
- radish, sundried tomato, manchego, $7.00cream-cheese frosting
- rosemary gremolata $19.00
- arugula, pulled duck confit, pistachios, $19.00blueberry compote, mascarpone, lemon zest
- pomegranate, satsuma mandarin $21.00
- ( add to any salad: grilled chicken 10, $22.00brandied apples, whipped cream
- vegan carrot & ginger soup, corn, miso, smoked hazelnut mornay, garden herb oil $16.00
- market greens, radicchio, cabbage, apple, maple roasted delicata, pepitas, apple cider vin $17.00
- little gem Caesar, trevisano, radish, sundried tomato, manchego, rosemary gremolata $19.00
Sandwiches
- avocado Toast $20.00pico de gallo, homestyle potatoes
- PRESERVED LEMON, poached egg $18.00
Southern Eggs Benedict
- lemon cream cheese, caper berries, dill, $23.00spinach, jalapeño hollandaise*, biscuit
- open-faced multigrain toast $18.00
Fried Egg* & Cheese Sandwich
- mushroom, tomato, aged cheddar, mixed greens $21.00
- ( for egg whites or avocado add 3 ) $15.00house-made cheddar biscuit
Huevos Rancheros
- Grass-Fed cheeseburger or Veggie $22.00salsa, avocado, pico de gallo, queso fresco, lime
- caramelized onion, dill pickle chips, $26.00special sauce, pommes frites 28
Steak & Eggs
- or crispy shallots 3 ) $30.00two sunny-side-up eggs*, homestyle potatoes
Duck Hash
- sunny-side up eggs*, spinach, shredded $24.00fig, gouda, maple-dijon aioli*
- potato, whole-grain mustard, watercress $24.00
Hudson Scramble
- coleslaw, tartar sauce, lemon, $19.00mushrooms, onions, country toast
- brioche bun, pommes frites $25.00
- House-Made Ricotta Gnocchi $33.00red pepper & tomato walnut pesto, broccoli rabe, pecorino
- Atlantic Bass Acqua Pazza $39.00heirloom tomato, cipollini, white beans, castelvetrano olives, white wine, garden hyssop
- Grilled Grass-Fed Hanger Steak $38.00royal trumpet mushroom, charred cipollini onions, marble potatoes, chimichurri
- Grass-Fed Beef Short Rib $42.00chanterelle mushrooms, pickled bird’s beak peppers, caraflex cabbage, cauliflower purée
- House-made Tagliatelle $35.00grass-fed beef bolognese, caciocavallo cheese, toasted bread crumbs
- Vegan BAKED Lasagna $30.00roasted eggplant, spinach, artichoke, zucchini, cashew-nut cheese, basil, pomodoro
- ClearwaterHudson
- Sparkling $64.00Blanc de Blancs, Caves de Wissembourg, “Simonet”, Provence, France
- Champagne, Canard-Duchene, Cuvee Leonie Brut, Champagne, France $148.00
- Sparkling ReserveChampagne, brut, Veuve Clicquot, La Grande Dame, Champagne, France 2012
- Orange & Rosé Wine $84.00†Pet-Nat Orange, Moscato Giallo, Maeli, Veneto, Italy 2022
- White Wine $74.00*Melon de Bourgogne, Romain Petiteau, Tourlaudière, Muscadet, Loire, France 2023
- Riesling, Prager, Federspiel, Wachau, Austria 2022 $105.00
- Bordeaux Blanc, Ch. Guiraud, “Le G de Chateau Guiraud”, Sauternes, France 2022 $86.00
- †Chablis, Jean-Marc Brocard, 1er Cru, Mountmains, Burgundy, France 2023 $124.00
- Burgundy, Dom Francois Legros, Puligny-Montrachet, Cote de Beaune, France 2024
- ^Chardonnay, Matthiasson, Linda Vista Vineyard, Napa Valley, California 2023 $124.00
- White ReserveSauvignon Blanc, Gaja, “Langhe Alteni di Brassica”, Piedmont, Italy 2022
- Wine List $80.00††Poulsard, Domaine Pierre Richard, Cotes du Jura, France 2022
- †Barbera, G.D. Vajra, Barbera d’Alba DOC, Piedmont, Italy 2022 $84.00
- Merlot, Duckhorn Vineyards Estate, Napa Valley. California 2017 $137.00
- Bordeaux, Chateau Fombrauge, Saint-Émilion Grand Cru, France 2016 $123.00
- Bordeaux, Ch. Lacoste-Borie, 2nd Vin Grand Cru Classé, Pauillac, France 2019 $125.00
- †Syrah, M. Chapoutier, Monier de la Sizeranne, Hermitage, France 2020
- Dessert Wine $85.00Welschriesling/Chardonnay, Kracher, Cuvee Auslese, Burgenland, Austria 2017 375ml
Grilled Grass-Fed Hanger Steak Frites
- chimichurri, rosemary pommes frites $38.00
Treats
- country toast, fruit preserves $6.00
- vegan key lime pie, coconut & cashew cream, $7.00applewood smoked bacon
- graham cracker crust, lime gastrique $15.00
- vanilla bean cheesecake, $8.00house-made dijon aioli*
- huckleberries, poppy seeds $15.00
- vegan homestyle potatoes $7.00
- blood orange, chocolate drizzle, $12.00cracked pepper soy aioli, za’atar
- chantilly $16.00
- warm chocolate pot, vanilla gelato, salted $15.00sauce, crispy leeks, chives
- toffee brittle $14.00
- ( add Serrano ham 5 ) $10.00single scoop of gelato or sorbet
Champagne Canard-Duchene Brut, FR
Orange & Rosé Wine
- Lemon, Agave, Lemon Twist $17.00
King’s County
- Txakoli de Getaria, Urruzola, Basque, Spain ’24 18/72 $19.00cardamom, Orange Bitters
- Sauvignon Blanc, Giesen, New Zealand ‘ $24.00
- Pouilly-Fume, Raimbault-Pineau, France ’ $22.00
- †Chardonnay, Poco A Poco, Medocino, CA ’ $21.00
Mezcal, Añejo Tequila, Green
- Nerello Mascalese, Camarda, Sicily, Italy ‘ $21.00
- Basil, Grapefruit Bitters $19.00
Old Cuban
- Malbec, Finca Abril, Uco Valley, Argentina ’ $22.00
- Bordeaux, Marjosse, Bordeaux, France ’ $16.00
Dessert Wine
- Old-Fashioned Bitters $18.00
Madeira, Leacock’s Rainwater, Portugal
Appetizers
- east coast oysters*, mignonette, lemon, fresh horseradish, cocktail sauce 23 $43.00
- local fluke crudo tostaditas, grape, pomegranate, persian cucumber, herb oil $27.00
- assorted cheeses, seasonal fruit, candied almonds, local honey, house-made crackers $26.00
- antipasti $25.00serrano ham, manchego, roasted red peppers, artichoke hearts, olives
- savory tart, whipped goat cheese, caramelized onions, mushroom duxelle, fig, walnut, saba $20.00
- duck-confit rillettes, pickled pear, dijon, pear butter, baguette crostini $21.00
- stracciatella, pickled blackberries, pistachio, cipollini champagne jam, heritage wheat toast $22.00
- pan-seared scallops, sea beans, radish, kumquats, preserved lemon & habanada soubise 27 $43.00
- house-made ricotta gnocchi, red pepper tomato walnut pesto, broccoli rabe, pecorino 23 $33.00
Seared Local Duck Breast
- haricots verts, gooseberries, burnt honey $40.00
Sides
- roasted baby carrots, mustard cream sauce, crispy leeks, chives $15.00
- ( Add Serrano ham 5 ) $12.00vegan fried artichoke hearts, lemon & cracked pepper soy aioli, za’atar
- vegan crispy sweet potatoes, spicy harissa agave, mint, pomegranate, coconut yogurt $14.00
- roasted Brussels sprouts, apple, sumac, marcona almonds, maple-miso butter $15.00
Desserts
- vegan key lime pie, coconut & cashew cream, graham cracker crust, lime gastrique $15.00
- dark chocolate-chunk bread pudding, blood orange, chocolate drizzle, chantilly $16.00
- vanilla bean cheesecake, huckleberries, poppy seeds $15.00
- warm chocolate pot, vanilla gelato, salted toffee brittle $14.00
- single scoop of gelato or sorbet $10.00
Hudson Clearwater: hours and how to order