Graciela
2 Bank Street, New York, NY
Menu (As of 10/29)
- Argentine Salami $16.00
- Oregano $16.00
- Olive Oil $21.00
- Allspice, $23.00CURED BEEF · All come with ember-baked bread
- Pepper, Olive $12.00
- Beef, Red Pepper $14.00
- Pumpkin, Corn, Cheese $14.00
- Argentine Chickpea Tart $16.00
- Carpaccio de Calabaza $25.00
- Palta a LA Parilla $24.00
- Remolacha $27.00
- Chorizo $23.00
- Salchicha de Los Valles Calchaquies $24.00
- Morcilla y Huevo $28.00
- Broccolini $25.00
- Radicchio $26.00
- Argentine Salami Delica Squash, Pad $16.00
- Ns, Aged Cheddar 18 / 19All come with ember-baked bread
- Entradas $16.00
- E Calabaza $25.00
- Arilla $24.00
- Avocado Cream, Greens, Unfiltered Olive Oil $27.00
- LA, Arrope $23.00
- De Los Valles Calchaqu[es $24.00
- Huevo $28.00
- ;Ausage, Egg, LA Vera Paprika $25.00
- Roccolini, Almond, Egg, Aged Cheddar $26.00
- Josper-roasted Sasso $3.00
- Grilled Whole $4.00
- LED $6.00
- Mozzarella, Heirl $7.00
- Papas Fritas $16.00
- Pure de Papas $15.00
- Boniato a LA Parrilla $16.00
- Chicken, Fresh Herbs $9.00
- A Parrilla $2.003RANZINO, LEMON
- 1ON $8.00
- Oom Tomato, Basil $8.00
- A Parrilla 58 / 96 / 82
- Pimientos $15.00
- Hongos $22.00
- Ensalada de Hojas Verdes $16.00
Graciela: hours and how to order