Golden Steer At One Fifth

1 5 Avenue, New York, NY

Menu (As of 10/29)

Appetizers

• Baked Crab Cake $32.00
• Shrimp de Jonghe $34.00

With Garlic de Jonghe Butter

• Escargots de Bourgogne $24.00

Burgundy Snails, Puff Pastry Lids

• Oysters Rockefeller $29.00

Creamed Spinach, Hollandaise, & Bacon

• Whole Roasted Bone Marrow $40.00

With Italian Salsa Verde

• Butcher's Cut Meatballs $22.00
• Saffron Arancini $20.00

With Buffalo Mozzarella & Pomodoro

• Filet Mignon Tartare $32.00

With House Giardiniera

• Over Ice $60.00Fresh Oysters* On the Half Shell
• East Coast - 1/2 dozen $27; dozen $54
• West Coast - 1/2 dozen $30; dozen $60
• Cold Seafood Tower $205.00
• Jumbo Shrimp Cocktail $32.00
• Golden Ossetra Caviar (1oz) $115.00

With Traditional Accompaniments

• Bloody Bull Oyster Shooter $9.00

Soups & Salads

• Our Famous Caesar Salad $23.00
• French Onion Soup $18.00
• Wedge Salad $21.00
• Golden Steer Dinner Salad $18.00
• A LA Carte $110.00Ribeye Steak with Bone-in 24 oz*
• Petite Filet Mignon 8 oz $79.00
• Filet Mignon 12 oz $98.00
• Shorthorn 16 oz $84.00
• Regular New York Cut $85.00Prime Rib of Beef: English Cut 14 oz*
• Prime Rib of Beef: Diamond Lil Cut 20 oz $108.00
• 2 Double Cut Lamb Chops $86.00
• Maitre d’Butter $6.00

With Garlic & Herb

• Prime Butter $6.00

With Horseradish, Lemon, & Rosemary

• Béarnaise Sauce $6.00
• Hollandaise Sauce $6.00
• Peppercorn Sauce $6.00
• Brandy Cream Sauce $6.00
• Gremolata Sauce $6.00
• Your Choice of Two Sauces $9.00
• For the Table $230.0045 oz Tomahawk Steak*
• Served family-style $265.0050 oz Porterhouse Steak*

A LA Carte

• Jumbo Canadian Lobster Tail $82.00
• King Crab Legs By The Pound

Broiled to Perfection

• Crispy-Skin Loch Duart Salmon $44.00
• With Romesco & Haricot Vert $50.0010 oz Halibut Steak on the Bone
• Ship & Shore Gourmet Dinners $193.00Petite Filet* with Lobster Tail
• Petite Filet* with Half Pound of Crab Legs
• Petite Filet* with Shrimp de Jonghe $141.00
• Shorthorn* with Lobster Tail $197.00
• Shorthorn* with Half Pound of Crab Legs
• Shorthorn* with Shrimp de Jonghe $145.00

House Specialties

• Chicken Hunter Style $42.00
• Veal Saltimbocca $52.00
• Portobello Mushroom $36.00

Sides

• Vegas’ Largest Baked Potato $17.00
• Madeira Cream Mushrooms $19.00
• Whipped Potatoes $17.00
• Roasted Brussels Sprouts $18.00
• French Cuffs Fries $17.00
• Butternut Squash $18.00
• Tenderstem Broccolini $18.00

With Calabrian Chili & Garlic

• Creamed Spinach $18.00
• Twice-Baked Potato $17.00
• Classic Macaroni & Cheese $17.00

Tableside Flambé

• Bananas Foster $26.00
• Cherries Jubilee $26.00

Desserts

• Casino Royale Cake $22.00
• Pumpkin Spice Cheesecake $18.00
• Apple Crumble $17.00
• Mixed Ice Cream & Sorbet $12.00

Golden Steer At One Fifth: hours and how to order