Chateau 49

924 2 Avenue, New York, NY

Menu (As of 10/29)

• EGGS ANY STYLE (+82 Egg White) $16.00
• Eggs “Benedicte” $21 SANDWICHES
• Eggs “Florentine” $19.00Poached Eggs, English Muffins, Sauteed Spinach, Hollandaise Sauce Candied Onions & French Fries
• Eggs “Nordique” $22.00Poached Eggs, English Muffins, Smoked Atlantic Salmon, SANDWICH DE POULET (+82 Fried Egg,
• Chateau Benny $23.00SANDWICH DE STEAK (+2 Fried Egg,

Hollandaise Sauce

• Omelette Du Jour $22.00
• Coe aE re Wine me aegeur server MERGUEZ FRITES $24.00+52 Fried Fag, +84 Truffle Fries
• Chateau Pain Perdu $18.00
• Quiche Epinards & Chevre $4.00
• Quiche Lorraine $4.00

Served w / Mixed Greens

• Smoked Salmon, Béchamel & Swiss Cheese Open Sandwich. Served w/ SaladTomatoes, Two Poached Eggs. Served with Mixed Greens
• Chateau Shakshuka $24.00
• Two Poached Eggs, Vegetables Stew Gratiné, Merguez SALADE DE COUSCOUS ; $17.00
• Cle Salade de Betteraves $17.00
• n 7 SALADE NICOISE $24.00
• Crepes “Jambon Fromage” $19.00
• Crepes Nutella $14 A
• Nutella Crépes & Strawberries CHATEAU COBB SALAD $24.00
• Crepes Suzette $14.00

Charc Ries & Fromages

• ' ; ; . i STEAK AU POIVRE (+82 Truffle Fries) $44.00
• 1 Choice of 1 $9.00
• ! & Pickles) Dry Apricots & Honey) F COQ AU RIESLING $28.00
• ! PATE DE CAMPAGNE MANCHEGO i ow $7.00
• Pork Meat Paste with Black Pepper | Sheep $32.00Semi Hard, Spain ; BRANZINO “A LA PROVENCALE!
• Smoked French Ham Goat - Soft Loire Valley, FrancePROSCIUTTO DE PARME BRIE ' PATES D’ETE
• Accompagnements Escargots ; $16.00
• Bacon $6.00
• avocaua $8 TARTARE DE BOEUF $22
• POMMES FRITES (French Fries) $9.00
• Mixed Greens, Mix Cherry Tomatoes, Cucumbers Lemon Vinaigrette TARTARE DE THON $19.00
• Fries, Black Truffle Oil, Parmesan Cheese, Rosemary $2.00
• Sie ee $13 SAUCISSES FUMEES $19
• FRUIT SALAD (Seasonal Fruits $9.00Ask your server)

CHATEAU Eee LUNCH MENU

• Foie Gras Poele $2.00
• Tartare de Thon $19 aHand-Chopped Fresh Tuna, Cucumbers, Avocado, Sesame CHATEAU BURGER
• Burrata $18.00
• Creamy Mozzarella, Basil Pesto $28.00Nut Free), Cherry Tomatoes, RISOTTO CHAMPIGNONS & HUILE DE TRUFFES
• Escargots $16 FILET DE SAUMON $31
• Lobster Mac N’ CheeseLobster & Three Cheese Creamy Cavatappi Pasta STEAK AU POIVRE
• Tartare de Boeuf $22.00
• Quiche Lorraine $18.00

Served w / Green Salad ‘

• Magret de Canard $35.00
• Quiche Epinards & Chevre $17.00

WA "

• Poulpe Grille $22 BRANZINO "A LA PROVENCALE' $32
• Melon & Prosciutto $19 COQ AU RIESLING — $28
• Saucisses Fumees $19 OMELETTE FLORENTINE $22
• Crevettes “A LA Provencale” $19 $29
• Sautéed Shrimp $8.00
• Salade de Couscous $17 SANDWICHES
• Israeli Couscous, Green Olives, Tomatoes, Cucumbers, Chickpeas,Pickled Red Onions, Parsley, Mozzarella Cheese & Lemon Vinaigrette SANDWICH DE POULET (+82 Fried Egg,
• Salade de BetteravesRoasted Red Beets, Crumbled Goat Cheese, Mixed Greens, SANDWICH DE STEAK (+2 Fried Egg,
• Salade Nicoise $24.00
• Fresh Seared Tuna, Mixed Greens, Cherry Tomatoes,(omrentteus naib eliice, leet one, (emo Himedimneicarss, MERGUEZ FRITES (+82 Fried Egg,
• Chateau Cobb Salad $24.00Chopped Tomatoes, Avocado, Bacon, Hard Boiled Egg, Chicken Breast, CROQUE MONSIEUR (+ 2 Fries,
• Salade Maison $4.00

Tartines

• Tartine de Saumon Fume $19.00
• Tartine de Brie $16.00
• Melted Brie Cheese on Toasts, Organic Honey, Sliced Tomatoes, Balsamic Glaze CHAMPIGNONS & HUILE DE TRUFFES $21.00
• Tartine D'avocat $19.00
• Mashed Avocado, Diced Red Onion & Tomatoes, Crumbled Goat Cheese, SAUCISSES FUMEES $21.00
• Char‘ Ries & Fromages “Tarte Flambee” $21.00

Charcuteries Fromages Accompagnement

• & Pickles) Dry Apricots & Honey) FRITES A L'HUILE DE TRUFFES $12.00

Rosette de Lyon Comte

• hor aby Cow $13.00Semi Hard - ASPERGES SAUTEES A L’AIL
• Chorizo St. Andre Pommes Frites $9.00
• PATE DE EESeNe MANCBESD ; CHOUX DE BRUXELLES $13.00

JAMBON FUME CHEVRE (BUCHERON) fs

• Smoked French Ham Goat $12.00one Loire Valley, thee LEGUMES Sat =

Chateau 49: hours and how to order