Carlotto
233 Park Avenue South, New York, NY
Menu (As of 10/29)
- marinated olives $8.00
- capers $13.00
- garlic toast $14.00
- crispy cruschi peppers $25.00garlic oil
- Mortadella $13.00C O C K TA I LS
- pumpkin seed pesto $30.00
- “white gold” $27.00
- Beers $8.00
- Th Ree - Co Ur S E P R I X F I Xe M Enu $65.00
- one pasta, risotto, or secondi
- roasted apples, pecans, truffle honey $21.00
- parmigiano $32.00
- olives, tomato vinaigrette $48.00
- marinated olives $8.00
- olive oil croutons, aged parmigiano $23.00
- cruschi peppers, garlic oil $25.00
- fingerling potatoes, saba jus $38.00
- garlic toast $14.00
- pancetta, pecorino, black pepper $32.00
- green apple, mint, pickled chilis $28.00
- Italian radicchio $45.00
- pecorino, garlic $1.00crab, garlic, chilies, cherry tomatoes
- oregano $12.00
- pangrattato $42.00
- pickled shimeji, crispy parmigiano $1.00
- truffle aioli $26.00
- fresh mozzarella $70.00
- fennel sausage, stracciatella $3.00
- lemon bagna cauda, mint $31.00garlic breadcrumbs
- shaved pecorino $23.00
- sicilian pistachio pesto $23.00
- slow cooked wild boar, parmigiano $34.00
- parmigiano, aceto balsamico $72.00
- corona beans, spicy ‘nduja sausage $3.00
- basil oil $32.00
- 24-month prosciutto $1.00
- di parma, “white gold” $38.00béchamel, mozzarella
- C O n to R n I $27.00parmigiano
- pickled onions $25.00
- Truffle Potato “Millefoglie” $21.00
- Roasted Cauliflower $16.00
- Charred Broccolini $16.00
- fruit & vegetables $35.00
- tomato braised beef & veal meatballs $25.00
Carlotto: hours and how to order