NextEats › New York › Food in New York › French Food › Brasserie Cognac › Menu Brasserie Cognac
517 Lexington Avenue, New York, NY
Menu (As of 10/29)
Appetizers Soupe à l'Oignon Gratinée $22.00 Michael Lomonaco classic French onion soup with Comté cheese Shrimp Cocktail $28.00 rémoulade and cocktail sauces Alsatian Onion Tart $21.00 quiche tart with bacon & goat cheese Escargots Bourgogne $24.00 baguette points, traditional garlic butter Crab Cake à la Louisiana $27.00 creole mustard cream, greens, pickled shallots Tuna Tartare $27.00 avocado, cucumber, tomato, sesame-ginger dressing Roasted Marrow Bone $25.00 pickled red onion, greens Duck Foie Gras Sauté $31.00 sour cherry compote, brioche Steak Tartare $29.00 filet mignon, classic seasonings, quail egg yolk, grilled baguette Leeks au Vinaigrette $22.00 warm shallot vinaigrette, tartare sauce Salads Salade Niçoise $26.00 imported Italian tuna, field greens, French beans, olives, potato, tomato, cooked egg Salade Petite Verte $17.00 Boston lettuce, cherry tomatoes, cucumber, champagne vinaigrette Tuna Poke Bowl $32.00 sushi rice, avocado, tomato, pineapple, macadamia nuts, furikake, radish, cucumber, edamame, yuzu ginger sauce Caesar Salad $22.00 classic Caesar, croutons, Parmigiano Reggiano Frisée aux Lardons $24.00 curly endive salad, bacon, warm mustard vinaigrette, soft-poached egg, croutons Perfect to Share aioli & cocktail sauce $24.00 Gougères $12.00 basket of eight warm cheese puffs (double 17) Fromage & Charcuterie $32.00 Gruyère, Brie, Parmesan, Saucisson, Pâté, Prosciutto Assiette de Crudités $29.00 organic carrots, broccoli, radishes, zucchini, cucumber, peppers, mustard vinaigrette assorted basket $18.00 Mac & Cheese $25.00 add lobster +14 Shrimp Cocktail $28.00 rémoulade and cocktail sauces La Boucherie Black Angus Ribeye $58.00 USDA 30 day aged beef, 14 oz, choice of sauce (Béarnaise, Bordelaise, Peppercorn) Côte de Boeuf Prime Rib $135.00 USDA 30 day aged beef, 30 oz, serves 2, choice of sauce (Béarnaise, Bordelaise, Peppercorn) Prime New York Strip $61.00 USDA 30 day aged beef, 14 oz, choice of sauce (Béarnaise, Bordelaise, Peppercorn) Porterhouse $145.00 USDA 30 day aged beef, 30 oz, serves 2, choice of sauce (Béarnaise, Bordelaise, Peppercorn) Steak Frites $39.00 Butcher's 'Hanger Steak', maître d'hôtel butter, frites Filet Mignon $59.00 maître d'hôtel butter, pommes puree Entrée Faroe Islands Salmon $39.00 herb-roasted asparagus, tarragon-tomato sauce vierge Chicken Paillard $29.00 paillard, arugula, roasted tomatoes, pine nuts, champagne vinaigrette Lobster Américain $58.00 butter-poached lobster, white wine, cream, tomatoes, rice, cognac Branzino Provençale $32.00 sea bass, zucchini, summer squash, plum tomato Lobster Gratin à la ""Mac and Cheese"" $39.00 lobster in cavatappi pasta, creamy Gruyère and Parmesan cheese Tagliatelles aux Truffes $34.00 house-made pasta, mushrooms, black truffle cream, Parmesan and chives Risotto Printemps $32.00 spring vegetables, white truffle cream, Parmesan, truffles Linguine aux Fruits de Mer $36.00 mussels, shrimp, scallops, champagne-saffron sauce Roast Chicken Grand-Mère Duck à l'Orange $43.00 magret duck breast, Grand Marnier sauce, pomme purée Moules Marinières $29.00 white wine, shallots, parsley, herb butter, French fries Beef Bourguignon $39.00 braised in red wine, mushrooms, bacon, pearl onions, pomme puree Burgers & Sandwiches Smash Burger $27.00 double patty, caramelized red onion jam, special sauce, Gruyère cheese, fries LaFrieda Signature Burger $32.00 10 oz, prime beef, bacon, cheese, grilled red onion, lettuce, tomato, fries Fried Chicken Club $27.00 brioche, lettuce, tomato, bacon, Korean sweet chili mayonnaise, fries French Dip $28.00 roasted sirloin, caramelized onions, French Brie, baguette, fries Croissant Sandwich $22.00 Paris cured ham, Gruyère cheese, lettuce, tomato & herb mayo, fries Lobster Roll Lobster Roll $39.00 fresh lobster, mayo, celery, herbs, warm buttered roll, house made potato chips Lobster Roll $7 supplement fresh lobster, mayo, celery, herbs, warm buttered roll, house-made potato chips Steak Frites $14 supplement Butcher's Hanger Steak, maître d'hôtel butter, frites Sides Grilled Asparagus $12.00 Sautéed Spinach $12.00 Haricots Verts $12.00 French Fries $12.00 Pomme Purée $12.00 Gratin Potatoes $12.00 Apple Wood Smoked Bacon $12.00 Country Sausage $12.00 Roasted Potatoes $12.00 Frisée aux Lardons Tuna Tartare $6 supplement avocado, cucumber, tomato, sesame-ginger dressing Crab Cake à la Louisiana $8 supplement creole mustard cream, greens, pickled shallots Steak Tartare $10 supplement filet mignon, classic seasonings, quail egg yolk, grilled baguette Tuna Poke Bowl LaFrieda Signature Burger $9 supplement 10 oz prime beef, bacon, cheese, grilled red onion, lettuce, tomato, fries Profiteroles Brunch French Toast $19.00 served with fresh berries, maple syrup & Nutella Waffles $19.00 served with fresh berries, whipped cream & Nutella French Crêpes $22.00 design your crêpes & choice of filling sweet or savory. Please choose two: mixed berries, bananas or Nutella; eggs, bacon, sausage, ham or Swiss cheese Yogurt Granola & Berries $14.00 greek yogurt, fresh berries & crunchy granola Chicken & Waffles $26.00 served with spicy maple syrup Smoked Salmon Platter $25.00 served with bagel, onion, capers, cream cheese & dill Quiche & Greens $19.00 freshly baked quiche of the day with green salad Eggs The Scramble $19.00 three farm eggs, choice of sausage, bacon or ham. Served with roasted potatoes Egg White Omelette $22.00 spinach mushrooms & roasted potatoes Omelette Américain $18.00 three farm eggs, fresh herbs, Swiss cheese, Paris ham. Served with roasted potatoes Eggs Benedict $23.00 poached eggs with Canadian bacon on an English muffin, Hollandaise sauce & roasted potatoes Salmon Benedict $25.00 poached eggs with smoked salmon on an English muffin, homemade Hollandaise sauce & roasted potatoes Entrées Chicken Paillard $29.00 paillard, arugula, roasted tomatoes, pine nuts, champagne vinaigrette Steak and Eggs $39.00 Butcher's Hanger Steak, maître d'hôtel butter, eggs, frites Faroe Islands Salmon $39.00 herb-roasted asparagus, tarragon-tomato sauce vierge Moules Marinières $29.00 white wine, shallots, parsley, herb butter, French fries Raw Bar - Platters east coast $24.00 east coast $48.00 8 Oysters + 4 Shrimp $55.00 8 Oysters + 6 Shrimp + Tuna Tartare $95.00 16 Oysters + 12 Shrimp + Tuna Tartare $155.00 Tuna Tartare $27.00 avocado, cucumber, tomato, sesame-ginger dressing Shrimp Cocktail $28.00 rémoulade and cocktail sauces Brasserie Cognac: hours and how to order