Blue Ribbon Sushi & Sake

34 Downing Street, New York, NY

Menu (As of 10/30)

Soup, Salad and Vegetables

• Miso Soup $9.00Dashi and fresh shiro miso.
• House Salad $17.00Avocado and carrot ginger dressing.
• Edamame $12.50Sea salt or spicy.
• Wakame $11.00Seaweed and sesame dressing.

Sushi Bar Specials

• Hirame Usuzukuri $28.00Hinly sliced fluke and vinegar sauce.
• Kanpachi Usuzukuri $29.50Thinly sliced amberjack and yuzu pepper.
• Hamachi Usuzukuri $29.50Thinly sliced yellowtail, serrano and ponzu.
• Maguro Zuke $29.00Soy marinated tuna and onion ponzu.

Tartare

• Sake Tartare $25.00Salmon.
• Maguro Tartare $25.00Tuna.
• Hamachi Tartare $25.00Yellowtail.

Sunomono

• Blue Crab Sunomono $27.00Cucumber, ponzu and sesame
• Mixed Sunomono $22.00Assorted seafood, sesame and ponzu.
• Cucumber Sunomono $12.00Yuzu ponzu and sesame.

Taiheiyo Pacific Ocean

• Masu No Suke $11.25King salmon.
• Sake Toro $8.00Seared salmon belly.
• Sake $7.00Salmon.
• Madai $6.00Japanese red snapper.
• Masago $6.25Smelt roe.
• Kanikama $5.00Crabstick.
• Kani $7.50Blue crab.
• Kaibashira $7.50Sea scallop.
• Tamago $5.50Sweet egg.
• Hokkaido Uni $18.50Sea urchin.

Taiseiyo Atlantic Ocean

• O- Toro $18.00Blue fin tuna belly.
• Chu-toro $16.00Medium blue fin tuna belly.
• Maguro $7.00Tuna.
• Maguro Zuke $7.25Soy marinated tuna.
• Kanpachi $7.50Amberjack.
• Hamachi $7.00Yellowtail.
• Hamachi and Serrano Pepper $7.00
• Ikura $8.00Salmon roe.
• Hirame $6.50Fluke.
• Engawa $6.25Fluke fin.
• Unagi $8.00Fresh water eel.
• Mushi Ise Ebi $10.00Cooked lobster.

Omakase

• Omakase $150.00Chef’s choice.

Platters

• Sushi $39.007 Pieces assorted sushi and 1 roll.
• Sushi Deluxe $47.0010 Pieces assorted sushi and 1 roll.
• Sashimi $47.0012 Pieces assorted sashimi.
• Sashimi Deluxe $55.0018 Pieces assorted sashimi.
• Sushi-Sashimi Combination $59.00Chef’s Choice of 9 pcs Sashimi, 6 pieces Sushi and Choice of 1 Roll.

Maki

• California Kanikam $12.50With kanikama crabstick.
• California Blue Crab $17.50With blue crab inside out.
• Spicy Tuna and Tempura Flakes $16.50Cucumber.
• Enoki and Hamachi $15.50Yellowtail and straw mushrooms.
• Blue Ribbon $38.50Half lobster, shiso and black caviar.
• Negi Hama $15.50Yellowtail and scallion.
• Dragon $25.50Eel, avocado and radish sprouts.
• Niji $31.50Seven color rainbow.
• Spicy Crab Roll $19.00Blue crab and shiso.
• Salmon and Avocado Roll $15.00
• Karai Kaibashira $20.00Spicy scallop and smelt roe.
• Sakana San Shu $18.50Yellowtail, tuna and salmon.
• Sake Ikura $19.50Salmon and salmon roe.
• Spicy Lobster Roll $22.50

Yasai

• Tanner Roll $13.50Avocado and cucumber.
• Yama Gobo $12.50Small burdock.
• Norimaki $12.50Squash.
• Shiitake $12.50Black mushroom.
• Enoki $12.50Straw mushroom.
• Avocado $14.50
• Kyuri $12.50Cucumber.
• Takuwan $12.50Pickled radish.

Sides

• Sushi Rice $3.00

Blue Ribbon Sushi & Sake: hours and how to order