Pad See Ew Grilled Chicken$28.00Wide rice noodles / Chinese broccoli/ egg / garlic / dark sweet soy
Pad Kee Mao Seafood$32.00Wide rice noodles / Tiger prawn / squid / egg / tomato / peppercorn / finger-root / bird’s eye chili / Thai basil
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Pad See Ew$19.00Wok-tossed wide rice noodles with egg, garlic and Chinese broccoli in sweet dark soy sauce.
Pad Kee Mao$19.00Wok-tossed wide rice noodles with egg, garlic, tomato, peppercorn, fingerroot, birds eye chili and Thai basil.
BKK Fried Rice$19.00Bangkok-style wok fried rice with egg, garlic, scallion, tomato, onion and Chinese broccoli mixed with our house-made soy sauce.
Basil Fried Rice$19.00Wok fried rice with egg, garlic, tomato, peppercorn, fingerroot, birds eye chili and Thai basil in our savory Nam Phrik Phao sweet chili paste sauce.
Green Curry$19.00Thai green curry simmered with coconut milk, eggplant, cauliflower, and carrot.
Red Curry$19.00Thai red curry paste simmered with coconut milk, Thai basil, birds eye chili, eggplant, organic tri-color cauliflower, carrot, baby corn and sugar snap pea.
Massaman Curry$19.00Thai Massaman curry with baby potatoes and carrots, simmered in a rich coconut curry subtly sweetened with palm sugar.
Kra Pow Ground Wagyu$22.00Wok-tossed ground marinated Wagyu beef, fresh Thai basil leaves with garlic, birds eye chili, red long hot pepper and onion.
Kra Pow Crispy Pork$22.00Wok-tossed crispy pork, fresh Thai basil leaves with garlic, birds eye chili, red long hot pepper and onion.
Kra Pow Ground Chicken$22.00Wok-tossed ground chicken, fresh Thai basil leaves with garlic, birds eye chili, red long hot pepper and onion.
Kra Pow Fried Tofu$22.00Wok-tossed organic tofu, fresh Thai basil leaves with garlic, birds eye chili, red long hot pepper and onion.
Kra Pow Thai Eggplant$22.00Wok-tossed Thai eggplant, fresh Thai basil leaves with garlic, birds eye chili, red long hot pepper and onion.
Ka Na Crispy Pork$22.00Wok-tossed crispy pork with garlic, birds eye chili, red long hot pepper and Chinese broccoli.
Ka Na Fried Tofu$22.00Wok-tossed organic soy bean tofu with garlic, birds eye chili, red long hot pepper and Chinese broccoli.
Khao Mun Gai$22.00A Thai street classic of steamed chicken with ginger rice and a tangy soybean–chili–lime sauce.
Khao Mun Gai Yang$22.00Grilled chicken served over fragrant ginger rice, paired with a jaew dipping sauce.
Khao Yum Gai Zapp$22.00Grilled chicken tossed with red onion, scallion, cilantro, culantro, and roasted rice powder in a spicy Thai dressing.
Clear Broth Noodle Soup$22.00A light, aromatic chicken broth served with thin rice vermicelli noodles, bean sprouts, scallion, cilantro and fried garlic.
Tom Yum Noodle Soup$22.00Sukhothai Tom Yum noodle soup, chicken broth, layered with thin rice vermicelli, bean sprouts, peanuts, boiled egg, scallion, cilantro and fried garlic.