Barmasa / Masa
10 Columbus Circle, New York, NY
Menu (As of 11/1)
- Kinme Ponzu $122.00
- Kampachi with Serrano Potato Julienne $35.00
- Tai Truffle $42.00
- Wasabi Tuna with Fresh Grated Wasabi $31.00
- Yellowtail Nuta with Mustard Miso $40.00Te oy
- Sh) $29.00
- Eggplant Yuzu Miso $29.00Si
- Sh) $42.00
- Agedashi Tofu & Vegetable Tempura $35.00
- King Crab Croquette $42.00
- Spicy Cucumber Avocado Tataki $29.00
- Wakame Sunomono $26.00
- Green Asparagus with Morell Mushrooms $26.00
- Fish Noodles - Naturally Gluten Free $40.00Surimi, Serrano & Bottarga Shrimp, Spicy Chili Tomato
- Nameko Tofu Miso Soup $16.00
- Nabeyaki Udon with Shrimp Tempura $46.00
- Beef Curry Udon $40.00
- Duck Foie Gras Fried Rice $50.00
- Truffle Fried Rice with Fungi & Scallops
- Kuruma Shrimp Fried Rice $105.00
- Sashimi
- Grilled Unagi Avocado $108.00
- Kampachi Jalapefio with Potato Julienne $35.00
- Tuna Avocado $30.00
- Seared Salmon Avocado with Tempura Flakes $30.00
- Uni & Amaebi Sotomaki $42.00
- Avocado Cucumber $29.00
- Ume Shiso Pickled Lotus (Four Pieces) $26.00
- Unagi $75.00
- Tai (Sea Bream - Shio Kombu) $33.00
- Kinmedai (Seared Golden Eye Snapper - Ponzu) $14.00
- Hotate (Seared Bay Scallops — Salted Sesame) $14.00
- Amaebi (Sweet Shrimp) with Fried Head $23.00
- Ika (Squid with Yuzu & Himalayan Salt) $18.00
- Aji (Horse Mackerel) $3.00
- Grilled Maitake Mushroom with Truffle Sauce $14.00
- Unagi (Fresh Water Eel) $17.00
- Tamago $17.00
- Jalapefio Margarita $28.00Jalapefio infused Belug Vodka, Cointreau, Muddled
- Yuzunami $32.00
- Matchlock $30.00
- Pomegranate Sour $29.00Haku Vodka, Cointreau, Yuzu Omoi, Sudachi,
- Autumn Old Fashioned $32.00
- Shenron $25.00
- Yuzu Lemonade $15.00
- Sakura Breeze $15.00
- Kirin Light $10.00Golden color brew with enticing hop aromas, smooth
- Asahi Super Dry $10.00Refreshing barley flavor and crisp aftertaste
- Sapporo Premium $12.00Lager style beer with a crisp, refined flavor and a clean finish
- Orion $15.00
- Hitachino Nest White Ale $15.00
Barmasa / Masa: hours and how to order