Bar V

10 Morton Street, New York, NY

Menu (As of 10/29)

• French Onion Soup $12.00
• Cabot Clothbound Cheddar, Ossau Lraty, Truffle Tremor, Prosciutto, Chorizo, Coppa $32.00
• Warm Hummus with Pastrami $14.00
• Charred Kobocha, Chili Pumpkin Seeds, Pomegranate Molasses, Fried Sage $18.00
• Ricotta, Salsa Verde $16.00
• Pecorino, Pistachio, Champagne Vinaigrette $17.00
• Roasted Wild Mushrooms, Sous Vide Egg, Sour Dough Crouton, Truffle Cream $18.00
• Ricotta, Parmesan, Fresh Herbs, Creamy Sauce $16.00
• Cous Cous, Aromatic Carrots $32.00
• Mashed Potatoes, Roasted Mushroom, Rosemary & Garlic $34.00
• Sauteed Broccoli Rabe with Garlic & Lemon with Fennel Yogurt Sauce $24.00
• Fingerling Potato, Salsa Brava, Fennel Slaw $29.00
• Ground Beef Baby Dumpling, Spiced Butter & Yogurt Sauce $24.00
• Burger & Fries $22.00
• Baklava Cheesecake $13.00
• with Double Roasted Tahini and Walnuts $13.00
• Tiramisu $13.00
• Olives $7.00
• French Fries $9.00
• Roasted Pistachio $9.00
• Becan Wrapped Stuffed Dates $9.00
• Anchovies Toast $12.00
• Chicken Liver Pate $12.00
• WILD MUSHROOM TOAST with GOAT CHEESE $14.00
• Patatas Bravas $12.00
• Grilled Hallumi & Honey $12.00
• Smoked Trout Mousse $10.00

Bar V: hours and how to order