Bar Mercer
25 West Houston Street, New York, NY
Menu (As of 10/29)
- $4.25 per $26.00
- Broiled $26.00Bacon chili butter, parmesan.
- Crispy Fried $26.00Lemon tarragon tartar.
- Shrimp Cocktail $25.00Cocktail sauce, horseradish, crudité.
- Mercer Plateau $98.0012 oysters, 6 shrimp cocktail, hamachi crudo.
- Appetizers $14.00
- French Toast Sticks $14.00Maple syrup.
- Smoked Salmon Toast $24.00Sourdough, avocado, red onion, capers, crème fraîche.
- Deviled Eggs $13.00Classic or crispy oyster.
- Housemade Pigs In A Blanket $15.00Spicy mustard, classic.
- Crispy Branzino Bar Slider $15.00Lettuce, tomato, yuzu-chili aioli, english muffin.
- Salads $19.00
- Grapefruit & Fennel Salad $19.00Creamy avocado, frisée, citrus-champagne dressing.
- Chicory Salad $21.00Endive, radicchio, bleu cheese, apple, hazelnuts, dijon vinaigrette.
- Brunch Specialities & Classics $21.00
- Buttermilk Blueberry Pancakes $21.00Whipped butter, new york maple syrup.
- Goat Cheese & Mushroom Omelette $23.00Arugula, hash browns, herbs.
- Crab Cake Eggs Benedict $29.00English muffin, hollandaise.
- English Fish & Chips $29.00Beer battered haddock, lemon tartar sauce, mushy peas, malt vinegar.
- Hangover Pasta $30.00Chitarra, ham, bacon, sunny side egg, pecorino, black pepper.
- Grilled Hanger Steak & Egg & Frites $39.00Sunny side eggs, chimichurri, grilled tomato, frites.
- Brunch Burger $28.00Lettuce, tomato, onion, bacon, fried egg, frites, dijonaise.
- Cocktails $19.00
- Classic Bloody Mary $19.00Culch vodka, spicy tomato juice.
- Bellini $19.00White peach, prosecco.
- Fresh Squeezed Screwdriver $19.00Fresh squeezed OJ.
- Mocktails $11.00
- Tangawazi $11.00Ginger, lime, sea salt.
- Hibiscus Ginger Arnold Palmer $12.00Hibiscus tea, ginger, lemon.
- Spicy Paloma $12.00Grapefruit, lime, piquin agave, club soda.
- Beverages $6.00
- Coffee $6.00
- Assorted Tea $6.00
- Espresso $7.00
- Capuccino $8.00
- Latte $8.00
- Sides $12.00
- Bacon $12.00
- Pork Sausage $12.00
- Smoked Salmon $14.00
- French Fries $11.00
- English Chips $13.00
- One Egg $8.00
- 1/2 Avocado $5.00
- Appetizers & Salads $54.00Half dozen $28 dozen
- Half dozen $28 dozen $54 $25.00
- Jumbo Shrimp Cocktail $25.00Cocktail sauce, horseradish, crudite.
- Hamachi Crudo $24 | $45Olive oil, herbs, cracklin, thai chili.
- Razor Clams A La Plancha $29.00Garlic-chili crunch, grilled lemon.
- Steak Tartare $26.00Poached quail egg, toasted filone.
- Petite frites $5.00
- Butter Lettuce & Asparagus $19.00Watermelon radishes, sugar snaps, avocado, creamy herb dressing.
- Pasta $27.00
- Bucatini $27.00Ham, smoked bacon, sunny side egg, pecorino, black pepper.
- Artichoke Ravioli $29.00Crispy hearts, parmesan reggiano, olive oil.
- Entrees $37.00
- Whole Branzino $37.00Shishitos, herb butter, charred lemon, chili oil.
- English Fish & Chips $28.00Beer battered codfish, lemon tartar sauce, mushie peas, malt vinegar.
- Filet Au Poivre $52.007oz grass-fed filet mignon, peppercorn sauce.
- Prime Ny Strip Steak Frites $59.00Confit cipollini onions, charred ramp & red chili chimichurri.
- Berkshire Pork Chop $42.00Grilled, black trumpets, maitakes, chanterelles, cipollinis.
- Steamed Black Seabass $42.00Braised fennel, cerignola olives, carrots, lemon, olive oil.
- Pan Roasted Chicken $39.00Melted leeks, artichoke hearts, roasted garlic sala verde.
- Mercer Burger $31.00Aged cheddar, grilled red onions, Nuseke’s slab bacon.
- Sides $13.00
- English Thick-Cut Chips $13.00
- Roasted New Potatoes $15.00Garlic confit, rosemary.
- Grilled Asparagus $15.00Roasted shallot vinaigrette.
- Rapini $14.00Toasted garlic, chili.
- Sommelier Picks $80.00
- 2023 Muscadet, Domaine La Pepiere, “Monnieres-St. Fiacre”, France $80.00
- 2018 Chardonnay, Sandi, “Sandord & Benedict” Santa Barbara, Ca
- 2023 Chinon Blanc, Domaine Bernard Baudry, Loire Valley, France $82.00
- 2022 Domaine Sylvain Pataille, Marsannay Rouge, Burgundy, France
- 2019 Christophe, Cote-Rotie, “Les Elotins”, Rhone Valley France
Bar Mercer: hours and how to order