44 & X
622 10 Avenue, New York, NY
Menu (As of 10/30)
Mocktails
- Fleur D'amour $16.00
- Mango All Out $16.00
- Peachy Keen $16.00
Starters
- Bisque $24.00Maryland crab meat and rock shrimp salad, extra-virgin olive oil
- Pistachio Soufflé $25.76Asian pears, pomegranate jus
- Beets $24.00Poached Mission figs, wild watercress, navel oranges, candied walnuts, navel orange vinaigrette
- Raviolo $33.60Maryland crab meat, steamed baby leeks, melted Comté cheese, yuzu coconut broth
- Quesadilla $25.00Pico de gallo, avocado relish
- Scallops $29.12Roasted sunchoke purée, Maryland crab meat stuffed zucchini, ancho chili citrus vinaigrette
- Fritter $31.36Tomato tarragon fondue
- Taco $31.36Charred tomato salsa, avocado relish, cilantro and herb salad
- Tartar $25.00Daikon radish, wakame seaweed salad, serrano dressing
- Starter Special $29.12
Salads
- Strawberry Spinach $19.00Toasted almonds, local honey & balsamic vinaigrette
- Caesar $20.00Aged parmesan crisp
- Fennel Arugula $19.00Aged parmesan, truffle vinaigrette
- Chopped $20.00
- Wedge $20.16Marinated cherry tomatoes, blue cheese dressing
- Baby Greens $20.16Marinated teardrop tomatoes, sherry herb vinaigrette
Mains
- Fried Chicken $42.56Pecans, collard greens, chive waffle, black pepper and maple syrup jus.
- Meat Loaf $41.44Wrapped in bacon, old fashioned tomato sauce, creamy mashed potatoes.
- Sole $58.24Braised asparagus, Brussels sprouts, artichokes, baby leeks, patty pan squash, shiitake mushrooms, pickled ramp and vermouth emulsion.
- Duck $59.36Sweet potato hash, poached Mission figs, red wine reduction.
- Roasted Chicken $43.68Braised asparagus, preserved lemon, picholine olives, fines herbes, pan juices.
- Lobster $61.60Braised artichokes, wilted leeks, roasted sweet corn, fava beans, asparagus, crispy shiitake mushrooms, blood orange vinaigrette.
- Filet Mignon $61.60Potatoes au gratin, tart tomato jam, port wine jus.
- Mahi Mahi $52.64Pistachio coconut risotto, braised haricots verts, bourbon nectarine barbecue glaze.
- Sea Bass $50.40Shiitake mushrooms, braised asparagus, artichokes, saffron mussel broth.
- Steak Frites $64.96
- Halibut $58.24Asparagus, baby zucchini, caramelized spring onions, Brussels sprouts, haricots verts, maitake mushrooms, Merlot reduction.
- Short Ribs $54.88Manchego mashed potatoes, roasted wild mushrooms, crispy pancetta, port wine reduction.
- Lamb $64.96Caramelized cauliflower and goat cheese gratin, grilled asparagus, pan juices.
- Mac & Cheese $31.36Truffle oil drizzle.
- Half Mac $20.16
- Salmon $47.04Heirloom tomatoes, frisée, navel orange, ruby grapefruit, toasted hazelnuts, wasabi lime vinaigrette.
- Tilapia $48.16Roasted sweet potatoes, caramelized Brussels sprouts, baby zucchini, shiitake mushrooms, Maine lobster jumbo crab ravioli, cornichon and vermouth emulsion.
- Pork $43.68Vermont cheddar cheese grits, cranberry and apricot chutney.
- Hamburger $31.36English muffin, crispy fries and garlic pickle.
Dessert
- Apple Pie $19.04Tahitian vanilla gelato, cherry drizzle
- Chocolate Soufflé $17.92Chocolate soup, Tahitian vanilla gelato
- Banana Split $20.16Brûléed banana, salted caramel ~ strawberry ~ banana praline gelati, toasted house made marshmallow, chocolate and caramel sauces
- Pumpkin Bread Pudding $17.92Toasted pound cake, Tahitian vanilla gelato, mascarpone cream
- Peanut Butter Mousse Tart $17.92Caramel sauce, vanilla ~ chocolate ~ malted milk ball gelati
- Sticky Toffee Pudding $14.56Cherry and white chocolate macaron ~ chocolate crunch cupcake ~ lemon curd tartlet pistachio and apricot cake
- Sorbet Plate $19.04Tangerine ~ pink champagne ~ blackberry cabernet, raspberry soup
- Gelato Plate $19.04Vanilla ~ strawberry ~ chocolate
Sides
- Side Home Fries $10.08
- Side Au Gratin $11.20
- Side English Muffin $3.36
Retail
- heaven and hell shirt $28.00
44 & X: hours and how to order