Citrus
1004 Route 94, New Windsor, NY
Menu (As of 10/30)
Lunch Specials
- Non-Veg Platter $ 16.85 / $18.95
- Price for Weekend
Kids Corner
- Veg Appetizer $8.50Veg Samosa ( 2 Nos) (V)
- Vegetable Pakora ( V,G) $8.50
- Tamarind Eggplant $9.00
- Lasuni Gobi (V) $9.95
- Dosa-Masala (G,V)/Mysore Dosa(+1, CONTAINS PEANUTS) $15.95
- Broccoli Tod Nombuay(V) $8.50
- Poh Pia (V) $8.50
- Sev Potato Puri $8.50
- Poached Pear Spinach Chaat $10.00
- Chicken Nugets $8.95
- Mozzarella Sticks $8.95
Non-Veg Appetizer
- Calamari $12.95
- Khandari Machli $12.95
- Drums of Heaven (7 PIECES) $12.95
- Satay Gai $11.50
- Goong Phad Namprik Pow $11.95
- Chicken 65 $13.50
- Baghari Shrimp $11.95
- Chilli Chicken $15.95
- Salads & Sides $10.95Kale & cocount salad
- Green Salad $9.00
- Cucumber, Carrots, Onion, Tomato, Lettuce $4.00Onion Relish /Mango Chutney /Raita /Pappadam
- Sautéed vegetables $4.95
Aromatic Soups
- Tom Yam $6.95
- Tom Kha $6.95
- Mulligatawny (Vegan) $6.95
- Hot and Sour Soup $6.95
- Woonsen Soup $6.95
Non-Veg Entrée (Thai )
- Pad Ka Prao Talay $26.00
- Sweet & Sour Chicken $20.95
- Thai Basil Chicken $19.95
- Gai Pad Kieng $19.95
- Thai Chilli Beef $23.95
(Contains Egg)
- Pad Thai $16.95
- Pad Siew $16.95
- Bamee Pad $16.95
- Bamee Pad Nam Prik Pow $16.95
- Khao Pad Sapparot $16.95
- Khao Pad Namprik Pow $16.95
- Khao Pad $16.95
- Pad Kee Mao (Drunken noodles) $16.95
- Beyond Meat Fried Rice(V) $19.95
Vegetarian
- Aloo Gobi $16.95
- Bagara Baingan $16.95
- Baingan Bhartha $16.95
- Bindi Do Pyaza $16.95
- Tadka Dal / Dal Palak $14.95
- Dal Makhani $15.95
- Channa Masala $16.95
- Paneer Khurchan $18.95
- Malai Kofta $18.95
- Matar Paneer $18.95
- Beyond meat keema matar $19.95
Biryani
- (Vegetable 17.95 CHICKEN 20.95 LAMB 22.95
- Shrimp $23.95
- Flavored Rice $8.95
Non-Veg Entree
- Chicken Tikka Masala $20.95
- Andra Pepper Chicken $20.95
- Murg Amwala $20.95
- Lamb Chop Stew $30.95
- Beef/ Lamb/ Goat Ularthiyathu $23.95
- Kerala Chicken Curry $18.95
Seafood Special
- Konju Mappas $24.95
- Shirmp Madras $24.95
- Meen Moilee $20.95
- (Halibut $27.95, Salmon $23.95, Swai $20.95)
- Goan Fish Curry $20.95
Thai Curry
- Gaeng ped $16.95
- Gaeng Keow Whan $16.95
- Gaeng Penang Gai/ Tofu $16.95
- Massaman Curry $16.95
- Indian Curry ClubVegetarian
- Beef 22.95 Salmon 23.95 Shrimp 24 Swai 20.95
Clay Oven Specialities
- Tandoori Chicken $19.95
- Chicken Tikka $19.95
- Murgh Malai Kebab $19.95
- Chicken Hariyali $19.95
- Tandoori Shrimp $24.95
- Salmon Tikka $24.95
- Ghustaba. (Lamb chops) $30.95
- Tandoori Medley $31.95
- Tandoori spiced Duck $28.95
- Paneer Tikka $19.95
Breads
- Peshwari Naan $7.00
- Naan $4.25
- Chili Garlic Naan $4.50
- Garlic Naan $4.50
- Onion Naan $4.50
- Chapathi $4.25
- Kerala Paratha / Tawa Paratha $4.25
- Aloo Paratha $6.00
- Poori $4.50
- Tandoori Roti $4.00
- Goat Cheese Kulcha $7.00
Citrus: hours and how to order