Crispy Cauliflower$19.00Yogurt and Meyer lemon marinated cauliflower, roasted piquillo pepper romesco, toasted almonds, golden raisins, and fresh herbs.
Birria Tacos$24.00Local Black Angus short ribs and oxtail stewed with Mexican chilies herbs and spices, melted Oaxaca cheese, pickled red onions, served with the beef broth for dipping.
Craft Chicken Wings (GF)$16.00Confit in duck fat, fried to order with buttermilk & heirloom corn masa harina. Served with our chipotle-coffee BBQ sauce & lime crema. Gluten Free
Party Salsa Roja 32oz$25.00(4 bags of tortilla chips)
Party Traditional Guacamole 32oz$36.00(4 bags of tortilla chips)
Party Mango Wasabi Guacamole 32oz$39.00(4 bags of tortilla chips)
Craft Nachos$16.00Oaxaca cheese, house made chorizo, lime crema, cilantro, and pickled jalapenos. GF
Tortilla Chips & Roasted Tomatillo Salsa$8.00GF
Tortilla Chips And Salsa Roja$8.00GF House made salsa roja
Crab Empanadas$18.00Hand pressed empanadas made with premium blue lump crabmeat & heirloom corn masa, served with epazote crema & roasted garlic-chipotle aioli
Papas Bravas$15.00Fingerling potatoes confit in duck fat, pan fried & dressed with salsa macha, chicharron & lime crema GF
Quesadillas$11.00Cheese quesadillas - served 3 per order with melted Oaxaca and lime crema
Party Roasted Tomatillo Salsa 32oz$25.00(4 bags of tortilla chips)
Passion Fruit Agua Fresca$5.00House Made with fresh lime, organic blue agave & a tajin rim
Honeynut Squash & Queso Tacos$19.00Griddled queso blanco, roasted local organic honeynut squash, pomegranate molasses & seeds, organic pea tendrils from our garden. GF
Crispy Squid Taco (Calamari)$21.00Local squid caught on Long Island, breaded with seasoned flour & fried to order. Served on black tortillas hand-pressed in-house with heirloom corn & squid ink, with sweet chili, spicy mayo, and orange & black tobiko. Feeling adventurous? Add fresh Maine uni (sea urchin) to each taco!
Organic Tepache Mandarin Refresco$6.00Bright citrusy mandarin sweetness balanced with the warmth of agave and a hint of cinnamon
House Made Halloween Oreos$7.00Freshly baked Valrhona chocolate wafer cookies filled with vanilla bean cream (4pcs)
Virgin Frozen Pina Colada$11.00House made. Booze added upon request.
Autumn Tasting MenuRESERVE NOW! LEAVE RESERVE YOUR SEATS!!
Tres Leches Semifreddo$13.00Mixed berry compote, Craft granola streusel, dulce de leche
Torta Chorizo$17.00House made chorizo, black beans, Mexican coleslaw, Oaxaca cheese, chipotle crema, pickled jalapenos, served on a garlic toasted ciabatta
Booze
Corona$5.00
Modelo Especial$5.00
White Sangria$9.00Passion fruit, mango, green apple (Photo ID required at pick-up)
Industrial Arts Wrench Hazy IPA$9.00Lush and zesty hazy IPA. 7.1% ABV. Photo ID required at pick up.
Cerveza Pacifico$5.00
Juntos Pilsner$9.00Round Table Brewery German Style Pilsner 5.3% ABV PHOTO ID REQUIRED AT PICK UP
Lawson's Sip Of Sunshine$9.00local IPA 8% ABV ID required at pick-up
Butterscotch Apple Pie (Slice)$7.00Butterscotch Apple Pie - vanilla cookie crust, cinnamon apples, butterscotch cream, candied apple chips.
Harvest Tacos 12pc$65.00
Coconut Chai Tea$4.00
Hudson Valley Duck Breast$40.00Adobo marinated Moulard duck breast from Fossil Farms, smoked local apple salsa, roasted chestnuts, lady apples, watercress, brown butter & Port wine reduction
Smoked Trout Taco$13.50Roasted Jerusalem artichokes, brown butter, salsa verde.
Tamarind Duck Breast$26.00Tamarind & Guajillo Glazed Moulard Duck Breast - red quinoa, honeynut squash-coconut purée, shaved Brussels sprout & green apple slaw.
Naranja 94 - BAD copy$6.00Fresh squeezed orange juice, touch of Meyer lemon, fresh thyme, rosemary, sage, vanilla, pineapple, cinnamon, and agave. Made with Seedlip Spice 94.
Baja Tacos 12pc$65.00
Traditional Guacamole 1\2 Tray$70.00
Kale Salad 1\2 Tray$35.00
Half Tray Brussels Sprouts$60.00
Carnitas Tacos 12pc$65.00
Mango Coconut Paleta$3.00Handmade ice pop
Meyer Lemon Olive Oil Cake$11.00House made served with mixed berry compote & vanilla bean whipped cream
Shrimp Tacos 12pc$68.00
Crispy Squid Taco - bad copy$14.50
Seasonal Vegetable of the Day$8.00Grilled asparagus with lemon zest, grated cotija & Maldon sea salt
Octopus Tacos 12pc$80.00
Short Rib Taco$14.50Pasture raised, local black angus beef short ribs, chipotle-bourbon braise, house smoked requeson cheese, & pickled red onions.
Watermelon Mango Paleta$3.00Handmade ice pop
Tomato Jam 4oz Jar$8.00
Blood Orange Agua Fresca$5.00
Dark Chocolate Espresso Cake$7.00Halvah meringue buttercream frosting, black mission figs & roasted pistachios
Pan De Dulce$7.00House-made pie dough, Crispin apple, toasted pecan, and golden raisin filling with brown sugar and vanilla bean. Served with canela spiced whipped cream.
Chicken Mole Enchiladas$18.00Braised chicken in mole rojo made with toasted chilies, Mexican chocolate, plantains, raisins and pepitas. Wrapped in hand pressed tortillas and served with queso fresco, avocado and red onion. Gluten free. Contains sesame.
Shrimp & Bay Scallop Ceviche$16.00Citrus, chili and wildflower honey marinade, crushed avocado, organic watermelon radish, cucumber and blood orange. Served on a hand pressed blue corn tostada.
Ancho Chili Rubbed Yellowfin Tuna$25.00Fresh nopales salad, requesón cheese, marinated mango, fresh passion fruit salsa
Banana Bread$8.00
Grilled Swordfish & Shrimp Skewers$26.00Marinated local swordfish & shrimp skewers served over rice with a Mexican salad of papaya, mango, black mission figs, jicama & cucumber. Seasoned with fresh lime, chili, and chamoy sauce.
Coconut Mango Paleta$3.00House made popsicle
Local Peach & Strawberry Pie$7.00House made brown butter pie crust, local fruit from the Orchard's of Concklin, fresh vanilla bean whipped cream
Beef Picadas$15.00Braised local beef cheeks from Fossil Farms, morita chili salsa roja, & grated Manchego served on handmade heirloom blue corn picadas
Mexican Fanta$3.75
Pecan Pie (slice)$7.00Homemade black bottom pecan pie served with maple bourbon whipped cream, pecan toffee brittle.
Ancho Chili Spiced Chocolate Cake$6.00Dulce de leche, espresso-chocolate sauce
Carrot Cake Loaf$10.00
Siglo Tempranillo Bottle$30.00
Inflection Cabernet Sauvignon$7.00
Cielo Pinot Grigio$7.00
Margarita Cured Salmon Tostada$18.00Faroe Islands salmon cured with tequila, lime, agave, & mint. Served over crushed avocado with cilantro, mint, lime crema, & fresh herbs
Jose Cuervo Caleta Classic Margarita$9.00Wine based cocktail with real lime and blue agave. 13.9%ABV (ID required at pick-up)
Cauliflower Taco 12pc$65.00
Birria Taco 12pc$80.00
Arroz Con Tres Leches ( Half Tray)$45.00
Churros 12pc Tray$28.00
Industrial Arts Metric Pils$9.00ID required at pickup. 4.7% Creamy pilsner. Clean malt and noble hop finish.
Local Blueberry Crumb Cake$9.00House made with local organic blueberries, canela crumb topping & lemon-vanilla bean glaze
Braised Short Ribs$26.00Cabernet & Chipotle Braised Short Ribs - Creekstone Farms black angus beef, potato-cauliflower puree, roasted organic hen of the woods mushrooms
Dubco Brewing Captree Kolsch$9.00ID required on pickup. Kolsch style ale 4.6%
Carlota De Limon$6.00Traditional Mexican dessert is made with galletas Maria’s, tres leches, and lime. We’ve added local peaches and a hint of meyer lemon.
Lavender Iced Tea$3.50Housemade lavender iced tea
Chicken & Wild Rice Soup$9.00Slow cooked chicken with aromatics & herbs, organic wild rice & brown rice.
Short Rib Taco 1$14.00Bourbon & Chipotle Braised Short Rib Tacos - Creekstone Farms black angus short ribs, house-made smoked requeson cheese, local apple & jalapeno relish.
Pear Elder Sour$14.00
Bourbon Chipotle Brisket Tacos$23.00Black Angus beef brisket, slow cooked in beef & veal broth with chipotle peppers & bourbon. Served on hand pressed heirloom corn tortillas with melted Oaxaca, smoked gouda & habanero jack cheese, salsa verde & pickled jalapeño tempura.
Hatch Chile Relleno Tacos$18.00Seasonal hatch chilies from New Mexico filled with Oaxaca cheese & fried with a light egg white batter. Served with grilled corn & salsa taquera with roasted plum tomatoes & Mexican chilies. Available over rice.
Beer Tree Cerveza Mexican Lager$9.00ID Required at pickup. Traditionally brewed Mexican Lager. 4.3% Abv.
Lunch Birria Tacos$18.00Local Black Angus short ribs and oxtail stewed with Mexican chilies herbs and spices, melted Oaxaca cheese, pickled red onions, served with the beef broth for dipping.
Lunch Black Angus Skirt Steak Tacos$18.00Black garlic marinade, roasted poblano and avocado salsa, queso fresco
Lunch Crispy Cauliflower$15.00Yogurt and Meyer lemon marinated cauliflower, roasted piquillo pepper romesco, toasted almonds, golden raisins, and fresh herbs.
Pan Roasted Duck Breast$26.00Pan Roasted Local Pekin Duck Breast- served with house made mole, fresh black mission figs, and a tamal de cazuela made from heirloom blue corn masa
Bacon Marmalade 4oz Jar$10.00
Johnnie Walker Black$9.00
Habanero Hot Sauce$5.005.5oz container of fresh house made hot sauce