Selita's Restaurant and Bar
152 Union Ave, Lynbrook, NY
Menu (As of 11/2)
Salad
- Citrus (V) $14.00Arugula, fennel, orange, pistachio, goat cheese. Vegan Option Available
- Mediterranean (V) $14.00Tomato, cucumber, tropea onion, Kalamata olives, feta, oregano Vegan Option Available
- Caesar $14.00romaine, garlic croutons, parmigiano cheese
- Lemon Garlic Quinoa (V) $14.00kale, cherry tomato, garlic, lemon, white beans, kalamata olives Vegan Option Available
Soup
- Tomato Soup (V) $10.00Vegan Option
- Split Pea Portobello Soup (V) $10.00Vegan Option
- Butternut Squash Soup (V) $10.00Vegan Option
- Sicilian Meatball Soup $12.00
Brunch
- Avocado Quinoa Bowl $18.00
- Avocado Toast topped with eggs $16.00
Antipasti
- Eggplant Parmigiana $15.00Thinly sliced and deep fried Eggplant topped with fresh cheese and house made pasta sauce.
- Bufala Toast $16.00Sourdough bread layered with house made pesto, buffalo mozzarella, topped with sautéed cherry tomatoes, oil, salt and parley.
- Ceviche Shrimp $22.00
- Salumi & Formaggi Board $28.00Come with mortadella, Prosciutto , Coppa, Sopressata, Parmigiano cheese, Burrata cheese, Olives, Peperoncini, and apricot jam
- Tomato Mozzarella Basil $16.00
- Grilled Octopus $25.00Fresh octopus grilled to perfection topped with onions, light peppers and capers.
- Ceviche Salmon $22.00
- Fried Shrimp $16.00
- Calamari & Zucchini Friti $16.00
- Beef Carpaccio $22.00Thinly sliced beef served on a cold plate topped with garlic aioli, arugula and toasted bread.
- Steak Tartare $24.00
- Zucchini Friti (Vegan) $16.00
- Calabrian Chili Shrimp & Asparagus $16.00Served with toasted points.
- Passionfruit Salmon Ceviche $23.00
- Passionfruit Shrimp Ceviche $23.00
- Bruschetta $16.00
- Arancino $14.00
- Zucchini Fritter Pancakes $17.00
- Peach Burrata Caprese $22.00
- Pancetta & Fava Bean Crostini $14.00
- Mussels in Garlic & Tomato Sauce $23.00
- Beets Burrata Caprese $16.00
- Stuffed Mushroom with Thyme Sauce $14.00
- Mussels in white wine $26.00
- Zucchini Parmigiana with White or Red Sauce $18.00
- Half Salumi & Formaggi Board $19.00
- Misto Fritto $23.00
Kids Menu
- Pasta with Butter & Cheese (No sauce) $14.00
- Pasta with Tomato Sauce $14.00
- Chicken Fingers with Fries $16.00
- Regular Fries (No truffle or cheese) $8.00
Panini Schiacciati
- Vegetariano Panini $12.00Mozzarella, Grilled Zucchini, Sun-Dried Tomato, Basil Pesto (Vegan Option Available)
- Parmense Panini $12.00
- Caprensino Panini $12.00Tomato, Fontina, Basil
- Campagnolo Panini $12.50Mushrooms, Hardboiled Egg, Caramelized Onions
- Cuba With Love Panini $12.50Cooked Ham, Lettuce, Tomato, American Cheese, Spicy Aioli
- Eggplant Parmigiana Panini $12.50Eggplant, Tomato, Parmigiano Reggiano
Pizza
- Margherita Pizza $18.00Tomato Sauce, Mozzarella, Basil
- Contadina $18.00Salami, Mozzarella, Olive Paste, Mushrooms, Onions
- Del Corso $20.00Prosciutto, Burrata, Pistachio, Arugula
- Bianca $20.00Truffle Cheese, Zucchini, Mushrooms
- Prosciutto & Melon Pizza $19.00
Pasta
- Paccheri $28.00With Oxtail Ragu
- Penne Alla Selita (V) $18.00Secret recipe of Selitas for Penne Alla Vodka Vegan Option Available
- Spinach Ravioli $20.00With Garlic Chive Sauce
- Orecchiette $24.00With Sausage & Broccoli Rabe
- Farfalle w/ Salmon and Asparagus $24.00With Salmon And Asparagus In White Vodka Sauce
- Spaghetti Bolognese $24.00Topped with Ricotta
- Fettuccine w/ Mushrooms $24.00With Forest Mushrooms In Truffle Cream Sauce
- Avocado Pesto Fettuccine (V) $18.00Slight hint of lemon and topped with Pistachios. Vegan Option Available
- Special of the Week: Rigatoni Melanzane $24.00Eggplant, tomato sauce and parmesan
- Chicken Parmesan with Spaghetti $25.00Fried Chicken with mozzarella served over Spaghetti
- Branzino with saffron fettuccine $35.00
- Spaghetti with Cajun Crawfish $28.00
- Spicy Rigatoni $24.00
- Creamy Cacio e Pepe $24.00
- Linguini Vongole $26.00
- Lobster Ravioli $30.00
- Fettuccini with Veal Ragu $25.00
- Beef Tortellini in tomato Sauce $28.00
- Gnocchi with Four Cheese Sauce $22.00
- Spaghetti Primavera $22.00With zucchini and aspragus in white sauce
- Spaghetti with meatballs $24.00
- Crispy Cod with Pesto Risotto $29.00
- Orecchiette with Lemon Peas & Pancetta $28.00
Entree
- Braised Shortribs $36.00with saffron risotto
- Shiitake Mushroom Risotto $36.00with sea scallops
- Veal Milanese $42.00with arugula, cherry tomato, red onion salad
- Veal Chop $46.00with truffle cream sauce & truffle potatoes
- Roasted Duck Legs $38.00over creamy polentawith herbed fig sauce
- Ribeye $50.00with asparagus & rosemary cracked potatoes
- Stuffed Chicken Breast $28.00with asparagus, feta, prosciutto & pink peppercorn sauce
- Grilled Salmon $28.00with quinotto in parmesan bowl
- Branzino $32.00with mediterranean cherry tomato salad
- Forest mushrooms (V) $24.00Over creamy polenta Vegan Option
- Duck Breast $49.00
- Ribeye w/ Spinach and Mash $57.00
- Grilled Pork Chop with Garlic Mushroom Mashed Potatoes $28.00
- Beef Milanese $35.00
- Chicken cacio e pepe $28.00
- Tuscan Butter Scallops $36.00
- Lobster Risotto $40.00
- Ribeye with Garlic Bourbon Sauce $55.00
- Risotto with Lemon Peas & Parmesan $22.00
- Balsamic Chicken with mushrooms $28.00
- Mahi Mahi topped Pistacio Gremalata with Spinach Mash $29.00
- Veal Parmesan $27.00
- Risotto Frutti di Mari $35.00
- Risotto Primavera $27.00Risotto topped with vegetables and mushrooms
- Quinao Crusted Tuna with sauteed vegetables $36.00
- Ribeye with orzo $36.00
- Cod & Scallops with Orzo $32.00
Sides
- Truffle Fries $9.00
- Cavoletti (V) $9.00Vegan Option
- Broccoli Rabe (V) $9.00Vegan Option
- Polenta (V) $9.00Vegan Option
- Rosemary Cracked Potatoes (V) $9.00Vegan Option
Soft Drinks & Coffee
- Pellegrino Bottle $8.00
- Aqua Panna Bottle $8.00
- Sparkling or Still Water Glass $4.00
- Coke $3.50
- Sprite $3.50
- Coke Zero $3.50
- Orange Soda $3.50
- Juice $3.50
- Coffee $6.50
- Espresso $4.50
- Latte $6.50
- Cappuccino $7.00
- Coffee with Sambucka $9.50
- Tea $4.50
- Ginger Ale $3.50
- Double Espresso $6.00
Desserts
- Pistachio Cake $12.00Served with Locally sourced French vanilla ice cream
- Triple Chocolate Mousse Cake $12.00Served with Locally sourced French vanilla ice cream
- Lemon Mascarpone $12.00Served with Locally sourced French vanilla ice cream
- Affogato $12.00Espresso with Locally sourced French vanilla ice cream
- Banana Coconut Cake (Vegan and Gluten Free) $14.00
- Tiramisu Cake $14.00
Selita's Restaurant and Bar: hours and how to order