Opus Steakhouse
4 Old Jericho Turnpike, Jericho, NY
Menu (As of 10/29)
USDA Prime 45-Day Dry Aged Steaks & Chops
- Classic Porterhouse for Two <span class='gluten-free'></span> $84.00price per person
Sushi / Sashimi
- Tuna $7.00None
- Tuna $7.00
- Salmon $6.00
- Uni $16.00
- Shrimp $6.00
- Eel $6.00
- Madai $6.00
- Yellowtail $7.00
- Salmon Roe $9.00
- Toro $12.00
Raw & Chilled
- Colossal Crab Cocktail (gluten free) $26.00
Starters
- Lobster Bisque $19.00classic creamy bisque, lobster garnish, creme fraiche
- Lobster Bisque $19.00classic creamy bisque, lobster garnish, creme fraiche
- Fried Calamari $21.00shrimp, cherry peppers, zucchini, garlic aioli
- Lamb Meatballs $18.00marinated zucchini, yogurt sauce
- Tuna Tartare $25.00avocado, mango, yuzu soy, wasabi chip, tobiko
- Grilled Australian Lamb Chops $34.00spiced fruit mustardo, mint raita
- Jumbo Crab Cake $26.00apple & celery root slaw, sweet gherkin remoulade
- Sushi Donut $22.00tuna, salmon, yellowtail, shrimp, avocado, spicy kani, eel sauce, wasabu cream
- Baked Clams $18.00little neck clams, breadcrumb oreganata, white wine, garlic, parsley, lemon
- Crispy Rice $22.00topped with spicy tuna, jalapeno, tobiko, avocado puree, wasabi mayo, eel sauce
- Bacon & Burrata $21.00imported burrata, applewood smoked bacon, frisee, yuzu marmalade
- Crispy Spanish Octopus $22.00celery root puree, pickled celery, olives, pepper, corn, dill vinaigrette
- Yellowtail Jalapeno $20.00sliced yellowtail, baby tomato, red pepper, yuzu jalapeno sauce
- Charcuterie Board $23.00beefsteak tomatoes, warm olives, fresh mozzarella, prosciutto di parma, 24 mos. aged parmigiano reggiano
Whole Fish
- Red Snapper (gluten free) $51.00sweet flavor & texture
- sweet flavor & texture $51.00
- Branzino (gluten free) $39.00mild sweet tender white meat
- Dover Sole $69.00white fish, served table-side
Desserts
- Chocolate Pistachio Torte $16.00chocolate ganache, pistachio gelato, whipped cream, warm toffee, sea salt
- Chocolate Pistachio Torte $16.00chocolate ganache, pistachio gelato, whipped cream, warm toffee, sea salt
- New York Cheesecake $13.00lemon curd, strawberry, gluten-free crumb
- Apple Crostada $14.00bourbon caramel, vanilla bean ice cream, warm pastry
Dessert
- price per person $84.00
- Bone-In Strip $81.00
- Filet Mignon $79.00
- Petite Filet Mignon $69.00
- Bone-In Ribeye $89.00
- potato pave $65.00
- Wagyu Picanha $69.00
- Wagyu Terrace Major $65.00
- Bone-In Butcher Block Pork Chop $49.00cherry peppers, sautéed broccolini
- Frenched Long Bone Veal Chop Milanese $64.00breaded veal chop, arugula, red onions, tomatoes, shaved parmesan
Embellishments
- Chef's Gold $5.00
- Chimichurri $5.00
- Hot Cherry Peppers (gluten free) $5.00
- Black Truffle Butter $5.00
- Bone Marrow Parmigiano Crust $5.00
Sides
- Creamed Spinach $14.00
- Sauteed Mushrooms & Onions $13.00
- Honey Almond Brussels Sprouts $14.00
- Sauteed Green Beans $13.00
- Baked Potato $12.00
- Mashed Potatoes $12.00
- Sauteed Broccolini (gluten free) $14.00
- Sautéed Asparagus (gluten free) $15.00
- Sauteed Spinach $13.00
- Mac & Cheese $14.00
Classic Rolls
- Alaskan $16.00
- Vegetarian $14.00
- California $14.00
- Spicy Tuna $15.00
- Spicy Salmon $15.00
- Shrimp Tempura $16.00
Special Rolls
- Nine $22.00shrimp tempura, crab, avocado, spicy mayo
- Tokyo $25.00spicy tuna, avocado, topped with spicy salmon, spicy yellowtail, jalapeno
- Spicy Girl $24.00spicy crunchy crab, cucumber, avocado, topped with shrimp
- Jericho $26.00tuna, salmon, yellowtail, avocado, wrapped in soy bean paper
- Smoked Dragon $24.00shrimp tempura & asparagus, topped with smoked eel, avocado, eel sauce
- Rainbow $25.00spicy tuna, avocado, topped with salmon, yellowtail, tuna, madai, eel sauce, wasabi mayo
- Empress $24.00shrimp tempura, cucumber, topped with spicy tuna, scallion, tobiko, eel sauce, wasabi mayo
Luxury Rolls
- King Crab $48.00spicy kani, shrimp tempura, cucumber, avocado, tobiko, topped with king crab, spicy mango sauce
- Fantastic $49.00salmon, yellowtail, avocado, topped with toro caviar, spicy mayo, wasabi sauce, gold leaf
- Triple Spicy $46.00spicy lobster, tempura shrimp, topped with spicy tuna & yellowtail, jalapeno
- Opus Surf & Turf $51.00Maine lobster, avocado, asparagus, kani, topped with seared wagyu steak
- Lobster $46.00spicy kani, mango, cucumber, lobster, tobiko, spicy mayo
Sushi Platters
- Gold Coast (for one) $39.00chef's selection: nine pieces assorted sushi & spicy tuna roll
- Poseidon (for two) $79.00chef's selection: fifteen pieces assorted sashimi, eight pieces assorted sushi, rainbow roll
- Raw & Chilled $26.00Colossal Crab Cocktail (gluten free)
East Coast Oyster
West Coast Oyster
Littleneck Clam
- Per piece $2.00
- Shrimp Cocktail $22.00
- Lobster Cocktail (gluten free) $32.00
- Seafood Plateau (small) $79.00shrimp, little neck clams, east coast oysters, lobster, king crab, seafood salad
- Seafood Plateau (large) $109.00shrimp, little neck clams, east coast oysters, lobster, king crab, seafood salad
Salads
- Caesar $18.00hearts of romaine, herb croutons, parmesan, zesty caesar dressing
- Kani $22.00cucumbers, tempura crunch, avocado, spicy mayo, tobiko
- The Opus $18.00mesclun, arugula, candied walnuts, grapes, tomatoes, bruleed figs, gorgonzola, prosciutto, crisp, balsamic vinaigrette
- Greek $19.00tomatoes, cucumbers, red onions, barrel-aged feta, olives, oregano, red wine vinegar
- Wedge $18.00iceberg, applewood bacon, vine-ripe tomatoes, imported bleu cheese, gorgonzola dressing
- Chopped $18.00peppers, cucumbers, carrots, corn, olives, endive, radicchio, barrel-aged feta, lemon herb vinaigrette
Salad Enhancements
- Chicken $10.00
- Shrimp $18.00
- Salmon $18.00
Entrees
- Rigatoni Wagyu Short Rib $38.00mushroom ragu, black truffles, locatelli cheese
- Chilean Sea Bass (gluten free) $46.00marinated grilled calamari, baby arugula, gigante beans, pickled red peppers, lemon emulsion
- Cavatelli Bolognese $32.00braised three-meat sauce, homemade pasta, whipped ricotta
- Marinated Brick Chicken $34.00grilled semi-boneless chicken, marbles potatoes, green beans, pine nuts, capers, citrus emulsion
- Jumbo Stuffed Shrimp Scampi $38.00blue claw crab meat stuffing, sauteed spinach, lemon garlic
- Nova Scotia Salmon $39.00roasted parsnip, carrots, potatoes, brussel leaves, bacon lardon, port wine glace
Chocolate Cake
- Espresso Powder $16.00
- Coconut Creme Brulee $15.00coconut infused custard, crispy pineapple
- Key Lime Pie $14.00toasted meringue, graham cracker crust
- whipped cream $15.00
- Assorted Housemade Gelato $14.00
- Sorbet $9.00seasonal flavors
Opus Steakhouse: hours and how to order