OKU

255 Main St, Huntington, NY

Menu (As of 10/29)

Drinks

• Hot Starters $6.00

Miso Soup

• Soft Tofu, Wakame Seaweed, Scallions $6 / $14
• Grilled Shishito $14 / $16Blistered Peppers, Maldon Salt, Lemon Zest
• Age Kaki Fried Oysters $16 / $8Crispy Oysters, Yuzu Kosho Tartar, Lemon
• Edamame (Spicy) $8.00Maldon Sea Salt · Spicy: Garlic Soy Butter, Ichimi

Ebi Shumai

• Hokkaido Shrimp, Ponzu-Ginger Dip $14 / $18
• Korean BBQ Wings $18 / $11Crispy Wings, Sweet Soy Glaze, Sesame, Scallion
• Gyoza $11 / $17Pork or Vegetable, Dashi Butter, Ponzu
• Chicken Karaage $17 / $18Ginger-Soy Marinade, Yuzu Aioli, Shichimi
• Shrimp Tempura $18 / $15Light battered shrimp, Seasonal vegetables, Dashi tsuyu, Grated daikon
• Kids Chicken Tenders $15.00Crispy chicken tenders served with a choice of French fries or Rice
• Crispy Rice $17.00
• Avocado Crispy Rice $17 / $22Fresh Avocado, Crispy Rice, Jalapeño, Spicy Mayo
• Spicy Tuna Crispy Rice $22.00Seared Spicy Tuna, Crispy Rice, Serrano, Spicy Mayo
• Spicy Salmon Crispy Rice $22.00Seared Atlantic Salmon, Crispy Rice, Chili Aioli, Jalapeño
• Salads $16.00
• OKU Green $16 / $17Shaved Avocado, Greens, Persian Cucumber, Lotus & Onion Crisp, Micro Shiso, Yuzu-Sesame Dressing
• Tomato Blossom $17.00Heirloom Tomatoes, Shaved Radish, Garden Herbs, Edible Flowers, Yuzu-Balsamic
• Roasted Beet $17.00Roasted beet, Blueberries, Orange segments, Goat Cheese, Walnuts, Yuzu Vinaigrette
• Oku Signatures $20.00
• Oyster Trio $20.00Avocado mousse, ponzu mignonette, yuzu foam
• Tuna Trio Cones $20 / $23Akami, Chutoro, Spicy Tuna, Savory Waffle Cone
• Yellowtail Carpaccio $23.00Hamachi, Mango Salsa, Micro Shiso, Jalapeño
• Salmon Carpaccio $23 / $24Atlantic Salmon, Black Tobiko, Wild Mushroom, Yuzu-Soy
• Tuna Tataki $24 / $25Seared Big Eye Tuna, Pickled Onion, Avocado, Sesame Oil
• Scallop Carpaccio $25 / $27Hokkaido Scallop, Passion Fruit Ponzu, Yuzu Zest, Maldon Salt
• Steak Tartare $27.00Hand-Chopped Prime Beef, Egg Yolk, Capers, Crispy Crackers

Classic Rolls

• Classic Rolls $8.00

Kappa

• Fresh Cucumber, Seasoned Sushi Rice $8 / $13

Negi Hamachi

• Yellowtail, Scallion, Yuzu Soy $13 / $15
• Eel Avocado $15 / $13Grilled Freshwater Eel, Creamy Avocado, Eel Tare Drizzle

Salmon Avocado

• Atlantic Salmon, Avocado $13.00
• Spicy Maguro $13 / $15Spicy Tuna, Cucumber, Sriracha Mayo, Tempura Flakes
• Spicy Ebi Tempura $15 / $10Crispy Shrimp Tempura, Spicy Mayo, tempura Flakes, Scallion

California Roll

• Kani, Avocado, Cucumber, Tobiko $10 / $11
• Vegetable Special $11 / $17Butter Lettuce, Cucumber, Avocado, Kanpyo, Yamagobo
• Negi Toro $17.00Fatty Bluefin Tuna, Scallion, Ponzu Drizzle

Hand Rolls

• Hand Rolls $8.00

Premium Selection (Market Price)

• Fish & Seafood $8.00
• Classic $7.00

Signature Rolls

• Signature Rolls $31.00
• Golden Wagyu $31 / $27Prawn Tempura & Avocado, Topped with Seared A5 Wagyu, Yuzu BBQ Glaze, Masago
• Truffle Hamachi $27 / $25Yellowtail, Jalapeno, Avocado, Topped with Truffle mushroom, Crispy Garlic, Yuzu Kosho
• 奥 OKU $25 / $23Bluefin tuna, Yellowtail & Salmon, Cucumber, Topped with Charred Yuzu Glaze, Serrano
• Crunch Ebi $23.00Crispy Prawn, Cucumber, Spicy Sweet Glaze, Tempura Crisps, Masago
• Black Dragon $23.00Eel & Cucumber, Topped with Torched Eel, Shaved Avocado, Nitsume Glaze
• Salmon Blaze $23.00Charred Salmon, Avocado, Asparagus, Spicy Aioli, Shichimi
• Bluefin Ruby $23.00Spicy Tuna & Tempura Crunch, Topped with Seared Bluefin, Ponzu
• Spicy Hotate $23 / $22Spicy Scallop, Cucumber & Avocado, Topped with Yuzu Aioli, Tempura Crisps
• Crispy Shell $22 / $20Crispy Soft Shell Crab, Avocado, Cucumber, Spicy Aioli, Sweet Soy
• Lava Crab $20.00Kani, Cucumber & Avocado, Topped with Spicy Crab, Tempura Crisps, Masago
• Sushi Bar Entrees $115.00
• The OKU Signature Platter $115 / $60Chef’s selection of premium nigiri and sashimi, paired with an OKU signature roll
• Sashimi Platter $60 / $55Twelve pieces of premium seasonal sashimi
• OKU Special $55 / $44Chef’s selection of eight premium nigiri, served with seasonal accompaniments
• Sushi Regular $44 / $39Eight pieces of chef’s selection nigiri and a tuna roll
• Chirashi $39 / $25Assorted seasonal sashimi over seasoned sushi rice
• Futomaki $25.00Traditional oversized roll with freshwater eel, kanpyo, tamago, and yamagobo
• Kitchen Entrees $42.00
• Beef Striploin $42 / $38Grilled Prime Striploin, Charred Seasonal Vegetables, House Sauce
• Miso Black Cod $38 / $36Yuzu-Saikyo Miso, Pickled Ginger, Yuzu Butter
• Yuzu Salmon $36 / $26Atlantic Salmon, Yuzu-Soy Glaze, Charred Broccolini, Creamy Carrot Puree
• Beef Fried Rice $26 / $23Seared Beef, Japanese Fried Rice, Seasonal Vegetables, Egg, Scallions
• Tempura Udon $23.00Shrimp and Vegetable Tempura, Dashi Broth, Narutomaki
• Desserts $16.00
• Matcha Mille Crêpes $16 / $15Layers of paper-thin crêpes, matcha pastry cream, and a dusting of ceremonial-grade matcha
• Salted Caramel Chocolate Soufflé $15 / $14Molten dark chocolate and sea salt caramel, accompanied by vanilla ice cream
• Yuzu Cheese Cake $14.00New York cheesecake, yuzu glaze, finished with freshly grated yuzu
• Mochi Ice Cream $14 / $9Soft Mochi with a selection of seasonal ice cream flavors

Ice Cream

• Green Tea · Vanilla $9.00
• Sake $13 Glass | $30 Carafe
• Yuzu Omoi (Yuzu Sake) $13 Glass | $30 Carafe / $24 BottleBright yuzu citrus with a smooth, refreshing finish
• Sayuri Nigori (300ml) $24 BottleCreamy, lightly sweet, and smooth unfiltered sake
• Clean, crisp, and distinctly dry $13 Glass | $30 Carafe | $72 Bottle
• Soft texture with balanced depth and elegance $15 Glass | $34 Carafe | $78 Bottle
• Kikusui (Junmai Ginjo) $16 Glass | $38 Carafe | $84 BottleDelicate fruit notes with a silky, refined finish
• SIGNATURE SAKE SELECTIONS (720ml) $95.00Exclusive premium selections served by the bottle.
• Kubota Senjyu (Ginjo) $95 / $105Clean, smooth, and effortlessly balanced
• Suigei “Harmony Blend” (Junmai Daiginjo) $105 / $110Bright structure with a polished, silky finish
• Dassai 45 (Junmai Daiginjo) $110 / $125Floral, refined, and exceptionally smooth
• Tatenokawa Stream Red (Junmai Daiginjo) $125 / $145Pure and polished with elegant fruit character
• Born Gold (Junmai Daiginjo)Rich layers of soft honey and delicate nectar
• Dassai 23 (Junmai Daiginjo)Deeply refined with an ultra-smooth finish
• Sparkling Wine $14 Glass | $38 Bottle
• Starla Prosecco DOC | Veneto, Italy $14 Glass | $38 Bottle
• Reyes de Aragón Cava Brut | Calatayud, Spain $16 Glass | $44 Bottle / $138 Bottle
• Moët & Chandon Impérial Brut | Champagne, France $138 Bottle
• White Wine $15 Glass | $45 Bottle
• Kim Crawford Sauvignon Blanc | Marlborough, New Zealand $15 Glass | $45 Bottle
• Sonoma-Cutrer Chardonnay | Russian River Valley, USA $18 Glass | $55 Bottle / $72 Bottle
• Livio Felluga Pinot Grigio | Friuli, Italy $72 Bottle / $95 Bottle
• Louis Latour Pouilly-Fuissé | Burgundy, France $95 Bottle
• Rosé Wine $15 Glass | $45 Bottle
• Rosa Nova Rosé | Provence, France $15 Glass | $45 Bottle
• Whispering Angel Rosé | Provence, France $18 Glass | $62 Bottle
• Red Wine $16 Glass | $52 Bottle
• Sonoma Highway Cabernet Sauvignon | California, USA $16 Glass | $52 Bottle
• La Crema Pinot Noir | Sonoma Coast, USA $18 Glass | $65 Bottle / $105 Bottle
• Bethel Heights Pinot Noir Estate | Eola-Amity Hills, Oregon, USA $105 Bottle / $148 Bottle
• Aperture Red Blend | Sonoma County, USA $148 Bottle
• Bottled Beer $8.00
• Craft Beer $12.00
• Kagua Blanc $12.00Belgian-style ale with yuzu
• Kagua Rouge $12.00Dark ale with Japanese sansho pepper
• Isekado Hazy IPA $12.00Juicy and fruit-forward hazy IPA
• Japanese Refreshers $8.00
• Sparkling Yuzu $8.00Bright Japanese citrus with a crisp finish
• Sparkling Ume $8 / $4Sweet-tart Japanese plum with floral notes
• Sodas $4.00Coke · Diet Coke · Sprite · Ginger Ale
• Water $10.00
• Coffee & Tea $5.00
• Coffee $5.00Classic black coffee
• Green Tea $5.00Traditional Japanese steamed green tea
• Hojicha $5.00Roasted green tea with a warm, toasty flavor

OKU: hours and how to order