Luca Steak
417 New York Ave, Huntington, NY
Menu (As of 10/29)
Dessert
- First Course $23.00
- Beefsteak Tomato "Tartare" $23 / $22organic bibb lettuce, cucumber
- Beet Crudo $22 / $19cucumber mint granita, wasabi goat cheese, avocado, soy
- Organic Romaine $19 / $23caesar, pecorino romano, toasted bread crumbs, parmesan
- Bibb Lettuce Wedge $23 / $21guanciale, bleu cheese mousse, black garlic tomato puree, olive dirt
- raclette crostini $21 / $27
- lemon, puff pastry $27 / $21
- Wagyu Steak Tartare $21 / $24capers, mustard, dehydrated egg yolk, brown butter, crispy potato chips, cornichons
- ‘Nduja Prawns $24.00black tiger prawns, spicy pork, ‘nduja butter, grilled lemon
- Tuna & Hami Melon $23.00togarashi, zorri cress, sesame 24
- Spanish Octopus $23 / $22crispy chickpeas, pomegranate, pickled onion, avocado baba ganoush, sesame
- Seared Tomino Cheese $22.00grilled peaches, peach pearls, balsamic, kataifi, basil arugula pesto
- Raw Bar
- Siberian Sturgeon Caviar $198 / $24*50g italian baeri sturgeon caviar, traditional caviar service
- Sextant Island Blue Point Oysters $24* / $23minionette, gochujang cocktail sauce, Great South Bay
- Shrimp Cocktail $23.00gochujang cocktail sauce
- Pasta $29.00
- Street Corn Ravioles du Dauphiné $29 / $39cotija cheese, ricotta, jalapenos, lime
- Caviar Bucatini $39 / $34bottarga, lemon beurre monte
- Wild Mushroom Londa $34 / $29king trumpet, maitake, cremini, hon shimeji, miso
- Trenne alla Vodka $29 / $34spicy gochujang ‘nduja sauce, grated ricotta salata
- Foie Gras Pappardelle Ripiene $34.00foie gras cream, spiced poached pear, orange ricotta & goat cheese stuffed pappardelle
- Steaks $74.00
- Australian wagyu 10oz $74 / $79
- Wagyu Filet Mignon $79 / $88citrus fed Australian wagyu 10oz
- A5 Top Sirloin $88 / $119kagoshima, japanese wagyu 8oz
- Wagyu New York Strip $119 / $78citrus fed australian wagyu 12oz
- Shimo Denver Steak $78 / $67australian wagyu 10oz
- australian wagyu 10oz $67 / $178
- US Prime 38oz
- australian wagyu $108 per pound
- Entrees $58.00
- Cornish Hen $58 / $56truffle, king trumpet mushrooms, maitake mushrooms, wild mushrooms
- Bone In Ahi Tuna Steak $56 / $64mango papaya salad, wasabi dressing,ahi verde
- Iberico Double Cut Pork Chop $64 / $56kumquat chimi churi, potato mosaic
- Saffron Poached Halibut $56 / $39saffron confit tomato, olives, capers, lemon
- Roasted Cauliflower $39.00harissa, tahini, pomegranate, spicy walnut muhammara, pine nuts, balsamic
- Sides $18.00
- Mushroom Confit $18 / $17mushroom mousse, egg yolk
- spanakopita $17 / $19
- butter $19 / $18
- Asparagus $18 / $17asparagus hollandaise
- Roasted Leeks $17 / $15horseradish cream
- kumquat $15 / $13
- ketchup $13 / $17
- prosciutto cream, egg $17 / $19
- Mac & Cheese $19.00aged cheddar, raclette, londa pasta
- Basque Cheesecake $15.00strawberry sichuan
- Citrus Trio $15.00lemon, key lime, yuzu, graham cracker crust, white chocolate
- Chocolate Quintet $15 / $12chocolate cake, soil, pearls, sauce, & tuille, vanilla ice cream
- Housemade Ice Cream Duo $12.00choice of vanilla bean, chocolate, caramel, mango sorbet, raspberry sorbet
Luca Steak: hours and how to order