Lobster Bisque$19.80Finished with Brandy, Crème Fraiche, Lobster Meat, Chives.
Caesar Salad$17.60Classic Dressing, Parmesan Cheese, House-made Egg & Onion Crouton.
Chopped House$17.60Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette.
Morton's Iceberg Wedge$17.60Morton's Signature Salad with Pickled Onions, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing
Tomato Salad$17.60Large, sliced beefsteak tomato on a bed of arugula.
Steaks & Chops
10 oz. Wagyu Filet$121.0010 oz. American Wagyu Filet Mignon, broiled to temperature, finished with Au Jus.
8 oz. Center-Cut Filet Mignon$69.308 oz. Center-Cut Filet Mignon, finished with Au Jus.
12 oz. Center-Cut Filet Mignon$79.2012 oz. Center-Cut Filet Mignon, finished with Au Jus.
16 oz. Prime New York Strip$77.0016 oz. Morton's Signature Cut, finished with Au Jus.
20 oz. Prime Bone-In Ribeye$86.9020 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.
16 oz. Center-Cut Prime Ribeye$79.2016 oz. Boneless Cut, finished with Au Jus.
16 oz. Proprietary Prime Cajun Ribeye Steak$79.2016 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.
36 oz. Prime Tomahawk Ribeye$163.9036 oz., Prime Bone-In Ribeye, frenched, cooked on the bone to give it incredible flavor, finished with Au Jus. An Impressive Cut!
14 oz. Dry-Aged Ribeye Steak$75.9014 oz. Dry-Aged Ribeye (aged 21-35 days), broiled to temperature, finished with Au Jus.
14 oz. Wagyu Ribeye$141.9014 oz. Wagyu Ribeye broiled to temperature, finished with Au Jus.
16 oz. Heritage Duroc Pork Chop$49.5016 oz. Finished with Au Jus, Served with Apricot Chutney
36 oz. Dry-Aged Porterhouse36 oz. Dry-Aged Portehouse, cooked on the bone to give it incredible flavor, finished with Au Jus.
7 oz. Wagyu Filet Mignon$83.607 oz. American Wagyu Filet Mignon, broiled to temperature, finished with Au Jus.
Steak Enhancements
Blue Cheese Butter$6.60(2 oz.) Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.
Black Truffle Butter$6.602 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper
Cognac Sauce Au Poive$6.602 oz. Peppercorn Sauce with Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.
Béarnaise Sauce$4.40(2 oz.) Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification — egg yolks and butter cut through with vinegar, flavored with tarragon and shallots, with a bite of black pepper.
Whipped Horseradish$6.60Horseradish, Heavy Whipping Cream, Tabasco Sauce, Dijon Mustard
Garlic Butter$6.602 oz. Butter, Shallots, Garlic, Parsley, Pernod, Anchovy Paste.
Calabrian Chili Butter$6.602 oz. Calabrian Chili Butter with Unsalted butter, garlic cloves, blended oil, fresh minced parsley, table salt, black pepper, fresh lemon juice, Pernod, anchovy paste, chopped Calabrian chilis
Oscar Style Crab$20.90Asparagus, Crab meat, Béarnaise Sauce
Caymus Butter$8.802 oz. Caymus California Wine, Port, Shallots, Garlic, Black Peppercorns, Butter, Demi-Glase, Thyme, Salt, Pepper
Signature Entrees
Morton's Wagyu Smash Burger$27.50Three Wagyu smash burger patties (3 oz. ea.) with grilled onions, melted Cheddar cheese, dill pickle chips and Thousand Island dressing on a toasted hamburger bun. With French Fries.
Seasonal Ora King Salmon$49.50Roasted Carrots, Broccolini, Maple Bourbon Glaze
Jumbo Lump Crab Cakes Entree$59.404 oz. Crab Cake, Whole Grain Mustard Beurre Blanc, Arugula, Shaved Onion, Grana Padano.
Maine Lobster Ravioli (Entrée)$46.20(6) pcs. Lobster Ravioli, Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Crispy Brussles Sprout Leaves, Lobster Meat, Grana Padano.
Cold Water Lobster Tail$59.40(8 oz.) Lobster Tail, Drawn Butter, Lemon.
Chicken Christopher$38.50(2) 4 oz., Chicken Breasts (Boneless, Skinless & Breaded), Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce, Broccolini Garnish.
Filet Mignon & Lobster Tail$75.906 oz. Center-Cut Filet Mignon & 5 oz. Lobster Tail, served with drawn butter, Lemon.
Tofu Steak (VEGETARIAN OR VEGAN)$33.00Seared Tofu Steak, encruted with black & white Sesame seeds, Sliced, served with Sautéed Spinach & a Soy-Caramel Sauce (For Vegan option, Spinach will be cooked with EVOO instead of Butter).
Crab Legs, 1 LbSteamed King Crab Legs, Clarified Butter, Parsley
Petite Twin Lobster Tails, 5 oz$57.20(2) 5 oz. Lobster Tails, served with drawn butter & lemon.
Vegetarian Ravioli$36.30(8) pcs. Roasted Mushroom and Spinach Ravioli
Rack of Lamb$74.8018-22 oz. Rack of Lamb, broiled to temperature with Morton’s Seasoned Salt. Served atop Mustard Madeira sauce
Sides for Sharing
Lobster Macaroni Shells & Cheese$33.00Medium pasta shells mixed with Five Cheese Sauce, Old Bay Seasoning and Lobster meat. Topped with toasted Panko breadcrumbs.
Smoked Gouda & Bacon Au Gratin Potatoes$18.70Sliced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.
Bacon & Onion Macaroni Shells & Cheese$17.60Medium pasta shells with a Five-Cheese Cream Sauce, Smoked Vande Farms Duroc Bacon, Onion (cannot be removed), toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.
Sauteed Spinach & Button Mushrooms$15.40Sautéed with Shallots and Vande Rose Duroc Bacon. Can be prepared without Bacon upon request.
Szechuan Green Beans$15.40Haricot Verts, Szechuan Chili Sauce (sesame oil, garlic, ginger, Heinz chili sauce, Sambal, rice vinegar, soy sauce, brown sugar), Sesame Seeds.
Sautéed Brussels Sprouts$17.60Sautéed with Bacon, Shallots, Nueske's Bacon Lardons. Can be prepared without Bacon upon request.
King Crab Mashed Potatoes$42.90Morton’s sour cream mashed potatoes topped with king crab meat and Beurre Blanc sauce, sprinkled with Old Bay Seasoning and garnished with fresh chopped parsley
Roasted Jumbo Asparagus$16.50Grilled with EVOO & Sea Salt, Shredded Grana Padano, Charred Lemon
Creamed Spinach$11.00Finished with Parmesan Cheese
Loaded Baked Potato$15.40Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.
Sour Cream Mashed Potatoes$11.00Idaho potatoes whipped to perfection with sour cream, chopped parsley.
Thick Cut Onion Rings$14.30Served with Truffle Aioli.
Charred Broccolini$15.40Broccolini tossed in sesame oil, salt & pepper. Charred on the broiler and server over sweet shili beurre blanc.