Meli Modern Greek
815 Franklin Ave, Garden City, NY
Menu (As of 10/29)
I Like It Raw
- Shrimp Cocktail $24.00House - made cocktail sauce
Large
- Lump Crab Cocktail $28.00Premium lump crab meat, house - made cocktail sauce
- Dover Sole (For Two) $86.00Lighted floured, pan - seared, lemon butter, capers, fresh herbs
Caviar
- Caviar $82.00House - made kettle chips, creme fraiche, chives
Whole Fresh Fish Per / Lb
- Lavraki $38.00Mediterranean sea bass
- Fagri $42.00Red snapper
- Tsipoura $36.00Royal dorade
Small Plates
- Avgolemono $18.00Traditional Greek chicken soup
- Spreads $26.00Tzatziki, Tirokafteri, purple carrot humus
- Zucchini & Eggplant Chips $24.00Thinly sliced, lightly fried, tzatziki
- Saganaki $18.00Kefalograviera, sesame crust, quince preserve
- Truffle Eggplant $21.00Roasted red peppers, feta, garlic, fresh herbs, black truffles, hummus
- Tuna Tartare $26.00Bluefin, tuna, avocado, chives, sesame, chili oil
- Calamari $28.00Grilled or lightly fried, lemon, garlic aioli
- Octopus $32.00Charred, roasted peppers, capers, red onions, red wine vinaigrette
- Steamed Mussels $26.00Prince Edward Island mussels, white wine, garlic, fresh herbs
- Pork Kontonsouvli $28.00Slow - roasted pork, Florina pepper marinade, roasted garlic, peppers, onions
Artisanal Greens
- Pearls Couscous $22.00Cherry tomatoes, cucumber, red onion, mint, parsley, lemon vinaigrette
- Green $20.00Mixed greens, scallions, dill, feta, house dressing
- Watermelon Feta $22.00Arugula, walnuts, feta, lemon - jalapeno vinaigrette
- Village Salad $24.00Tomatoes, cucumber, green pepper, red onion, capers, olives, feta, extra virgin olive oil
Specialties
- Lamb Chops $49.00Grilled, served with leek, rice and lemon
- Diver Scallops $49.00Seared, truffle butter, cauliflower puree, shaved truffle
- Madagascar Shrimp $48.00Grilled extra - colossal shrimp, lemon butter garlic, light chili
- Salmon $39.00Pan - seared, extra virgin olive oil, lemon emulsion, brocoli rabe
- Swordfish $38.00Grilled, mango - ginger beurre blanc, spinach
- Chicken $36.00Cast - iron roasted organic chicken, lemon, herbs, potatoes
- Pork Chop $38.00Berkshire pork chop, leek rice
- COWBOY STEAK (20 oz) $72.00Prime cut, black garlic butter, hand - cut fries
- FILET MIGNON (8 oz) $56.00Center - cut filet, green peppercorn sauce, asparagus
- Braised Short Rib $48.00Red wine reduction, served with fries or pasta, mizithra cheese
- Traditional Mediterranean Pasta $32.00Anchovies, cherry tomatoes, red onion, garlic, Fresno chili, capers, Kalamata olives (vegan option available)
- Spinach & Feta Ravioli $34.00Spinach, herbs, barrel aged feta stuffed in house - made ravioli
- Fisherman's Ink Pasta $42.00Mussels, clams, shrimp, calamari, scallops, white wine, chili
- Lobster Risotto $38.00Sweet corn, butter - poached lobster, chili threads (vegan option available)
Sides
- Leek Rice $14.00
- Spinach $14.00Sautéed with garlic and chili flakes
- Broccoli Rabe $14.00
- Lemon Greek Poutine $14.00Beef tallow fries, lemon garlic beef sauce, manouri cheese
- Roasted Potatoes $14.00
- Cauliflower Puree $14.00
- Truffle Pommes Frites $16.00
- New Potatoes, Carrots & Snow Peas $14.00Rendered in beef tallow, sour cream, chives
Deconstructed Galaktoboureko
- spiced syrup, masticha gelato $12.00
Chocolate Cake
- chocolate curls, and chocolate sauce $10.00
Portokalopita
- candied orange peel $10.00
- Chris's Cheesecake $12.00Mascarpone, philly cream cheese, graham cracker, preserved sour cherry
Meli Modern Greek: hours and how to order