Doma Land + Sea
490 Chestnut St, Cedarhurst, NY
Menu (As of 11/1)
Starters
- Roasted Bone Marrow Soup $18.00
- Fava "Hummus" $25.00fava bean purée, wild ramps, roasted pepper, toasted fennel flatbread
- Heirloom Carpaccio $26.00shaved fennel + fronds, tomato mousse, almonds, tomato essence, fresh herb oil
- Confit Artichokes $36.00creamy lemon aioli, olive oil, herb bouquet, toasted garlic breadcrumbs
- Duck Carpaccio $31.00fennel salad, citrus segments, toasted pistachio, chili-orange glaze, parsley oil
- Fresh Gems $24.00spinach, baby gem, watercress, endive, dill, herb vinaigrette
- Santorini Salad $26.00toasted orzo, baby spinach, diced avocado, watermelon radish, red onion, strawberries, mint, radicchio, cranberry vinaigrette
- Doma Chop Chop $29.00chicken, romaine, cabbage, snow pea, almonds, crispy noodles, sesame seeds, red pepper, carrot, soy-ginger —_________Meat Appetizers———
- Chicken Croquettes $33.00
- Garlic Steak Toast $39.00shredded chicken + potato, "mozzarella cheese", chicken salad garnish, aji sweet onion, garlic aioli, chimichurri, potato crisp
- Tuna Tartare Cannoli $34.00ginger-soy vinaigrette, chives, sesame seeds, microgreens, watercress
- Crispy Rock Fish Tempura $30.00sea bass, japanese gin mayo, asian cabbage, scallions
- Hamachi Crudo $28.00shaved fennel, charred orange, maldon salt, fennel oil, citrus dashi
- Mahi Birria Tacos $33.00spicy tomato consomme, tomatillo, guacamole, “cheddar cheese”, red onion, cilantro _—«C&MMeatt Entrees
- Frenched Chicken $40.00cherry glazed, pink peppercorns, toasted cauliflower puree, cauliflower crisps, spring onions
- Peruvian Chicken $48.00pounded whole chicken, spiced aji verde sauce, wedged potatoes, roasted fresno pepper
- Doma Double Stack $45.00two prime beef patties, fried egg, crispy bacon, "american cheese," pickle, chipotle ketchup, marie rose sauce, fries
- Grilled Lamb Chops $88.00wild ramps, fresh peas, arugula pesto, radish, pomegranate, herb bouquet, lemon zest
- Veal Chop $84.00wild mushroom ragu, purple potatoes, cabernet reduction
- Steak Frites $72.00pepper-crusted, sauce au poivre, french fries
- Butcher's Steak $68.00piquillo pepper coulis, skordalia
- Chile Rubbed Delmonico $88.00argentinian grill charred
- French Bistro $78.00
- Filet Au Poivre $84.00pepper-crusted, sunchoke purée, green peppercorns, frisée, chili threads
- Gaucho Style Ribeye $88.00smoked yukon potatoes, red onion agrodolce, chimichurri
- Tomahawk for Two $240.00vegetable medley, chimichurri, au jus, bearnaise
- Hand Cut Fries $16.00
- Fire Roasted Branzino $45.00ginger-parsnip purée, soy-lemon caper sauce, charred gai lan
- Faroe Island Salmon $43.00spring onion veloute, roasted asparagus, herbal moss vinaigrette, micro chervil
- Market Catch MPchef's seasonal preparation
- Spicy Salmon $16.00
- Spicy Tuna $17.00
- Yellowtail Scallion $16.00
- Tuna Salmon Cucumber $16.00
- Avocado Cucumber $13.00
- Tuna Mango $16.00
- Salmon Avocado $15.00
- Yellowtail Jalapeno $16.00
- California $15.00
- Tuna Avocado $16.00NIGIRI | SASHIMI
- Tuna $10.00
- Smoked Salmon $10.00anes | latin: =—s_ amy els im A ee i i St
- Crunchy Rice Cake $30.00crispy rice, spicy tuna, jalapeno, sweet glaze, sriracha
- Salmon $8.00
- Yellowtail $9.00
- Kani $7.00
- Toro MP
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- Tel: 516-881-7
Sides
- Mushroom Assortment $17.00
- Garlic Mash $17.00
- Roasted Cauliflower $17.00
- Grilled Asparagus $17.00
- Hand Cut Fries $16.00
Add Ons
- Fried Egg $4.00
- Caramelized Onion $6.00
- Beef Bacon $10.00a eeeeash Efitiees._
Sushi
- Tuna Black Truffle $29.00yellowtail, avocado, green masago, black truffle oil
- Seared Tuna Tataki $28.00spicy tuna and seared tuna, avocado, crunch, tobiko, honey wasabi
- Korean Firecracker Roll $30.00spicy tuna, avocado, mango, gochujang kani, tempura flakes, scallion
- Vegetable + Miso $24.00mixed greens, avocado, cucumber, mango, pico de gallo (soy paper)
- Fire Dragon $28.00spicy salmon, crunch, tuna, avocado, honey wasabi, sriracha
- Grilled Salmon $26.00cooked salmon, avocado, cucumber, scallions, tobiko, spicy aioli, sweet glaze
- Doma Roll $30.00salmon, avocado, mango, spicy tuna, sweet glaze, spicy aioli, tobiko
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Doma Land + Sea: hours and how to order