The Good Fork Pub

391 Van Brunt Street, Brooklyn, NY

Menu (As of 10/29)

• Duck Nuts $8.00GF
• Cheesy Crab Fries $18.00bacon, scallions & crystal hot sauce
• "Kfc" Korean Fried Chicken $16.00topped w/ scallion mayo & togarashi

Pimento Pub Cheese

• (V, GF w/o crackers) $12.00

Roasted Carrots

• (Ve, GF) $15.00
• Curry Fries $15.00hand-cut french fries w/ an irish chip shop style curry

Mains

• Korean (By Way of Philly) Cheesesteak Sandwich $20.00gochujang marinated beef, american cheese, arugula, housemaid kimchi & mayo on a sesame seed hero w/ a housemade pickle

(V)

• Hot Dog $16.00foot-long hot dog w/ sides of housemade potato salad & kimchi slaw
• Bangers & Mash $24.00traditional irish bangers served on buttery mash & topped w/ peas, crispy onions & gravy

Weekend Brunch

• Breakfast Hash $16.00chorizo sausage, potatoes, peppers, onions, two over easy eggs & toast, topped w/ salsa verde
• On Tap $8.00Victory “Prima Pils” Pilsner - 5.3% ABV
• Dutchess Ales “Ketzer” Lager - 4.8% ABV $8.00
• Keg and Lantern “Golden Ale” Pale Ale - 5% ABV $8.00
• Grimm “Weisse” Hefeweizen Wheat Beer - 5.5% ABV $8.00
• Strong Rope "Pub Ale" - 4.5% ABV $8.00
• Three’s Brewing "Logical Conclusion" IPA - 7% ABV $8.00
• Rockaway Brewing Company “Hawaiian Pizza” IPA - 6.8% ABV $8.00
• Sixpoint Brewery “The Pursuit” IPA - 6.4% ABV $8.00
• Guinness Stout - 4.2% ABV $8.00

Bottles & Cans

• Miller High Life $5.00
• Budweiser $5.00
• Coor's Light $5.00
• Corona $6.00
• Aval Gold Cider $8.00
• Original Sin Cider $6.00
• KCBC "Vicious Crush" Sour $8.00
• Lunar Yuzu Hard Seltzer $8.00
• Twisted Tea $6.00

House Cocktails

• Frozen Fresh Watermelon Margarita $14.00made w/ fresh-squeezed lime juice, triple sec & pueblo viejo tequila (100% agave)
• Misguided Pimm's Cup $14.00misguided gin, sweet & bitter aromatics, fresh-squeezed lemon juice, ginger beer
• Dry Maritime Spritz $14.00still fired distilleries strawberry rhubarb moonshine, prosecco, seltzer
• Cadillac Margarita $16.00nock blanco, giffard liquor, fresh-squeezed lime juice
• Cadillac Mezcal Margarita $18.00nock mezcal, giffard liquor, fresh-squeezed lime juice
• Better & Better Old Fashioned $14.00nock mezcal, jamaican rum, velvet falernum
• Not Too Sweet Vanilla Old Fashioned $14.00old overholt rye, vanilla liqueur, bitters
• Doctor's Orders Old Fashioned $14.00van brunt stillhouse overproof applejack, banana liqueur, bitters
• The Good Fork Black Manhattan $14.00widow jane baby jane bourbon, averna, pineapple liqueur
• Espresso Martini (Nitrogen Infused!) $14.00home-brewed, nitrogen-infused espresso martini (on draft)
• Tini & Tonic $14.00iced espresso martini, tonic, fresh-squeezed lemon juice
• Tagalongs for Dessert $14.00iced espresso martini & peanut butter whiskey

Prosecco

• DOC Ombra (Veneto, Italy) $11 - $42bright, bready & refreshing, classic w/ a light, dry finish, perfect on its own and in a spritz alike

Pet Nat

• Kamara - "Blooming Island" (Greece) $14 - $54an organic hazy, skin-contact pet nat rosé w/ fresh citrus, red fruit, and watermelon on the nose

Sauvignon Blanc

• Berthier - "L'Instant" (Loire Valley, France) $15 - $58sancerre-adjacent classic w/ bright citrus, white flowers & a pleasing zip of grapefruit

Chardonnay

• Domaine Fichet - "Jeunes Vignes" (Mâconnais, Burgundy) $13 - $50un-oaked & medium-bodied, ripe orchard fruit, lemony & tropical, a home run for chardonnay enthusiasts & skeptics alike

Orange

• Wild Arc Farm - "Luca" (Finger Lakes, NY) $14 - $54a coastal, salty, organic skin-contact orange; easygoing blend of parellada, sumoll blanc, garnatxa blanca & moscatell
• Cellar 9+ - "1r Blanc" (Catalonia, Spain) $50.00organic, light skin-contact blend of xarel.lo & macabeu w/ lychee & fresh citrus; easy to drink everyday, but by no means boring

"Premiere" Rosé

• Chateau Pigoudet - (Aix-en-Provence, France) $12 - $46high-elevation red blend rosé w/ notes of fresh strawberries, ripe melon & zippy lemon zest, crisp & refreshing, a true “patio pounder”
• Domaine des 2 Ânes - "Limo d’Ânes" (Languedoc-Roussillon, France) $58.00an organic, dry, sparkling delight somewhere btw a pet nat and rosé; raspberry & other red fruits & flora; crisp and tip of the tongue

Red

• Kermit Lynch (France) $46.00medium-bodied & dry classic bistro wine w/ dark fruits, leather & stony tannins

Chilled Red

• Swick - "Chillable Red" (Oregon) $15 - $58light-bodied, brambly & floral natural wine w/ juicy red fruit, subtle spice & soft tannins

Beaujolais

• Thibault Ducroux - "En Roue Libres" (Beaujolais, France) $14 - $52light-headed w/ a crunch, perfumey raspberry & cherry blossoms, light grip of tannin & a pink peppercorn finish
• Domaine des 2 Ânes - "Premier Pas" (France) $54.00velvety, rich, full-bodied blend w/ a little grenache & loads of fruit on the palette
• Cider $27.00Astarbe Basque Cider (750ml btl only)
• Poiré Domfront - Normandy Cider (750ml btl only) $38.00

The Good Fork Pub: hours and how to order